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Kim Raine

Dados Biográficos

ID236702
NOMEKim Raine
PRENOMESKim
SOBRENOMERaine
ASSINATURARAINE K
AFILIAÇÕESUniversity of Alberta
VERIFICADONão
TOTAL DE OBRAS25
TOTAL DE CITAÇÕES72
TOTAL COMO AUTOR25
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2003
ANO MAIS RECENTE DE PUBLICAÇÃO2026
ÍNDICE H4
  • Prevalence, value, and food marketing methods of food-related sponsorship and contracts in Canadian recreation and sport facilities

    Open Access•Rachel Prowse, Melanie Warken et al.•ARTICLE•Public Health Nutrition•2026

    Objective: To examine the prevalence, financial value, and marketing leveraging methods of food sponsorship agreements and food service contracts in Canadian recreation and sport facilities (RSFs). Design: Cross-sectional survey using descriptive analysis. RSF managers and directors reported the number, value, and types of marketing leveraging methods used in food-related sponsorship agreements and food service contracts. Setting: Publicly funded…

  • In-store beverage pricing and marketing before and after a sugar-sweetened beverage tax in Newfoundland and Labrador

    Open Access•Kierra Dooley, Daniel A Zaltz et al.•ARTICLE•Public Health Nutrition•2026

    Objective: Newfoundland and Labrador (NL) introduced Canada’s first excise tax on sugar-sweetened beverages (SSB) in 2022. Industry marketing practices in response to SSB taxation may affect public health impacts. We examined changes in posted beverage pricing and marketing of taxable and non-taxable beverages in NL before and after the SSB tax was implemented. Design: Pre-/post-observational study with in-store audits of beverage prices and mark…

  • Evaluating sugar-sweetened beverage tax effects

    Open Access•Rachel Prowse, Daniel Zaltz et al.•ARTICLE•Health Promotion International•2025

    Newfoundland and Labrador (NL) introduced Canada’s first sugar-sweetened beverage (SSB) tax in September 2022. Compared with national averages, NL has higher intakes of SSBs, lower intakes of plain water and milk, with higher rates of overweight and obesity and diabetes. Taxing SSBs is a recommended intervention but real-world effectiveness of SSB taxes requires more investigation. We evaluated changes in weekly beverage prices and sales pre- and…

  • Resiliency of the Comprehensive School Health Approach in Canadian Schools Throughout the Covid ‐19 Pandemic

    Open Access•Danielle Klassen, Genevieve Montemurro et al.•ARTICLE•Journal of School Health•2025

    BACKGROUND: Comprehensive School Health (CSH) is a whole school approach to promote healthy school communities. The objective of this study was to understand if and how schools that take a CSH approach (i.e., APPLE Schools) sustained and adapted their efforts during the COVID-19 pandemic. CONTRIBUTIONS TO PRACTICE: This qualitative study highlighted teaching staff and principals' perspectives to showcase the ways that health and wellbeing support…

  • “It trickles into the community”

    Open Access•Danielle Klassen, Genevieve Montemurro et al.•ARTICLE•SSM - Qualitative Research in…•2024

    The school is an ideal setting to promote children's health and is an equitable way to reach children in early developmental years. Healthy children are stronger learners and wholistic health approaches taken in schools can help children thrive. Interventions in the school are strengthened when school, home, and community work together, yet many interventions have not reported the school and community connection and influence. The purpose of this…

  • It takes a community

    Open Access•Danielle Klassen, Claudine Champion et al.•ARTICLE•Health Promotion International•2023

    Childhood is a critical stage to develop healthy behaviours, and the school years are an important developmental period in which children are learning and growing. School-based health promotion interventions are increasingly using the comprehensive school health (CSH) approach that has been found effective at improving health behaviours, while adapting to the school and community context to create and sustain a healthy school culture. The interco…

  • The adoption, implementation and maintenance of a school food policy in the Canadian Arctic

    Open Access•Bonnie Fournier, Velma Illasiak et al.•ARTICLE•Health Promotion International•2019

    With increasing childhood obesity rates and type 2 diabetes developing in younger age groups, many schools have initiated policies to support healthy eating and active living. Policy interventions can influence not only health behaviours in students but can also impact these behaviours beyond the school walls into the community. We articulate a policy story that emerged during the data collection phase of a study focused on building knowledge and…

  • To me, policy is government”

    Open Access•Bonnie Fournier, Kaysi Eastlick Kushner et al.•ARTICLE•Health & Place•2019•Referências: 5

  • Are young Canadians supportive of proposed nutrition policies and regulations? An overview of policy support and the impact of socio-demographic factors on public opinion

    Open Access•Jasmin Bhawra, Jessica L Reid et al.•ARTICLE•Canadian Journal of Public Health•2018•Citada por: 2•Referências: 17

  • Promoting children’s health

    Open Access•Emily Truman, Kim D Raine et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 4•Referências: 1

  • A critical analysis of obesity prevention policies and strategies

    Open Access•Ximena Ramos Salas, Mary Forhan et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 12•Referências: 41

  • Authors’ response to Invited Commentary by Brady and Beausoleil

    Open Access•Ximena Ramos Salas, Mary Forhan et al.•ARTICLE•Canadian Journal of Public Health•2017•Referências: 22

  • Socio-Cultural Determinants of Physical Activity among Latin American Immigrant Women in Alberta, Canada

    Open Access•Ximena Ramos Salas, Kim D Raine et al.•ARTICLE•Journal of International…•2016•Referências: 29

  • Osteoarthritis prevalence and modifiable factors

    Open Access•Ronald C Plotnikoff, Ronald Plotnikoff et al.•ARTICLE•BMC Public Health•2015

    The prevalence of knee and hip OA obtained in this study is comparable to other studies. Females have greater knee OA prevalence and a greater proportion of women have mobility limitations as well as hip and knee pain; it is important to target this sub-group

  • A survey of food bank operations in five Canadian cities

    Open Access•Valerie Tarasuk, Naomi Dachner et al.•ARTICLE•BMC Public Health•2014

    Despite their extensive history, food banks in Canada remain dependent on donations and volunteers, with available resources quickly exhausted in the face of agencies' efforts to more fully meet clients' needs. Food banks have limited capacity to respond to the needs of those who seek assistance

  • Cree Women Speak

    Open Access•Helen Vallianatos, Erin A Brennand et al.•ARTICLE•International Journal of…•2013

    Obesity is prevalent among the First Nations population in Canada, with serious associated health risks. Recent studies also indicate that a high percentage of First Nations women are overweight or obese at the start of their pregnancies, with a tendency to retain weight after their children are born. In response to these concerns, a community-based study was conducted in two Cree communities, using qualitative methods to investigate young mother…

  • Adjusting Divergences between Self-reported and Measured Height and Weight in an Adult Canadian Population

    Marguerite L Sagna, Donald Schopflocher et al.•ARTICLE•American Journal of Health Behavior•2013

    We advocate the use of our correction equation whenever dealing with self-reported height and weight from telephone surveys to avoid potential distortions in estimating obesity prevalence

  • Are We Close to Systems Thinking in Public Health in Canada

    Open Access•Garry Aslanyan, James Chauvin et al.•ARTICLE•Canadian Journal of Public Health•2013

  • Ecological Models Revisited

    Lauralie Richard, Lucie Richard et al.•ARTICLE•Annual Review of Public Health•2011

    Since the 1980s, ecological models of health promotion have generated a great deal of enthusiasm among researchers and interventionists. These models emerged from conceptual developments in other fields, and only selected elements of the ecological approach have been integrated into them. In this article, we describe the tenets of the ecological approach and highlight those aspects that have been integrated into ecological models used in health p…

  • Television Food Advertising to Children

    Bridget Kelly, Jason C G Halford et al.•ARTICLE•American Journal of Public Health•2010•Citada por: 20•Referências: 13

    Objectives. We compared television food advertising to children in several countries. Methods. We undertook a collaboration among 13 research groups in Australia, Asia, Western Europe, and North and South America. Each group recorded programming for 2 weekdays and 2 weekend days between 6:00 and 22:00, for the 3 channels most watched by children, between October 2007 and March 2008. We classified food advertisements as core (nutrient dense, low i…

  • Prevalence and sociodemographic risk factors related to household food security in Aboriginal peoples in Canada

    Open Access•Noreen D Willows, Paul J Veugelers et al.•ARTICLE•Public Health Nutrition•2009

    Objective Canada’s Aboriginal population is vulnerable to food insecurity and increasingly lives off-reserve. The Canadian Community Health Survey, Cycle 2.2 Nutrition, was used to compare the prevalence and sociodemographic correlates of food insecurity between non-Aboriginal and off-reserve Aboriginal households. Design Food insecurity status was based on Health Canada’s revised interpretation of responses to the US Household Food Security Surv…

  • Sociocultural context of women's body image

    Open Access•Marie-Claude Paquette, Kim D Raine et al.•ARTICLE•Social Science & Medicine•2004•Citada por: 34•Referências: 29

  • The failure of charitable school- and community-based nutrition programmes to feed hungry children

    Open Access•Kim D Raine, Kim Raine et al.•ARTICLE•Critical Public Health•2003

    Growing rates of child poverty in Canada and recognition of relationships among poverty, compromised nutrition, health and educational opportunities have led to a proliferation of child-feeding programmes. The purpose of this paper is to explore the contributions of charitable school- and community-based nutrition programmes toward meeting their goal of feeding hungry children through a critical ethnography of nine diverse programmes in Atlantic …

  • The ‘wonderfulness’ of children’s feeding programs

    Open Access•Patricia L Williams, Lee Mcintyre et al.•ARTICLE•Health Promotion International•2003

    When people involved in children's feeding programs were asked to describe them, without exception they were described using phrases that reflected the perception of 'wonderfulness'. This paper critically analyses the 'wonderfulness' of children's feeding programs by examining the language used to describe these programs, and the features of a 'wonderful' program through an analysis of a multi-site, qualitative case study of nine diverse programs…

  • The failure of charitable school- and community-based nutrition programmes to feed hungry children

    Open Access•Kim D Raine, Kim Raine et al.•ARTICLE•Critical Public Health•2003

    Growing rates of child poverty in Canada and recognition of relationships among poverty, compromised nutrition, health and educational opportunities have led to a proliferation of child-feeding programmes. The purpose of this paper is to explore the contributions of charitable school- and community-based nutrition programmes toward meeting their goal of feeding hungry children through a critical ethnography of nine diverse programmes in Atlantic …

  • Sociocultural context of women's body image

    Open Access•Marie-Claude Paquette, Kim D Raine et al.•ARTICLE•Social Science & Medicine•2004•Citada por: 34•Referências: 29

  • Television Food Advertising to Children

    Bridget Kelly, Jason C G Halford et al.•ARTICLE•American Journal of Public Health•2010•Citada por: 20•Referências: 13

    Objectives. We compared television food advertising to children in several countries. Methods. We undertook a collaboration among 13 research groups in Australia, Asia, Western Europe, and North and South America. Each group recorded programming for 2 weekdays and 2 weekend days between 6:00 and 22:00, for the 3 channels most watched by children, between October 2007 and March 2008. We classified food advertisements as core (nutrient dense, low i…

  • A critical analysis of obesity prevention policies and strategies

    Open Access•Ximena Ramos Salas, Mary Forhan et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 12•Referências: 41

  • Promoting children’s health

    Open Access•Emily Truman, Kim D Raine et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 4•Referências: 1

  • Are young Canadians supportive of proposed nutrition policies and regulations? An overview of policy support and the impact of socio-demographic factors on public opinion

    Open Access•Jasmin Bhawra, Jessica L Reid et al.•ARTICLE•Canadian Journal of Public Health•2018•Citada por: 2•Referências: 17

  • The failure of charitable school- and community-based nutrition programmes to feed hungry children

    Open Access•Kim D Raine, Kim Raine et al.•ARTICLE•Critical Public Health•2003

    Growing rates of child poverty in Canada and recognition of relationships among poverty, compromised nutrition, health and educational opportunities have led to a proliferation of child-feeding programmes. The purpose of this paper is to explore the contributions of charitable school- and community-based nutrition programmes toward meeting their goal of feeding hungry children through a critical ethnography of nine diverse programmes in Atlantic …

  • The ‘wonderfulness’ of children’s feeding programs

    Open Access•Patricia L Williams, Lee Mcintyre et al.•ARTICLE•Health Promotion International•2003

    When people involved in children's feeding programs were asked to describe them, without exception they were described using phrases that reflected the perception of 'wonderfulness'. This paper critically analyses the 'wonderfulness' of children's feeding programs by examining the language used to describe these programs, and the features of a 'wonderful' program through an analysis of a multi-site, qualitative case study of nine diverse programs…

  • The failure of charitable school- and community-based nutrition programmes to feed hungry children

    Open Access•Kim D Raine, Kim Raine et al.•ARTICLE•Critical Public Health•2003

    Growing rates of child poverty in Canada and recognition of relationships among poverty, compromised nutrition, health and educational opportunities have led to a proliferation of child-feeding programmes. The purpose of this paper is to explore the contributions of charitable school- and community-based nutrition programmes toward meeting their goal of feeding hungry children through a critical ethnography of nine diverse programmes in Atlantic …

  • Sociocultural context of women's body image

    Open Access•Marie-Claude Paquette, Kim D Raine et al.•ARTICLE•Social Science & Medicine•2004•Citada por: 34•Referências: 29

  • Prevalence and sociodemographic risk factors related to household food security in Aboriginal peoples in Canada

    Open Access•Noreen D Willows, Paul J Veugelers et al.•ARTICLE•Public Health Nutrition•2009

    Objective Canada’s Aboriginal population is vulnerable to food insecurity and increasingly lives off-reserve. The Canadian Community Health Survey, Cycle 2.2 Nutrition, was used to compare the prevalence and sociodemographic correlates of food insecurity between non-Aboriginal and off-reserve Aboriginal households. Design Food insecurity status was based on Health Canada’s revised interpretation of responses to the US Household Food Security Surv…

  • Television Food Advertising to Children

    Bridget Kelly, Jason C G Halford et al.•ARTICLE•American Journal of Public Health•2010•Citada por: 20•Referências: 13

    Objectives. We compared television food advertising to children in several countries. Methods. We undertook a collaboration among 13 research groups in Australia, Asia, Western Europe, and North and South America. Each group recorded programming for 2 weekdays and 2 weekend days between 6:00 and 22:00, for the 3 channels most watched by children, between October 2007 and March 2008. We classified food advertisements as core (nutrient dense, low i…

  • Ecological Models Revisited

    Lauralie Richard, Lucie Richard et al.•ARTICLE•Annual Review of Public Health•2011

    Since the 1980s, ecological models of health promotion have generated a great deal of enthusiasm among researchers and interventionists. These models emerged from conceptual developments in other fields, and only selected elements of the ecological approach have been integrated into them. In this article, we describe the tenets of the ecological approach and highlight those aspects that have been integrated into ecological models used in health p…

  • Cree Women Speak

    Open Access•Helen Vallianatos, Erin A Brennand et al.•ARTICLE•International Journal of…•2013

    Obesity is prevalent among the First Nations population in Canada, with serious associated health risks. Recent studies also indicate that a high percentage of First Nations women are overweight or obese at the start of their pregnancies, with a tendency to retain weight after their children are born. In response to these concerns, a community-based study was conducted in two Cree communities, using qualitative methods to investigate young mother…

  • Adjusting Divergences between Self-reported and Measured Height and Weight in an Adult Canadian Population

    Marguerite L Sagna, Donald Schopflocher et al.•ARTICLE•American Journal of Health Behavior•2013

    We advocate the use of our correction equation whenever dealing with self-reported height and weight from telephone surveys to avoid potential distortions in estimating obesity prevalence

  • Are We Close to Systems Thinking in Public Health in Canada

    Open Access•Garry Aslanyan, James Chauvin et al.•ARTICLE•Canadian Journal of Public Health•2013

  • A survey of food bank operations in five Canadian cities

    Open Access•Valerie Tarasuk, Naomi Dachner et al.•ARTICLE•BMC Public Health•2014

    Despite their extensive history, food banks in Canada remain dependent on donations and volunteers, with available resources quickly exhausted in the face of agencies' efforts to more fully meet clients' needs. Food banks have limited capacity to respond to the needs of those who seek assistance

  • Osteoarthritis prevalence and modifiable factors

    Open Access•Ronald C Plotnikoff, Ronald Plotnikoff et al.•ARTICLE•BMC Public Health•2015

    The prevalence of knee and hip OA obtained in this study is comparable to other studies. Females have greater knee OA prevalence and a greater proportion of women have mobility limitations as well as hip and knee pain; it is important to target this sub-group

  • Socio-Cultural Determinants of Physical Activity among Latin American Immigrant Women in Alberta, Canada

    Open Access•Ximena Ramos Salas, Kim D Raine et al.•ARTICLE•Journal of International…•2016•Referências: 29

  • Promoting children’s health

    Open Access•Emily Truman, Kim D Raine et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 4•Referências: 1

  • A critical analysis of obesity prevention policies and strategies

    Open Access•Ximena Ramos Salas, Mary Forhan et al.•ARTICLE•Canadian Journal of Public Health•2017•Citada por: 12•Referências: 41

  • Authors’ response to Invited Commentary by Brady and Beausoleil

    Open Access•Ximena Ramos Salas, Mary Forhan et al.•ARTICLE•Canadian Journal of Public Health•2017•Referências: 22

  • Are young Canadians supportive of proposed nutrition policies and regulations? An overview of policy support and the impact of socio-demographic factors on public opinion

    Open Access•Jasmin Bhawra, Jessica L Reid et al.•ARTICLE•Canadian Journal of Public Health•2018•Citada por: 2•Referências: 17

  • The adoption, implementation and maintenance of a school food policy in the Canadian Arctic

    Open Access•Bonnie Fournier, Velma Illasiak et al.•ARTICLE•Health Promotion International•2019

    With increasing childhood obesity rates and type 2 diabetes developing in younger age groups, many schools have initiated policies to support healthy eating and active living. Policy interventions can influence not only health behaviours in students but can also impact these behaviours beyond the school walls into the community. We articulate a policy story that emerged during the data collection phase of a study focused on building knowledge and…

  • To me, policy is government”

    Open Access•Bonnie Fournier, Kaysi Eastlick Kushner et al.•ARTICLE•Health & Place•2019•Referências: 5

  • It takes a community

    Open Access•Danielle Klassen, Claudine Champion et al.•ARTICLE•Health Promotion International•2023

    Childhood is a critical stage to develop healthy behaviours, and the school years are an important developmental period in which children are learning and growing. School-based health promotion interventions are increasingly using the comprehensive school health (CSH) approach that has been found effective at improving health behaviours, while adapting to the school and community context to create and sustain a healthy school culture. The interco…

  • “It trickles into the community”

    Open Access•Danielle Klassen, Genevieve Montemurro et al.•ARTICLE•SSM - Qualitative Research in…•2024

    The school is an ideal setting to promote children's health and is an equitable way to reach children in early developmental years. Healthy children are stronger learners and wholistic health approaches taken in schools can help children thrive. Interventions in the school are strengthened when school, home, and community work together, yet many interventions have not reported the school and community connection and influence. The purpose of this…

  • Evaluating sugar-sweetened beverage tax effects

    Open Access•Rachel Prowse, Daniel Zaltz et al.•ARTICLE•Health Promotion International•2025

    Newfoundland and Labrador (NL) introduced Canada’s first sugar-sweetened beverage (SSB) tax in September 2022. Compared with national averages, NL has higher intakes of SSBs, lower intakes of plain water and milk, with higher rates of overweight and obesity and diabetes. Taxing SSBs is a recommended intervention but real-world effectiveness of SSB taxes requires more investigation. We evaluated changes in weekly beverage prices and sales pre- and…

  • Resiliency of the Comprehensive School Health Approach in Canadian Schools Throughout the Covid ‐19 Pandemic

    Open Access•Danielle Klassen, Genevieve Montemurro et al.•ARTICLE•Journal of School Health•2025

    BACKGROUND: Comprehensive School Health (CSH) is a whole school approach to promote healthy school communities. The objective of this study was to understand if and how schools that take a CSH approach (i.e., APPLE Schools) sustained and adapted their efforts during the COVID-19 pandemic. CONTRIBUTIONS TO PRACTICE: This qualitative study highlighted teaching staff and principals' perspectives to showcase the ways that health and wellbeing support…

  • Prevalence, value, and food marketing methods of food-related sponsorship and contracts in Canadian recreation and sport facilities

    Open Access•Rachel Prowse, Melanie Warken et al.•ARTICLE•Public Health Nutrition•2026

    Objective: To examine the prevalence, financial value, and marketing leveraging methods of food sponsorship agreements and food service contracts in Canadian recreation and sport facilities (RSFs). Design: Cross-sectional survey using descriptive analysis. RSF managers and directors reported the number, value, and types of marketing leveraging methods used in food-related sponsorship agreements and food service contracts. Setting: Publicly funded…

  • In-store beverage pricing and marketing before and after a sugar-sweetened beverage tax in Newfoundland and Labrador

    Open Access•Kierra Dooley, Daniel A Zaltz et al.•ARTICLE•Public Health Nutrition•2026

    Objective: Newfoundland and Labrador (NL) introduced Canada’s first excise tax on sugar-sweetened beverages (SSB) in 2022. Industry marketing practices in response to SSB taxation may affect public health impacts. We examined changes in posted beverage pricing and marketing of taxable and non-taxable beverages in NL before and after the SSB tax was implemented. Design: Pre-/post-observational study with in-store audits of beverage prices and mark…

Medicine (18 obras) · Psychology (16 obras) · Political science (13 obras) · Environmental health (10 obras) · Obesity, Physical Activity, Diet (10 obras) · Public health (10 obras) · Sociology (10 obras) · Geography (9 obras) · Nursing (7 obras) · Population (7 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae