Rodney Asilla
Biographic Data
| ID | 4460295 |
|---|---|
| NAME | Rodney Asilla |
| GIVEN NAMES | Rodney |
| FAMILY NAME | Asilla |
| SIGNATURE | ASILLA R |
| AFFILIATIONS | University of Pretoria |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Food Choice and Diet Quality of Women Fishing Households in Tanzania
The paper analyzed food choices and dietary diversity among 282 women-headed households engaged in small-scale fisheries in Tanzania, using secondary data from the 2021 Food and Agriculture Organisation (FAO) fisheries survey. Dietary quality was measured using the Household Dietary Diversity Score (HDDS) from a 24-hour recall, and the Principal Component Analysis (PCA) identified underlying dietary patterns. The results show that diets are domin…
Perceptions of Beneficiaries of Informal Social Protection Initiatives in Uganda
Informal social protection interventions are instrumental in improving people's welfare through fostering income growth and enabling self‐sufficiency. Whereas the success of some informal social protection initiatives has been acknowledged and documented, there is limited knowledge of the factors influencing the performance of informal social protection initiatives, especially in developing countries like Uganda. In this study, we identify and is…
No prominent works on this page.
Perceptions of Beneficiaries of Informal Social Protection Initiatives in Uganda
Informal social protection interventions are instrumental in improving people's welfare through fostering income growth and enabling self‐sufficiency. Whereas the success of some informal social protection initiatives has been acknowledged and documented, there is limited knowledge of the factors influencing the performance of informal social protection initiatives, especially in developing countries like Uganda. In this study, we identify and is…
Food Choice and Diet Quality of Women Fishing Households in Tanzania
The paper analyzed food choices and dietary diversity among 282 women-headed households engaged in small-scale fisheries in Tanzania, using secondary data from the 2021 Food and Agriculture Organisation (FAO) fisheries survey. Dietary quality was measured using the Household Dietary Diversity Score (HDDS) from a 24-hour recall, and the Principal Component Analysis (PCA) identified underlying dietary patterns. The results show that diets are domin…
Aquatic Ecosystems and Biodiversity (1 works) · Business (1 works) · Child Nutrition and Water Access (1 works) · Computer Science (1 works) · Consumption (sociology) (1 works) · Data science (1 works) · Dietary diversity (1 works) · Diversification (marketing strategy) (1 works) · Economic growth (1 works) · Economics (1 works)