Evans Afriyie-Gyawu
Dados Biográficos
| ID | 5467362 |
|---|---|
| NOME | Evans Afriyie-Gyawu |
| PRENOMES | Evans |
| SOBRENOME | Afriyie-Gyawu |
| ASSINATURA | AFRIYIE-GYAWU E |
| AFILIAÇÕES | Georgia Southern University |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAÇÕES | 0 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2016 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2022 |
| ÍNDICE H | 0 |
Ensuring Food Safety for Americans
(1) Background: Several agencies in the United States play a primary role in ensuring food safety, yet foodborne illnesses result in about 3000 deaths and cost more than USD 15.6 billion each year. The study objectives included analyzing local health departments’ (LHDs) level of engagement in food safety and other related services, and LHDs’ characteristics associated with those services. (2) Methods: We used data from 1496 LHDs that participated…
The effect of power outages on in-facility mortality in healthcare facilities
The World Bank estimates that at least 25 countries in the Sub-Saharan region of Africa experience chronic power outages. However, the implications of power shortages are often discussed within the context of industrial and economic disruptions, with little attention given to the health impact. Using a nationally representative data of healthcare facilities from the 2012 Ghana Access, Bottlenecks, Cost and Equity (ABCE) Health Facility Survey, th…
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The effect of power outages on in-facility mortality in healthcare facilities
The World Bank estimates that at least 25 countries in the Sub-Saharan region of Africa experience chronic power outages. However, the implications of power shortages are often discussed within the context of industrial and economic disruptions, with little attention given to the health impact. Using a nationally representative data of healthcare facilities from the 2012 Ghana Access, Bottlenecks, Cost and Equity (ABCE) Health Facility Survey, th…
Ensuring Food Safety for Americans
(1) Background: Several agencies in the United States play a primary role in ensuring food safety, yet foodborne illnesses result in about 3000 deaths and cost more than USD 15.6 billion each year. The study objectives included analyzing local health departments’ (LHDs) level of engagement in food safety and other related services, and LHDs’ characteristics associated with those services. (2) Methods: We used data from 1496 LHDs that participated…
Business (2 obras) · Environmental health (2 obras) · Medicine (2 obras) · Population (2 obras) · Context (archaeology (1 obras) · Developing country (1 obras) · Economic growth (1 obras) · Economics (1 obras) · Energy and Environment Impacts (1 obras) · Equity (law (1 obras)