D M Pearsall
Biographic Data
| ID | 58027 |
|---|---|
| NAME | D M Pearsall |
| GIVEN NAMES | D M |
| FAMILY NAME | Pearsall |
| SIGNATURE | PEARSALL D M |
| AFFILIATIONS | University of Missouri |
| ORCID | 0000-0002-6114-7220 |
| VERIFIED | Yes |
| TOTAL WORKS | 47 |
| TOTAL CITATIONS | 628 |
| AUTHOR COUNT | 47 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1978 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 14 |
Lucayan charred wood selection patterns
While Lucayan exploitation of their marine environment is relatively well understand, less is known about terrestrial resource utilization, particularly of the floristic environment. Lucayans are the earliest permanent Indigenous inhabitants of the Bahama archipelago, which has suffered significant terrestrial habitat changes through time due to natural and anthropogenic factors. In this study we examined 878 wood charcoal specimens (21 taxa; 19 …
Paleoethnobotany as Ethnobotany as Paleoethnobotany
Paleoethnobotany and ethnobotany are closely intertwined. Ethnobotany provides a key interpretive framework for understanding past plant–people interrelationships through the archaeological record, and this understanding of the past provides the foundation for understanding present-day relationships between people and the natural world
Plant resource diversity in the ethnobotanical record of precolonial Puerto Rico
The impact of maize on subsistence systems in South America
In the case of the tropical lowlands, for example, maize was introduced into subsistence systems that were likely based primarily upon tuber and root resources and tree fruits, rather than on small-seeded annuals. In this chapter, the author discusses a case study from the lowlands of western Ecuador, the Jama Valley Archaeological-Palaeoethnobotanical Project, to illustrate one approach to understanding this complex process of innovation in subs…
Stahl, Peter W.
Crop Dispersal and Lucayan Tool Use
Starch grain, phytolith, and macrobotanical evidence is expanding our understanding of the Lucayan transported landscape, plant food preparation, and cooking practices. Starch grain analyses reveal that the early colonists (a.d. 700/800–1100) of the central Bahamas brought a package of domesticated plants comprised of Calathea latifolia, Capsicum sp., Cucurbitaceae, Manihot esculenta, and Zea mays from their ancestral homelands, which they proces…
Food and Society at Real Alto, an Early Formative Community in Southwest Coastal Ecuador
We investigated foodways at Real Alto, an early Formative (4400-1800 BC) Valdivia site in coastal Ecuador, using starch and phytoliths recovered from 50 stone tools from three residential and two ceremonial structures, as well as 46 human dental calculus samples, to explore how food reflects the social relationships and economy of the community. Maize was important in daily meals and ceremonial foods by the Middle Valdivia (2800-2400 BC), but it …
Human–environment interactions during the early mid-Holocene in coastal Ecuador as revealed by mangrove coring in Santa Elena Province
Coastal environments of the early mid-Holocene provided challenges and opportunities for agriculturalists living in the Santa Elena Peninsula, Ecuador (Santa Elena Province, formerly southwestern Guayas Province). Cores extracted from swamps in three river outflows, namely, the Río Verde/Río Zapotal drainage (Chanduy estuary), the Río Grande (Punta Carnero locality), and the Río Valdivia, provided pollen, phytolith, sedimentary, and elemental seq…
Early Prehistoric Maize in Northern Highland Ecuador
The discovery of the fully developed Formative sites of Cotocallao (ca. 3750-2350 cal. B.P.) in the Quito Basin and La Chimba (ca. 2650-1700 cal. B.P.) in the northern highlands of Ecuador has raised questions about their cultural antecedents, which have not been resolved despite decades of archaeological work in the region. Paleoenvironmental coring investigations were conducted at Lake San Pablo in northern highland Ecuador to determine the dat…
Paleoethnobotany
The Phytoliths in the Flora of Ecuador project
Phytoliths as a tool for investigations of agricultural origins and dispersals around the world
Plant use activities during the Upper Paleolithic in East Eurasia
Archaic period settlement and subsistence in the Maya lowlands
Let's Drink Together
Since the Formative times, maize is and has been a highly valued social commodity in the Andes, particularly in the form of a traditional beer called chicha. While chicha production is well attested in the archaeology and ethnohistory of Andean states, the emergence of maize symbolism in earlier societies has not been systematically addressed. In this study phytolith and starch grain analyses are used to trace production, processing, and consumpt…
Climate, agriculture, and cycles of human occupation over the last 4000 yr in southern Zacatecas, Mexico
Scholars attribute the growth and decline of Classic period (AD 200–900) settlements in the semi-arid northern frontier zone of Mesoamerica to rainfall cycles that controlled the extent of arable land. However, there is little empirical evidence to support this claim. We present phytolith, organic carbon, and magnetic susceptibility analyses of a 4000-yr alluvial record of climate and human land use from the Malpaso Valley, the site of one such C…
Investigating the Transition to Agriculture
Because understanding the transition to food production is fundamentally an exercise in dietary reconstruction, research designs that incorporate multiple lines of evidence provide the most rigorous tests. An approach is advocated that evaluates multiple lines of evidence critically, verifying one indicator by one or more different ones. Theoretical and methodological issues arising from presentations/exchanges during the "State University of New…
Directly dated starch residues document early formative maize ( Zea mays L.) in tropical Ecuador
The study of maize ( Zea mays L.) domestication has advanced from questions of its origins to the study—and debate—of its dietary role and the timing of its dispersal from Mexico. Because the investigation of maize's spread is hampered by poor preservation of macrobotanical remains in the Neotropics, research has focused on microbotanical remains whose contexts are often dated by association, leading some to question the dates assigned. Furthermo…
At the Crossroads
Starch and phytolith analyses of an assemblage of chert microliths from the Three Dog site, an early Lucayan settlement on San Salvador, Bahamas, yieldedZea mays, Capsicum, and possible manioc indicating that these domesticates were present by at least A.D. 800 or earlier in Cuba or Hispaniola and brought to the central Bahamas during its early peopling. The presence of corn at this site contradicts previously held ideas that it did not appear in…
Ancient Starch Research. Robin Torrence , Huw Barton
Climate change and population history in the pacific lowlands of Southern Mesoamerica
Core MAN015 from Pacific coastal Guatemala contains sediments accumulated in a mangrove setting over the past 6500 yr. Chemical, pollen, and phytolith data, which indicate conditions of estuarine deposition and terrigenous inputs from adjacent dry land, document Holocene climate variability that parallels the Maya lowlands and other New World tropical locations. Human population history in this region may be driven partly by climate variation: se…
Root and Tuber Phytoliths and Starch Grains Document Manioc ( Manihot Esculenta ) , Arrowroot ( Maranta Arundinacea ) , and Llerén ( Calathea sp.) at the Real Alto Site, Ecuador
Seeds of Central America and Southern Mexico. The Economic Species
Early Maya Adaptive Patterns
We summarize what is known about Archaic period occupation of southeastern Mesoamerica and Central America as background for presenting new paleoenvironmental evidence of pre-Early Formative human impacts on the landscape of Pacific coastal Guatemala. Our evidence comes from sediment cores in three locations, all of which are in the mangrove-estuary zone of the lower coast. Pollen and phytoliths from the cores document increased burning, decrease…
The application of ethnobotanical techniques to the problem of subsistence in the Ecuadorian Formative
Distinguishing rice (Oryza sativa Poaceae) from wild Oryza species through Phytolith analysis
Distinguishing rice (Oryza sativa poaceae) from wildOryza species through phytolith analysis, II Finalized method
Maize in ancient Ecuador
Phytoliths as a tool for investigations of agricultural origins and dispersals around the world
Let's Drink Together
Since the Formative times, maize is and has been a highly valued social commodity in the Andes, particularly in the form of a traditional beer called chicha. While chicha production is well attested in the archaeology and ethnohistory of Andean states, the emergence of maize symbolism in earlier societies has not been systematically addressed. In this study phytolith and starch grain analyses are used to trace production, processing, and consumpt…
Early Maya Adaptive Patterns
We summarize what is known about Archaic period occupation of southeastern Mesoamerica and Central America as background for presenting new paleoenvironmental evidence of pre-Early Formative human impacts on the landscape of Pacific coastal Guatemala. Our evidence comes from sediment cores in three locations, all of which are in the mangrove-estuary zone of the lower coast. Pollen and phytoliths from the cores document increased burning, decrease…
At the Crossroads
Starch and phytolith analyses of an assemblage of chert microliths from the Three Dog site, an early Lucayan settlement on San Salvador, Bahamas, yieldedZea mays, Capsicum, and possible manioc indicating that these domesticates were present by at least A.D. 800 or earlier in Cuba or Hispaniola and brought to the central Bahamas during its early peopling. The presence of corn at this site contradicts previously held ideas that it did not appear in…
Identifying maize in neotropical sediments and soilsusing cob phytoliths
Archaic period settlement and subsistence in the Maya lowlands
Plants, People, and Culture in the Prehistoric Central Bahamas
Paleoethnobotanical remains from the Three Dog site (SS-21), an early Lucayan site located on San Salvador, Bahamas, are presented and compared to data from other prehistoric Caribbean sites. Flotation, in situ, and screen recovery (1/16", 1.58 mm) revealed six taxa of fuelwood and charred Sapotaceae seed fragments. Preliminary SEM analysis of six chert microliths revealed possible evidence of the Caribbean aroid, Xanthosoma sp. (cocoyam, malanga…
Phytolith Analysis
Plant use activities during the Upper Paleolithic in East Eurasia
Phytoliths in the Reproductive Structures of Maize and Teosinte
Maize is Ancient in Prehistoric Ecuador
Antiquity of Maize Cultivation in Ecuador
La Identification of maize phytoliths from the Preceramic Vegas and Formative period Real Alto sites, Guayas Province, Ecuador, has raised the issue of the antiquity of maize in Ecuador. This paper reviews how maize is identified using phytoliths and addresses criticisms of this technique. Our reexamination of the original Vegas and Real Alto samples using Piperno's three-dimensional variant method confirms the presence of maize in western Ecuado…
Investigating the Transition to Agriculture
Because understanding the transition to food production is fundamentally an exercise in dietary reconstruction, research designs that incorporate multiple lines of evidence provide the most rigorous tests. An approach is advocated that evaluates multiple lines of evidence critically, verifying one indicator by one or more different ones. Theoretical and methodological issues arising from presentations/exchanges during the "State University of New…
Identifying past agricultural activity through soil phytolith analysis
Experiments for Improving Phytolith Extraction from Soils
Early cotton from coastal Ecuador
Early Prehistoric Maize in Northern Highland Ecuador
The discovery of the fully developed Formative sites of Cotocallao (ca. 3750-2350 cal. B.P.) in the Quito Basin and La Chimba (ca. 2650-1700 cal. B.P.) in the northern highlands of Ecuador has raised questions about their cultural antecedents, which have not been resolved despite decades of archaeological work in the region. Paleoenvironmental coring investigations were conducted at Lake San Pablo in northern highland Ecuador to determine the dat…
Maize can still be identified using phytoliths
Climate, Plant Ecology, and Central Mexican Archaic Subsistence
El Bálsamo Residential Investigations
Food and Society at Real Alto, an Early Formative Community in Southwest Coastal Ecuador
We investigated foodways at Real Alto, an early Formative (4400-1800 BC) Valdivia site in coastal Ecuador, using starch and phytoliths recovered from 50 stone tools from three residential and two ceremonial structures, as well as 46 human dental calculus samples, to explore how food reflects the social relationships and economy of the community. Maize was important in daily meals and ceremonial foods by the Middle Valdivia (2800-2400 BC), but it …
Analysis of an archaeological maize kernel cache from Manabi Province, Ecuador
Phytolith Analysis of Archeological Soils
Soil samples from the archeological sites of Real Alto and OGCh-20, Santa Elena Peninsula, Ecuador, show the presence of cross-shaped silica bodies identifiable as maize ( Zea mays L.) phytoliths by size comparison with known wild grass and maize phytoliths. These results support arguments for the cultivation of maize at 2450 B.C. in coastal Ecuador.
Analysis of an archaeological maize kernel cache from Manabi Province, Ecuador
Phytolith Analysis
Identifying past agricultural activity through soil phytolith analysis
El Bálsamo Residential Investigations
Monte Verde
Paleoethnobotany
Antiquity of Maize Cultivation in Ecuador
La Identification of maize phytoliths from the Preceramic Vegas and Formative period Real Alto sites, Guayas Province, Ecuador, has raised the issue of the antiquity of maize in Ecuador. This paper reviews how maize is identified using phytoliths and addresses criticisms of this technique. Our reexamination of the original Vegas and Real Alto samples using Piperno's three-dimensional variant method confirms the presence of maize in western Ecuado…
Phytoarchaeology . Robert R. Brooks and Dieter Johannes
Phytoliths in the Reproductive Structures of Maize and Teosinte
Early cotton from coastal Ecuador
Distinguishing rice (Oryza sativa Poaceae) from wild Oryza species through Phytolith analysis
Regional Archaeology in Northern Manabf, Ecuador
The silica bodies of tropical American grasses
Sampling MethodsLeaves, culms, and inflorescences from over 200 species of grasses comprising 80 different genera and representing a broad survey of all five subfamilies now recognized (Watson et al, 1985; Kellogg and Campbell, 1987) were studied.Assignation of individual genera to subfamily and tribe followed the current consensus in grass systematics (Soder- strom et al., 1987).
Experiments for Improving Phytolith Extraction from Soils
Distinguishing rice (Oryza sativa poaceae) from wildOryza species through phytolith analysis, II Finalized method
Climate, Plant Ecology, and Central Mexican Archaic Subsistence
Plants, People, and Culture in the Prehistoric Central Bahamas
Paleoethnobotanical remains from the Three Dog site (SS-21), an early Lucayan site located on San Salvador, Bahamas, are presented and compared to data from other prehistoric Caribbean sites. Flotation, in situ, and screen recovery (1/16", 1.58 mm) revealed six taxa of fuelwood and charred Sapotaceae seed fragments. Preliminary SEM analysis of six chert microliths revealed possible evidence of the Caribbean aroid, Xanthosoma sp. (cocoyam, malanga…
Maize is Ancient in Prehistoric Ecuador
Identifying maize in neotropical sediments and soilsusing cob phytoliths
Maize in ancient Ecuador
Maize can still be identified using phytoliths
Climate change and population history in the pacific lowlands of Southern Mesoamerica
Core MAN015 from Pacific coastal Guatemala contains sediments accumulated in a mangrove setting over the past 6500 yr. Chemical, pollen, and phytolith data, which indicate conditions of estuarine deposition and terrigenous inputs from adjacent dry land, document Holocene climate variability that parallels the Maya lowlands and other New World tropical locations. Human population history in this region may be driven partly by climate variation: se…
Root and Tuber Phytoliths and Starch Grains Document Manioc ( Manihot Esculenta ) , Arrowroot ( Maranta Arundinacea ) , and Llerén ( Calathea sp.) at the Real Alto Site, Ecuador
Seeds of Central America and Southern Mexico. The Economic Species
Archaeology (34 works) · Biology (34 works) · Geography (34 works) · Archaeology and ancient environmental studies (31 works) · Pacific and Southeast Asian Studies (27 works) · Ecology (20 works) · Phytolith (20 works) · Botany (14 works) · Agriculture (13 works) · Agronomy (11 works)