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Practices in International Value Chains

The Case of the Kenyan Fruit and Vegetable Chain Beyond the Exclusion Debate

Datos Bibliográficos

ID10832425
AutoresPeter Dannenberg (0000-0002-4159-6635, Humboldt-Universität zu Berlin, autor de correspondencia), GILBERT M NDURU (Moi University, autor de correspondencia)
Año2013
Volumen104
Número1
Páginas41-56
Fecha de publicación2013-02-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaTijdschrift voor Economische en Sociale Geografie (JOURNAL)
Identificadores de la revistaISSN: 0040-747X • E-ISSN: 1467-9663
EditorialWiley (PUBLISHER • GB)
DOI10.1111/j.1467-9663.2012.00719.x
OpenAlexW2163046416
IdiomaEN
Citas recibidas16
Referencias citadas14

The emerging role of private standards as new forms of regulation and co‐ordination in international trade and production is discussed in various fields including economic geography. A prominent example is the impact of the European standard GlobalGAP (former EurepGap) in Kenyan export horticulture. While today this standard is a quasi mandatory precondition for entering the EU market, several studies came to conclude that its high requirements led to market exclusion of most Kenyan farmers. This paper analyses how far farmers have in fact been excluded or have found alternative ways to enter the chain. Based on our own surveys, we identify and analyse different informal possibilities that are frequently used to produce for EU markets without a GlobalGAP certificate. Here we argue that informal production flows can take place even in highly standardised sophisticated consumer markets and should therefore be integrated into analyses on global value chains

Agribusiness · Agriculture · Business · Certificate · Chain (unit · Comparative advantage · Economic rent · Economics · Geography · Global value chain · International trade · Kenya · Market economy · Microeconomics · Political science · Precondition · Production (economics · Supply chain · Value (mathematics · Value chain · Global trade and economics · Global trade, sustainability, and social impact · Marketing · Organic Food and Agriculture

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Obras citantes distintas16
Citas por año1,23
Intervalo de citas2013 - 2026 (14)
Velocidad de citacióncurrent
Altamente citadoNo
Tipos de citaNeutras: 16
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