Reflections on Early Medieval resources in northern Italy
The archaeobotanical and archaeozoological data
Bibliographic Data
| ID | 14980888 |
|---|---|
| Authors | M Rottoli (0000-0001-7337-938X) |
| Year | 2014 |
| Volume | 346 |
| Pages | 20-27 |
| Publication date | 2014-09-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Quaternary International (JOURNAL) |
| Journal identifiers | ISSN: 1040-6182 • E-ISSN: 1873-4553 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.quaint.2014.01.014 |
| OpenAlex | W2001415480 |
| Language | EN |
| Citations received | 18 |
| References cited | 11 |
Archaeology · Biology · Fishing · Geography · Population · Ancient Mediterranean Archaeology and History · Archaeology and ancient environmental studies · Archaeology and Historical Studies · Demography · Ecology
Animal husbandry in the Roman and medieval Lagoon of Venice, Italy
Did early medieval people living around the Venetian Lagoon heavily rely on fish? A re-interpretation of the isotopic data published by Battistel et al. (2024)
Potencial interdisciplinarnih raziskav človeških skeletnih posmrtnih ostankov
Settlement, Land Use and Society in the Late Antique Mediterranean, 4th–7th c. An Overview
Humans and Animals in the Early Middle Ages
Late Holocene human driven dynamics and landscape evolution on the central Mediterranean coastal Areas
The transition of chestnut ( Castanea sativa Miller) from timber to fruit tree
Human-derived landscape changes on the northern Etruria coast (western Italy) between Roman times and the late Middle Ages
Plants from distant places
New evidence for food in the Late-Medieval Balkans
Introduction, spread and selective breeding of crops
Food and agriculture in Slavonia, Croatia, during the Late Middle Ages
Direct evidence from lipid residue analysis for the routine consumption of millet in Early Medieval Italy
Roman and medieval crops in the Iberian Peninsula
Agrarian archaeology in Early Medieval Europe
New trajectories or accelerating change? Zooarchaeological evidence for Roman transformation of animal husbandry in Northern Italy
Multiproxy approach to the study of Medieval food habits in Tuscany (central Italy)
Combing through museum collections. A "museomic" application of ZooMS
Luxury food and ornamental plants at the 15th century a.d. Renaissance court of the Este family (Ferrara, northern Italy)
Olea, Juglans and Castanea
Plant offerings from Roman cremations in northern Italy
Late-Holocene climatic variability south of the Alps as recorded by lake-level fluctuations at Lake Ledro, Trentino, Italy
Plant use in a city in Northern Italy during the late Mediaeval and Renaissance periods
The cultivation of Castanea sativa (Mill.) in Europe, from its origin to its diffusion on a continental scale
A marine/terrestrial integration for mid-late Holocene vegetation history and the development of the cultural landscape in the Po valley as a result of human impact and climate change
Seeds/fruits, pollen and parasite remains as evidence of site function
The Economy of Medieval Tuscania
| Unique citing works | 18 |
|---|---|
| Citations per year | 1,5 |
| Citation span | 2014 - 2026 (13) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 17 |