Diet quality is associated with obesity and hypertension in Australian adults
A cross sectional study
Bibliographic Data
| ID | 15380792 |
|---|---|
| Authors | Katherine M Livingstone (0000-0002-9682-7541, Deakin University, corresponding author), Sarah A Mcnaughton (0000-0001-5936-9820, Deakin University) |
| Year | 2016 |
| Volume | 16 |
| Issue | 1 |
| Pages | 1037-1037 |
| Publication date | 2016-10-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | BMC Public Health (JOURNAL) |
| Journal identifiers | ISSN: 1471-2458 • E-ISSN: 1471-2458 |
| Publisher | BioMed Central (PUBLISHER • GB) |
| DOI | 10.1186/s12889-016-3714-5 |
| PMID | 27716133 |
| OpenAlex | W2527260961 |
| Language | EN |
| Citations received | 10 |
| References cited | 32 |
Higher diet quality, as estimated using DGI, was associated with lower odds ratio of obesity in men and women. Odds ratio of hypertension was lower in men, but not women, with a high diet quality score compared with a low score, while obesity-associated hypertension was only associated with diet quality score in men with obesity. Longitudinal studies are needed to evaluate whether diet quality predicts risk of obesity and hypertension
Biostatistics · Body mass index · Cross-sectional study · Logistic regression · Obesity · Odds ratio · Consumer Attitudes and Food Labeling · Demography · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Epidemiology · Internal Medicine
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| Unique citing works | 10 |
|---|---|
| Citations per year | 1,43 |
| Citation span | 2019 - 2026 (8) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 9 |