The State of World Fisheries and Aquaculture 2022
Towards Blue Transformation
Bibliographic Data
| ID | 23398491 |
|---|---|
| Authors | Food And Agriculture Organization |
| Year | 2022 |
| Publication date | 2022-06-28 |
| Open Access | No |
| Type | BOOK |
| Venue | State of World Fisheries and Aquaculture 2022 (SOURCE_BOOK) |
| Publisher | FAO (PUBLISHER) |
| DOI | 10.4060/cc0461en |
| OpenAlex | W850294230 |
| Open Library | OL44193619M |
| ISBN | 9789251363645 |
| Language | EN |
| Citations received | 213 |
| References cited | 8 |
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.
Agriculture · Aquaculture · Archaeology · Biology · Business · Economics · Economy · Fish <Actinopterygii> · Fishery · Geography · Political science · Preference · Presentation (obstetrics) · Product (mathematics) · State (computer science) · Computer Science · Fish Biology and Ecology Studies · Marine and fisheries research · Marine Bivalve and Aquaculture Studies
Transient ethnic networks and deepening transnational capitalism in the Indonesian marine fisheries
The Megaengineering of Ocean Fisheries
Dispersal history and bidirectional human-fish host switching of invasive, hypervirulent Streptococcus agalactiae sequence type 283
Putting coastal communities at the center of a sustainable blue economy
Bringing Trade and Environmental Norms Together
Reflections on development and fishermen’s survival in Gwadar, Pakistan
The direct drivers of recent global anthropogenic biodiversity loss
Aquaculture
Oil, fisheries and coastal communities
International fisheries
Do we need a global fisheries management organization
International regime analyses in the northeast Atlantic
Influential Factors Under Labor Law Adhere to ILO
Modelling the potential impacts of climate change and human activities on the sustainability of marine resources
Mental models of aquaculture governance in Indonesia
Assessing vulnerability of wetland fisheries to climate change
Vulnerability and impact of climate variability on Peruvian artisanal fisheries
Fish Prisons and Bluehouses
River Rehabilitation for Conservation of Fish Biodiversity in Monsoonal Asia
Additive and Interactive Associations of Environmental and Sociodemographic Factors with the Genotypes of Three Glutathione S-Transferase Genes in Relation to the Blood Arsenic Concentrations of Children in Jamaica
Associations of Metabolic Genes (GSTT1, GSTP1, GSTM1) and Blood Mercury Concentrations Differ in Jamaican Children with and without Autism Spectrum Disorder
Antibiotic Susceptibility of Bacterial Pathogens That Infect Olive Flounder (Paralichthys olivaceus) Cultivated in Korea
Exposure to Toxic Metals and Health Risk Assessment through Ingestion of Canned Sardines Sold in Brazil
Assessment of the Materials Employed in Green Artificial Reefs for the Galician Estuaries in Terms of Circular Economy
Assessment of Trace Elements Supply in Canned Tuna Fish Commercialized for Human Consumption in Brazil
La importancia estratégica de las disputas territoriales del Estado chino en el mar de China Meridional
Explicit targets and cooperation
Achieving SDG 14 in an equitable and just way
The European Union and the establishment of marine protected areas in Antarctica
Políticas públicas de crédito rural para cadeia produtiva da pesca e aquicultura no Brasil e região Norte, em período recente (Paper 392)
Seafood Ecolabelling
The Marine Stewardship Council (MSC) and the Making of a Market for 'Sustainable Fish
Resisting the coastal squeeze through village associations? Comparing environmental, organizational, and political challenges in Philippine seaweed‐growing communities
Valuation of natural marine ecosystems
Public attitudes towards marine aquaculture
Transgenic fish
Assessing the future of small-scale fishery systems in coastal Vietnam and the implications for policy
Aquaculture, fish resources and rural livelihoods
A geospatial assessment of growth pattern of aquaculture in the Indian Sundarbans Biosphere Reserve
Local perceptions of changes in the use and management of floodplain fisheries commons
Charting the course for a blue economy in Peru
The role of illegal fishing on the sustainability of the coastal fishery in French Guiana
A south Mediterranean country's demand on available marine biomass
Irish fish, Irish people
Vulnerability of fisherfolks and their perceptions towards climate change and its impacts on their livelihoods in a peri-urban lake system in Zimbabwe
Recreational boat anglers’ perceptions on the sustainable development of marine recreational fishing in Taiwan
Assessment of sustainability indicators for Iranian fisheries management (case study of Persian Gulf)
Unifying the catch data of a divided island
Understanding the social–ecological systems of non-state seafood sustainability scheme in the blue economy
Co-producing uncomfortable, transdisciplinary, actionable knowledges against the corporate food regime through critical science approaches
Fisheries Subsidies and the World Trade Organization
Sustainable fisheries management in the resource periphery
Culture, social relations and private sector development in the Thai and Vietnamese fish hatchery sectors
Certification Standards for Aquaculture Products
Fish Welfare in Aquaculture
The Leading Canadian NGOs’ Discourse on Fish Farming
Who Cares about Farmed Fish? Citizen Perceptions of the Welfare and the Mental Abilities of Fish
Perspectives on Salmon Feed
Risk Assessment of Genetically Modified Food and Neoliberalism
Proposed Local Ecological Impact Categories and Indicators for Life Cycle Assessment of Aquaculture
Model uncertainty versus variability in the life cycle assessment of commercial fisheries
Mexican organized crime and the illegal trade in totoaba maw
Potential Development Contribution of Fisheries Reform
Empowering NGOs? Long-term effects of ecological and institutional change on regional fisheries management organizations
Fish Trade Liberalization Under 21st Century Trade Agreements
Increasing social risk and markets demand lead to a more selective fishing across the Pantanal wetland
Introducing individual transferable quotas on nitrogen in Danish fresh water aquaculture
How Does MMEY Mitigate the Bioeconomic Effects of Climate Change for Mixed Fisheries
Can eco-labels tune a supply chain? The case of MSC-certified haddock from Norway
Fishing down the value chain
Strengthening governance of ocean fishery resources
Maximum Economic Yield Fishery Management in the Face of Global Warming
Conceptual Bankruptcy in Comprehending and Addressing the Marine Resources Question in Tanzania
Seaweed aquaculture through the lens of gender
Coping with the extended vulnerability of marine ecosystems
Comparative institutions and management resiliency in Latin American small-scale fisheries
Producer perceptions of the incentives and challenges of adopting ecolabels in the European finfish aquaculture industry
Building stakeholders’ mutual understanding of seaweed sustainability in Indonesia
Transformation of Indonesian capture fisheries governance
The economic sustainability of Italian aquaculture farms
Vulnerabilities of northern Peruvian small-scale fishing communities revealed by the Covid-19 pandemic
The plight of the fishers and the management of IUU fishing
Persistence of fisheries production
Beyond protection
The application of administrative sanctions in the fight against IUU fishing
Stakeholders' perspective on current status and preferred approaches to mariculture development in coastal areas of Southwest Nigeria
Croakers in three coastal areas of Lagos state, Nigeria
Opportunities and challenges for small-scale fisheries co-management
Environmental policy and innovation in Norwegian fish farming
Vulnerability assessment of Korean fisheries to climate change
Monitoring of Spanish flagged purse seine fishery targeting tropical tuna in the Indian ocean
Fish wars
Estonian fisheries management system under the lens of the Marine Stewardship Council (MSC) standard
Prevalence of effective fisheries management in a developed nation and its link to stock sustainability
Establishing a sustainable fishing industry
Perceptions in small-scale fisheries regarding institutional, economic, technological and environmental factors. Case study in North-Western Spain
Co-management of large-scale and medium-scale fisheries
The rise and decline of fishing industry support -- with a translation from Norwegian of Bjørn S. Brochmann's 1981 article ‘long-term effects of government support to the fisheries’
Navigating the discourse
The development of “Blue Seafood Guide,” a sustainable seafood rating program, and its implication in Japan
Management Effectiveness of the World's Marine Fisheries
Estimating the Worldwide Extent of Illegal Fishing
Rebuilding Global Fisheries
Impacts of Biodiversity Loss on Ocean Ecosystem Services
Vulnerability of national economies to the impacts of climate change on fisheries
Power Struggle, Dispute and Alliance Over Local Resources
When Fishery Rhymes with Poverty
Not by Rent Alone
| Unique citing works | 213 |
|---|---|
| Citations per year | 7,1 |
| Citation span | 1996 - 2026 (31) |
| Citation velocity | current |
| Highly cited | Yes |
| Citation types | Neutral: 71 |