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The secondary exploitation of animals in the Old World

Datos Bibliográficos

ID3919705
AutoresAndrew Sherratt (Museum of the History of Science, autor de correspondencia)
Año1983
Volumen15
Número1
Páginas90-104
Fecha de publicación1983-06-01
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaWorld Archaeology (JOURNAL)
Identificadores de la revistaISSN: 0043-8243 • E-ISSN: 1470-1375
EditorialInforma UK Limited (PUBLISHER • GB)
DOI10.1080/00438243.1983.9979887
OpenAlexW2016559981
IdiomaEN
Citas recibidas240
Referencias citadas16

This paper considers the range of evidence for the secondary uses and products of animals: traction, transport, wool and milk. It suggests that early farming populations used livestock mainly for meat, and that other applications were explored as agriculturalists adapted to new conditions, especially in the semi‐arid zone. Innovations in different parts of the Near East were exchanged and disseminated as part of the process leading to urbanisation. Their dispersal affected both the steppe belt, which saw a marked increase in population, and also temperate Europe, where agriculture was revolutionised by more extensive methods of farming and landscape clearance

Agriculture · Agroforestry · Archaeology · Biological dispersal · Biology · Geography · Livestock · Population · Steppe · Temperate climate · Urbanization · Wool · Agriculture, Water, and Health · Animal Diversity and Health Studies · Archaeology and ancient environmental studies · Demography · Ecology · Forestry

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Obras citantes distintas240
Citas por año5,71
Intervalo de citas1984 - 2026 (43)
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Tipos de citaNeutras: 233
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