Coca-colonization of diets in the Yucatan
Bibliographic Data
| ID | 4593587 |
|---|---|
| Authors | T Leatherman (0000-0002-2476-6241, University of South Carolina), Thomas L Leatherman, Alan H Goodman (0000-0002-2868-1587, Hampshire College), Alan Goodman |
| Year | 2005 |
| Volume | 61 |
| Issue | 4 |
| Pages | 833-846 |
| Publication date | 2005-08-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Social Science & Medicine (JOURNAL) |
| Journal identifiers | ISSN: 0277-9536 • E-ISSN: 1873-5347 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.socscimed.2004.08.047 |
| PMID | 15950095 |
| OpenAlex | W2091241824 |
| Language | EN |
| Citations received | 79 |
| References cited | 14 |
Business · Coca · Commoditization · Consumption (sociology · Economic growth · Economics · Economy · Ecotourism · Geography · Social science · Sociology · Tourism · Culinary Culture and Tourism · Diverse Aspects of Tourism Research
Parks and Peoples
Nutritional Ecology
Food, Anthropology of
Institutional Determinants of Health
Indigenous food sovereignty and tourism
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Globalization and social determinants of health
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Uneven dietary development
“Nobody Came Down”
Market Integration and Secular Changes in Anthropometric Characteristics in Two Maya Communities From Yucatan, Mexico
Influence of maternal stature, pregnancy age, and infant birth weight on growth during childhood in Yucatan, Mexico
Growth status among low‐income Mexican and Mexican‐American elementary school children
Fatness and overweight in women and children from riverine Amerindian communities of the Beni River (Bolivian Amazon)
How useful is BMI in predicting adiposity indicators in a sample of Maya children and women with high levels of stunting
Nutritional status of Maya children, their mothers, and their grandmothers residing in the City of Merida, Mexico
Fear, violence, inequality, and stunting in Guatemala
Secular Changes in Growth in the Maya Village of Yalcoba
Building on the biocultural syntheses
Importancia De La Biodiversidad Local Y Cultivada en La Complementariedad Estacional De La Dieta De Los Campesinos De Calakmul, Campeche, México, Después De 20 Años De Colonización
Globalization and children’s diets
Following the turkey tails
Turismo y vulnerabilidad social. Reflexiones para algunos casos latinoamericanos
Navigating Change
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Mixed‐methods study identifies key strategies for improving infant and young child feeding practices in a highly stunted rural indigenous population in G uatemala
Social networks and infant feeding in Oaxaca, Mexico
Mortality due to hypertensive diseases
Changes in stature, weight, and nutritional status with tourism-based economic development in the Yucatan
Body mass index, socio-economic status and socio-behavioral practices among Tz’utujil Maya women
The Effects of Crop Raiding on Household Food Security in the Albertine Rift
Global patterns in overweight among children and mothers in less developed countries
Relationship between different levels of the Mexican food environment and dietary intake
Increased Calorie Intake at a Specific Mid-morning Meal and Increased Intake of Soft Drinks are Strongly Associated with Obesity in Mexican Rural Women
The Tourist Season Goes Down But Not the Prices.” Tourism and Food Insecurity in Rural Costa Rica
Coca-Colonization and Hybridization of Diets among the Tz'utujil Maya
Fat free mass explains the relationship between stunting and energy expenditure in urban Mexican Maya children
Biodiversity-Health-Sustainability Nexus in Socio-Ecological Production Landscapes and Seascapes (SEPLS)
Commons management and ecotourism
Changes in food consumption in an indigenous community in southern Belize, 1979-2019
Prevalence of obesity and diabetes in the socioeconomic transition of rural Mayas of Yucatan from 1962 to 2000
Reconsidering acculturation in dietary change research among Latino immigrants
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Millets, milk and maggi
From the exotic to the everyday
Blood pressure and socioeconomic status in low-income women in Mexico
Socioeconomic Status and Body Mass Index Among Hispanic Children of Immigrants and Children of Natives
Maternal short stature does not predict their children's fatness indicators in a nutritional dual‐burden sample of urban Mexican Maya
Secular trends are associated with the demographic and epidemiologic transitions in an indigenous community in Oaxaca, Southern Mexico
Skeletal evidence of structural violence among undocumented migrants from Mexico and Central America
Socio-economic status and body mass index in low-income Mexican adults
Immigrant generation, socioeconomic status, and economic development of countries of origin
Indigenous women’s approaches to tourism planning
Famine Foods and Food Security in the Northern Maya Lowlands
Now Serving Maya Heritage
From theChacrato theTienda
Two approaches, one problem
Heterogeneity of income and lifestyle determinants of body weight among adult women in Mexico, 2006
The field of medical anthropology in Social Science & Medicine
Material Feminism, Obesity Science and the Limits of Discursive Critique
Framing the Latin American nutrition transition in a historical perspective, 1850 to the present
Using a Biocultural Approach to Examine Food Insecurity in the Context of Economic Transformations in Rural Costa Rica
Tourism, Economic Insecurity, and Nutritional Health in Rural Costa Rica
Tourism and the Transformation of Daily Life Along the Riviera Maya of Quintana Roo, Mexico
The Weight of the Self
Bringing Culture into Human Biology and Biology Back into Anthropology
The biohabitus of scarcity
Tourism as Science and Science as Tourism
Food Globalization and Local Diversity
City and cosmology
Conservation practice as primitive accumulation
Comiendo Bien
The economic anthropology of water
Anthropometric Standards for the Assessment of Growth and Nutritional Status
Well‐being changes in response to 30 years of regional integration in Maya populations from Yucatan, Mexico
Political ecology of tourism
Plasticity, political economy, and physical growth status of Guatemala Maya children living in the United States
Nutrition and the commoditation of food systems in Latin America and the Caribbean
Diet and Delocalization
Body Size, Adaptation and Function
Anthropology of Tourism
| Unique citing works | 79 |
|---|---|
| Citations per year | 3,95 |
| Citation span | 2006 - 2026 (21) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 78 |