Governance of Global Value Chains in Response to Food Safety and Certification Standards
The Case of Shrimp from Vietnam
Bibliographic Data
| ID | 7428925 |
|---|---|
| Authors | Nhuong Van Tran (0000-0002-1813-4571, WorldFish), C Bailey (0000-0002-2804-6938, Auburn University), Norbert Wilson (0000-0002-4924-1505, Auburn University), Michael J Phillips (0000-0002-0282-0286, WorldFish), Michael Phillips (0000-0002-0252-9085) |
| Year | 2013 |
| Volume | 45 |
| Pages | 325-336 |
| Publication date | 2013-02-22 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | World Development (JOURNAL) |
| Journal identifiers | ISSN: 0305-750X • E-ISSN: 1873-5991 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.worlddev.2013.01.025 |
| OpenAlex | W2043221654 |
| Language | EN |
| Citations received | 39 |
| References cited | 41 |
Global value chain · Value (mathematics · Global trade, sustainability, and social impact · Innovation and Socioeconomic Development · Organic Food and Agriculture
Making social sense of aquaculture transitions
A Strategic Framework for the Sustainable Transformation of the Global Fish Supply Chains
Impacts of Covid-19 to Middlemen in Shrimp Farming in Dam Doi District, Ca Mau Province, Vietnam
Producer perceptions of the incentives and challenges of adopting ecolabels in the European finfish aquaculture industry
Responses of Indonesian tuna processing companies to enhanced public and private traceability
Emergence and evolution of aquaculture sustainability certification schemes
Profitability and perceived resilience benefits of integrated shrimp-tilapia-seaweed aquaculture in North Central Coast, Vietnam
Exploring livelihood transitions in the Mekong delta
Campus Alternative Food Projects and Food Service Realities
Vietnam’s seafood boom
Political Science's Engagement With the Sustainability Challenge
The insertion of Mexico into the global value chain of berries
The development of an integrated and sustainable palm oil downstream industry
The relationship between intermediary actors in the aquaculture supply chain at Tam Giang Lagoon, Central Vietnam
Linking Shrimp Farmers and Food Processors
The influence of tariff regimes on global production networks (GPNs)
Behind certification and regulatory processes
Sustainable commodity governance and the global south
Coastal livelihoods in transition
What factors impact on technological traceability systems diffusion in the agrifood industry? An Italian survey
Economic and environmental upgrading after a policy reform
What shapes food value chains? Lessons from aquaculture in Asia
Did product certification and e-commerce benefit agricultural producers in China
Impacts of sustainability certification on farm income
Pricing of eco-labels with retailer heterogeneity
Global labor value chains, commodification, and the socioecological structure of severe exploitation. A case study of the Thai seafood sector
Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries
Does the rise of transnational governance ‘hollow-out’ the state? Discourse analysis of the mandatory Indonesian sustainable palm oil policy
Food Standards, Certification, and Poverty among Coffee Farmers in Uganda
Integration of a local fish market in Namibia with the global seafood trade
The Welfare Effects of Trade in Phytomedicines
Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction
Private actors and food safety governance in the Accra City Region
Navigating the global regulatory chain
Digital sustainability assurance governing global value chains
Reconquer and divide
Governances and Invisibilities
How do emerging market suppliers reshape the governance of global value chains? Evidence from China
Governance in agrifood global value chain
Modular production networks
International trade and industrial upgrading in the apparel commodity chain
Commodity Chains and Global Capitalism
Vietnam
"Informal" Credit Systems in Fishing Communities
Resisting the Blue Revolution
The governance of global value chains
Tropical commodity chains, forward integration strategies and international inequality
Commodity chains, services and development
From pond to plate
Trade Policy Reform and the Competitive Response in Kwazulu Natal Province, South Africa
Certification and Communities
The `Latte Revolution'? Regulation, Markets and Consumption in the Global Coffee Chain
The Globalization of Organic Agro-Food Networks
Japanese maquiladoras
Certification, Partnership, and Morality in an Organic Shrimp Network
Transnational corporations and non-fuel primary commodities in developing countries
Agri-Food Restructuring and Third World Transnationals
Introduction
The Polanyian Way? Voluntary Food Labels as Neoliberal Governance
Governance and Trade in Fresh Vegetables
Shrimp aquaculture
The Missing Link
Consumer/Producer Links in Fair Trade Coffee Networks
New! Improved? The Transformation of the Global Agrifood System
A Political Ecology of Shrimp Aquaculture in Thailand1
Explaining the Diversity of Southeast Asian Shrimp Aquaculture
Quality standards, conventions and the governance of global value chains
| Unique citing works | 39 |
|---|---|
| Citations per year | 3,25 |
| Citation span | 2014 - 2026 (13) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 38 |