Towards food platforms? An analysis of online food provisioning services in Italy
Bibliographic Data
| ID | 8946436 |
|---|---|
| Authors | Filippo Oncini (0000-0001-6123-4917, University of Manchester, corresponding author), Emanuela Bozzini (0000-0001-8394-3300, University of Trento), Francesca Forno (0000-0002-3429-5092, University of Trento), Natalia Magnani (0000-0002-8924-7960, University of Trento) |
| Year | 2020 |
| Volume | 114 |
| Pages | 172-180 |
| Publication date | 2020-06-20 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Geoforum (JOURNAL) |
| Journal identifiers | ISSN: 0016-7185 • E-ISSN: 1872-9398 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.geoforum.2020.06.004 |
| OpenAlex | W3036042430 |
| Language | EN |
| Citations received | 19 |
| References cited | 17 |
Business · Business model · Categorization · Context (archaeology · Geography · Population · Provisioning · Sociology · Telecommunications · Warrant · Computer Science · Digital Economy and Work Transformation · Digital Platforms and Economics · Marketing · Sharing Economy and Platforms
The impact of capitalist profit-seeking behavior by online food delivery platforms on food safety risks and government regulation strategies
Governing the Infrastructural, Spatial, and Social Consequences of Urban Digital Food Delivery Platforms
Survey of young consumer’s attitudes using food sharing attitudes and behaviors model
Consumer self-protection behavior of online meal safety during the Covid-19 pandemic
Anything but hard discount
My Home’s a Prison”
Nutritional quality and consumer health perception of online delivery food in the context of China
Promoting social sustainability and transforming foodways through alternative food spaces
Toward digital community economies
Democratizing ownership and participation in the 4th Industrial Revolution
A digital divide in direct market farmers’ online sales and marketing
Alternative food networks on digital platforms
From brick-and-mortar to location-less restaurant
Unpacking food to go
Going global – going digital. Diaspora networks and female online entrepreneurship in Khartoum, Sudan
Middlemen versus middlemen in agri-food supply chains in Bengaluru, India
Digital tools to guide choice towards more sustainable consumption
Legal responsibility and regulatory compliance with food information on e-grocery platforms
Ascent of the herbivores, decline of the carnivores
The Platform Society
Bridging differing perspectives on technological platforms
The Digital Platform
Understanding Food Sharing Models to Tackle Sustainability Challenges
The Californian ideology
Food consumption as social practice
Virtual reconnection
Making visible
The "sharing" economy
An Internet of ownership
Platform capitalism
| Unique citing works | 19 |
|---|---|
| Citations per year | 3,8 |
| Citation span | 2021 - 2026 (6) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 19 |