Thomas Wake
Datos Biográficos
| ID | 1080300 |
|---|---|
| NOMBRE | Thomas Wake |
| NOMBRES | Thomas |
| APELLIDO | Wake |
| FIRMA | WAKE T |
| VERIFICADO | No |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAS | 6 |
| OBRAS COMO AUTOR | 2 |
| OBRAS COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2013 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2014 |
| ÍNDICE H | 1 |
Viking Age Foodways at the Hrísbrú Farmstead
The Viking North Atlantic differs significantly from the popular image of violent raids and destruction characterizing the Viking Age in Northern Europe. In Iceland, Scandinavian seafarers discovered and settled a large uninhabited island. In order to survive and succeed, they adapted lifestyles and social strategies to a new environment. The result was a new society: the Icelandic Free State. This volume examines the Viking Age in Iceland throug…
Feasting in Viking Age Iceland
The authors show that the principal correlates of feasting in Viking Age Iceland were beef and barley, while feasting itself is here the primary instrument of social action. Documentary references, ethnographic analogies, archaeological excavation and biological analyses are woven together to present an exemplary procedure for the recognition of feasting more widely
Feasting in Viking Age Iceland
The authors show that the principal correlates of feasting in Viking Age Iceland were beef and barley, while feasting itself is here the primary instrument of social action. Documentary references, ethnographic analogies, archaeological excavation and biological analyses are woven together to present an exemplary procedure for the recognition of feasting more widely
Feasting in Viking Age Iceland
The authors show that the principal correlates of feasting in Viking Age Iceland were beef and barley, while feasting itself is here the primary instrument of social action. Documentary references, ethnographic analogies, archaeological excavation and biological analyses are woven together to present an exemplary procedure for the recognition of feasting more widely
Viking Age Foodways at the Hrísbrú Farmstead
The Viking North Atlantic differs significantly from the popular image of violent raids and destruction characterizing the Viking Age in Northern Europe. In Iceland, Scandinavian seafarers discovered and settled a large uninhabited island. In order to survive and succeed, they adapted lifestyles and social strategies to a new environment. The result was a new society: the Icelandic Free State. This volume examines the Viking Age in Iceland throug…
Archaeology (2 obras) · Ethnology (2 obras) · Geography (2 obras) · Historical and Archaeological Studies (2 obras) · History (2 obras) · Viking Age (2 obras) · Action (physics) (1 obra) · Anthropology (1 obra) · Archaeology and ancient environmental studies (1 obra) · Ethnography (1 obra)