Simone Blanc
Datos Biográficos
| ID | 268296 |
|---|---|
| NOMBRE | Simone Blanc |
| NOMBRES | Simone |
| APELLIDO | Blanc |
| FIRMA | BLANC S |
| AFILIACIONES | University of Turin |
| ORCID | 0000-0002-9725-1804 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 22 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 22 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 1963 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2026 |
| ÍNDICE H | 0 |
Ecosystem services and quality certification
Purpose This paper aims to explore the role of cultural ecosystem services in influencing tourist behaviour toward certified products in the context of the Gran Paradiso National Park (Italy). It investigates whether visitors who engage with the park's cultural and recreational offerings are more likely to purchase “Qualità Gran Paradiso” certified products, a label that identifies high-quality local goods produced in line with the Park's environ…
Consumer awareness and willingness to pay for blockchain-based traceability systems in the forest nursery sector
Blockchain technologies due to their inherent characteristics of immutability, transparency, distribution, and programmability can aid in the traceability of forest nursery chains. In this context, the present research investigates consumers' awareness and willingness to pay (WTP) a premium price (PP) for forest materials tracked with a blockchain-based traceability system. A semi-structured questionnaire was administered across selected forest n…
Corporate social responsibility communication from multinational chocolate companies
Society and governance require multinational companies to adopt sustainable behaviour, looking at Corporate Social Responsibility. This study analysed the largest chocolate and cocoa producers in 2021 focusing on their communication strategies. The objective was to identify how these companies communicate their sustainable practices, finding the communication patterns of their CSR. Our findings show that the largest chocolate companies have integ…
Consumers’ attitude towards honey consumption for its health benefits
Purpose As is well known, there are several aspects that characterise honey consumption and the reasons for purchasing it. Despite this, little attention has been paid to the drivers that move consumers towards the use of honey for its health benefits and therapeutic properties. The aim of this study is to define which drivers move the consumption of honey for its health benefits. Design/methodology/approach The study, conducted on 640 Italian ho…
Latent class analysis and individuals' preferences mapping
Purpose In Italy, the craft beer (CB) market has undergone a trend of exponential growth in recent years, showing, at the same time, differences among different geographical areas. This research aimed to define the consumer preferences towards different CB attributes by involving a sample of individuals from Piedmont (from North-West Italy). Furthermore, the experimentation was designed to distinguish heterogeneous individuals' consumption profil…
Ecosystem Services
Social media data reveal patterns of knowledge, attitudes, and behaviours of users on a range of topics. This study analysed 4398 tweets gathered between 17 January 2022 and 3 February 2022 related to ecosystem services, using the keyword and hashtag "ecosystem services". The Microsoft Excel plugin, NodeXL was used for social and semantic network analysis. The results reveal a loosely dense network in which information is conveyed slowly, with ho…
Enhancing wood products through ENplus, FSC and Pefc certifications
The role of intrinsic and extrinsic characteristics of honey for Italian millennial consumers
Purpose This study aims to examine the importance that different intrinsic and extrinsic attributes represent for young Italian consumers of honey, analysing how these aspects influence the quality perceived during consumption. In addition, demographic and lifestyle aspects have been considered as possible discriminants influencing millennial generation honey consumers. Design/methodology/approach The authors performed a non-parametric rank-based…
Harmful Compounds and Willingness to Buy for Reduced-Additives Salami. An Outlook on Italian Consumers
The consumption pattern of salami has been subjected to relatively widespread attention by academician, but few studies concerning the health implications of salami consumption have been published. Since additives and product origins represent important attributes for salami, the objective of this paper is twofold: (i) to explore the role of two additives, salt and nitrates, in addition to the Italian origin, in relation to consumer attitudes and…
The use of forest-based materials for the efficient energy of cities
The Economic Evaluation of Forest Protection Service Against Rockfall
Assessing the timber value
« Le deuxième servage en Europe orientale et centrale », Recherches internationales à la lumière du marxisme, n° 63–64, 1970
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
La Steppe, frontière européenne du XVI e au XIX e siècle
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Notes Brèves et Prises de Position
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L'État, la gestion des manufactures et le problème du colonat en Russie au XVIIIe siècle
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Sur la Russie
Blanc Simone. Sur la Russie. In: Annales. Economies, sociétés, civilisations. 22e année, N. 6, 1967. pp. 1344-1349
Conquête arabe et conquête mongole
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Histoire et maladie
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L'Église russe à l'aube du ' Siècle des Lumières
A l'avènement de Pierre, l'Église russe vient de vivre l'une des périodes les plus troublées mais aussi les plus fécondes de son histoire. Le ' raskol ', schisme provoqué par la révision des Livres Saints, a mis en lumière la nature violente et formaliste du sentiment religieux populaire, incarné par Awakum. En même temps, l'ambition du patriarche Nicon, hanté par des rêves de théocratie et, à l'opposé, la ferme détermination du tsar Alexis, dési…
Russie et Papauté
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
La pratique de l'administration russe dans la première moitié du XIXe siècle
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La pratique de l'administration russe dans la première moitié du XIXe siècle
L'Église russe à l'aube du ' Siècle des Lumières
A l'avènement de Pierre, l'Église russe vient de vivre l'une des périodes les plus troublées mais aussi les plus fécondes de son histoire. Le ' raskol ', schisme provoqué par la révision des Livres Saints, a mis en lumière la nature violente et formaliste du sentiment religieux populaire, incarné par Awakum. En même temps, l'ambition du patriarche Nicon, hanté par des rêves de théocratie et, à l'opposé, la ferme détermination du tsar Alexis, dési…
Russie et Papauté
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
Histoire et maladie
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
Sur la Russie
Blanc Simone. Sur la Russie. In: Annales. Economies, sociétés, civilisations. 22e année, N. 6, 1967. pp. 1344-1349
Conquête arabe et conquête mongole
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
La Steppe, frontière européenne du XVI e au XIX e siècle
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
Notes Brèves et Prises de Position
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
L'État, la gestion des manufactures et le problème du colonat en Russie au XVIIIe siècle
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
« Le deuxième servage en Europe orientale et centrale », Recherches internationales à la lumière du marxisme, n° 63–64, 1970
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content
The use of forest-based materials for the efficient energy of cities
The Economic Evaluation of Forest Protection Service Against Rockfall
Assessing the timber value
Harmful Compounds and Willingness to Buy for Reduced-Additives Salami. An Outlook on Italian Consumers
The consumption pattern of salami has been subjected to relatively widespread attention by academician, but few studies concerning the health implications of salami consumption have been published. Since additives and product origins represent important attributes for salami, the objective of this paper is twofold: (i) to explore the role of two additives, salt and nitrates, in addition to the Italian origin, in relation to consumer attitudes and…
The role of intrinsic and extrinsic characteristics of honey for Italian millennial consumers
Purpose This study aims to examine the importance that different intrinsic and extrinsic attributes represent for young Italian consumers of honey, analysing how these aspects influence the quality perceived during consumption. In addition, demographic and lifestyle aspects have been considered as possible discriminants influencing millennial generation honey consumers. Design/methodology/approach The authors performed a non-parametric rank-based…
Consumers’ attitude towards honey consumption for its health benefits
Purpose As is well known, there are several aspects that characterise honey consumption and the reasons for purchasing it. Despite this, little attention has been paid to the drivers that move consumers towards the use of honey for its health benefits and therapeutic properties. The aim of this study is to define which drivers move the consumption of honey for its health benefits. Design/methodology/approach The study, conducted on 640 Italian ho…
Latent class analysis and individuals' preferences mapping
Purpose In Italy, the craft beer (CB) market has undergone a trend of exponential growth in recent years, showing, at the same time, differences among different geographical areas. This research aimed to define the consumer preferences towards different CB attributes by involving a sample of individuals from Piedmont (from North-West Italy). Furthermore, the experimentation was designed to distinguish heterogeneous individuals' consumption profil…
Ecosystem Services
Social media data reveal patterns of knowledge, attitudes, and behaviours of users on a range of topics. This study analysed 4398 tweets gathered between 17 January 2022 and 3 February 2022 related to ecosystem services, using the keyword and hashtag "ecosystem services". The Microsoft Excel plugin, NodeXL was used for social and semantic network analysis. The results reveal a loosely dense network in which information is conveyed slowly, with ho…
Enhancing wood products through ENplus, FSC and Pefc certifications
Corporate social responsibility communication from multinational chocolate companies
Society and governance require multinational companies to adopt sustainable behaviour, looking at Corporate Social Responsibility. This study analysed the largest chocolate and cocoa producers in 2021 focusing on their communication strategies. The objective was to identify how these companies communicate their sustainable practices, finding the communication patterns of their CSR. Our findings show that the largest chocolate companies have integ…
Consumer awareness and willingness to pay for blockchain-based traceability systems in the forest nursery sector
Blockchain technologies due to their inherent characteristics of immutability, transparency, distribution, and programmability can aid in the traceability of forest nursery chains. In this context, the present research investigates consumers' awareness and willingness to pay (WTP) a premium price (PP) for forest materials tracked with a blockchain-based traceability system. A semi-structured questionnaire was administered across selected forest n…
Ecosystem services and quality certification
Purpose This paper aims to explore the role of cultural ecosystem services in influencing tourist behaviour toward certified products in the context of the Gran Paradiso National Park (Italy). It investigates whether visitors who engage with the park's cultural and recreational offerings are more likely to purchase “Qualità Gran Paradiso” certified products, a label that identifies high-quality local goods produced in line with the Park's environ…
Business (11 obras) · Computer Science (7 obras) · Marketing (7 obras) · Economics (6 obras) · Humanities (6 obras) · Mathematics (6 obras) · Political science (6 obras) · Geography (5 obras) · Organic Food and Agriculture (5 obras) · Purchasing (5 obras)