J S Krones
Datos Biográficos
| ID | 29099 |
|---|---|
| NOMBRE | J S Krones |
| NOMBRES | J S |
| APELLIDO | Krones |
| FIRMA | KRONES J S |
| AFILIACIONES | Boston College, Chestnut Hill, MA, USA |
| ORCID | 0000-0003-3215-834X |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAS | 0 |
| OBRAS COMO AUTOR | 2 |
| OBRAS COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2018 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2020 |
| ÍNDICE H | 0 |
The Emergence of a Food-Waste-Based Commodity Frontier in the United States
The article documents the emergence of a food-waste-based commodity frontier in the United States that completes a process of food commodification from cradle to grave. Evidence is drawn from two contemporary trends: the introduction of a profit motive into surplus food rescue activities and the development of new municipal curbside composting programs. The language and theory of commodity frontiers are used to explore observed patterns and infor…
Embodied GHGs in a Fast Growing City
Africa is currently experiencing rapid population growth and accelerated urbanization. This demographic shift will require a large amount of new construction material resulting in substantial environmental impact. For many cities on the continent, data gaps make specific quantification and robust prediction of this impact highly difficult. This article presents a method to assess the stock dynamics and embodied emissions of a rapidly growing urba…
Sin obras prominentes en esta página.
Embodied GHGs in a Fast Growing City
Africa is currently experiencing rapid population growth and accelerated urbanization. This demographic shift will require a large amount of new construction material resulting in substantial environmental impact. For many cities on the continent, data gaps make specific quantification and robust prediction of this impact highly difficult. This article presents a method to assess the stock dynamics and embodied emissions of a rapidly growing urba…
The Emergence of a Food-Waste-Based Commodity Frontier in the United States
The article documents the emergence of a food-waste-based commodity frontier in the United States that completes a process of food commodification from cradle to grave. Evidence is drawn from two contemporary trends: the introduction of a profit motive into surplus food rescue activities and the development of new municipal curbside composting programs. The language and theory of commodity frontiers are used to explore observed patterns and infor…
Business (2 obras) · Economics (2 obras) · Engineering (2 obras) · Architectural engineering (1 obra) · Building Energy and Comfort Optimization (1 obra) · Built environment (1 obra) · Civil engineering (1 obra) · Commodification (1 obra) · Commodity (1 obra) · Computer Science (1 obra)