Eliana María Pérez Tamayo
Datos Biográficos
| ID | 3555790 |
|---|---|
| NOMBRE | Eliana María Pérez Tamayo |
| NOMBRES | Eliana María Pérez |
| APELLIDO | Tamayo |
| FIRMA | TAMAYO E M P |
| AFILIACIONES | Universidad de Antioquia |
| ORCID | 0000-0002-2086-3626 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 5 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 5 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2020 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2025 |
| ÍNDICE H | 0 |
“Favoring those who contributed to their political campaigns”
The food industry is a very influential actor in public health policies in Colombia. In particular, industry incentives, such as financial donations and other gifts to political parties, can help develop future alliances and initiate an exchange of favors. The objective of this study was to analyze the incentives granted by the food industry to policymakers in Colombia from 2018-2020 and to understand how these incentives could affect public heal…
Challenges to the development of taxation policies for sugar-sweetened beverages in Colombia
Frequent consumption of sugar sweetened beverages (SSB) is related to the risks of developing overweight, obesity, cavities, diabetes and other diseases. Policies to significantly increase taxes on SSB have proven to be effective in reducing their consumption. The political debate on implementing these taxes in Colombia shows a series of barriers to placing this policy on the political agenda, and therefore, to its approval. This work analyses th…
I had never seen so many lobbyists’
Objective: To identify and monitor food industry use of political practices during the adoption of nutrition warning labels (WL) in Colombia. Design: Document analysis of publicly available information triangulated with interviews. Setting: Colombia. Participants: Eighteen key informants from the government ( n 2), academia ( n 1), civil society ( n 12), the media ( n 2) and a former food industry employee ( n 1). Results: In Colombia, the food i…
Análisis de políticas públicas alimentarias y nutricionales colombianas
This paper addresses the conceptions with which the analysis of alimentary and nutritional public policies during 2000 and 2015 have been elaborated. Theoretical considerations are proposed for the approach of a broad spectrum of what could be classified as public policy analysis in the framework of a more extensive field; it is the case of public policy studies. A qualitative methodological design was elaborated, based on the documentary analysi…
“The architecture of the state was transformed in favour of the interests of companies”
BACKGROUND: In Colombia, public health policies to improve food environments, including front-of-pack nutrition labelling and marketing restrictions for unhealthy products, are currently under development. Opposition to these policies by the food industry is currently delaying and weakening these efforts. This opposition is commonly known as 'corporate political activity' (CPA) and includes instrumental (action-based) strategies and discursive (a…
Sin obras prominentes en esta página.
“The architecture of the state was transformed in favour of the interests of companies”
BACKGROUND: In Colombia, public health policies to improve food environments, including front-of-pack nutrition labelling and marketing restrictions for unhealthy products, are currently under development. Opposition to these policies by the food industry is currently delaying and weakening these efforts. This opposition is commonly known as 'corporate political activity' (CPA) and includes instrumental (action-based) strategies and discursive (a…
I had never seen so many lobbyists’
Objective: To identify and monitor food industry use of political practices during the adoption of nutrition warning labels (WL) in Colombia. Design: Document analysis of publicly available information triangulated with interviews. Setting: Colombia. Participants: Eighteen key informants from the government ( n 2), academia ( n 1), civil society ( n 12), the media ( n 2) and a former food industry employee ( n 1). Results: In Colombia, the food i…
Análisis de políticas públicas alimentarias y nutricionales colombianas
This paper addresses the conceptions with which the analysis of alimentary and nutritional public policies during 2000 and 2015 have been elaborated. Theoretical considerations are proposed for the approach of a broad spectrum of what could be classified as public policy analysis in the framework of a more extensive field; it is the case of public policy studies. A qualitative methodological design was elaborated, based on the documentary analysi…
Challenges to the development of taxation policies for sugar-sweetened beverages in Colombia
Frequent consumption of sugar sweetened beverages (SSB) is related to the risks of developing overweight, obesity, cavities, diabetes and other diseases. Policies to significantly increase taxes on SSB have proven to be effective in reducing their consumption. The political debate on implementing these taxes in Colombia shows a series of barriers to placing this policy on the political agenda, and therefore, to its approval. This work analyses th…
“Favoring those who contributed to their political campaigns”
The food industry is a very influential actor in public health policies in Colombia. In particular, industry incentives, such as financial donations and other gifts to political parties, can help develop future alliances and initiate an exchange of favors. The objective of this study was to analyze the incentives granted by the food industry to policymakers in Colombia from 2018-2020 and to understand how these incentives could affect public heal…
Economics (5 obras) · Political science (5 obras) · Global Public Health Policies and Epidemiology (4 obras) · Law (4 obras) · Politics (4 obras) · Business (3 obras) · Consumer Attitudes and Food Labeling (3 obras) · Economic growth (3 obras) · Medicine (3 obras) · Public policy (3 obras)