Lisset Pérez
Datos Biográficos
| ID | 3588349 |
|---|---|
| NOMBRE | Lisset Pérez |
| NOMBRES | Lisset |
| APELLIDO | Pérez |
| FIRMA | PÉREZ L |
| AFILIACIONES | University of Copenhagen |
| ORCID | 0000-0003-1918-9547 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 4 |
| TOTAL DE CITAS | 4 |
| TOTAL COMO AUTOR | 4 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2020 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2024 |
| ÍNDICE H | 1 |
Boosting the adoption of sustainable land-use systems for achieving Colombian land-based climate action and peacebuilding goals
Classifying climate change perceptions of bean breeders in Santander-Colombia
Voluntary uptake of climate-adapted beans is driven by farmers’ climate change perceptions. Identifying these perceptions and understanding their determinants help public agencies and seed suppliers design tailored engagement strategies to maximize uptake. We perform the first classification of climate change perceptions among farming communities in Colombia. A latent class analysis (LCA) is applied to a survey designed to capture the climate cha…
The determinants of common bean variety selection and diversification in Colombia
Variety selection and diversification are climate change adaptation practices pursued by Colombian common bean producers. We investigate the drivers behind common bean variety selection and diversification in one of the most important common bean production regions in Colombia -Santander. The effects of climate change on this region are expected to be elevation driven. Exploiting the relationship between elevation-driven weather variations and cl…
Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon
Few longitudinal studies link agricultural biodiversity, land use and food access in rural landscapes. In this paper, we test the hypothesis that, in a context of economic change, cash crop expansion is associated with deforestation, reduced agrobiodiversity and changes in food access. For this purpose, we analysed data collected from the same 53 upland and floodplain mestizo households in Ucayali, Peru, in 2000 and 2015. We found an emerging tra…
Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon
Few longitudinal studies link agricultural biodiversity, land use and food access in rural landscapes. In this paper, we test the hypothesis that, in a context of economic change, cash crop expansion is associated with deforestation, reduced agrobiodiversity and changes in food access. For this purpose, we analysed data collected from the same 53 upland and floodplain mestizo households in Ucayali, Peru, in 2000 and 2015. We found an emerging tra…
Boosting the adoption of sustainable land-use systems for achieving Colombian land-based climate action and peacebuilding goals
Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon
Few longitudinal studies link agricultural biodiversity, land use and food access in rural landscapes. In this paper, we test the hypothesis that, in a context of economic change, cash crop expansion is associated with deforestation, reduced agrobiodiversity and changes in food access. For this purpose, we analysed data collected from the same 53 upland and floodplain mestizo households in Ucayali, Peru, in 2000 and 2015. We found an emerging tra…
Classifying climate change perceptions of bean breeders in Santander-Colombia
Voluntary uptake of climate-adapted beans is driven by farmers’ climate change perceptions. Identifying these perceptions and understanding their determinants help public agencies and seed suppliers design tailored engagement strategies to maximize uptake. We perform the first classification of climate change perceptions among farming communities in Colombia. A latent class analysis (LCA) is applied to a survey designed to capture the climate cha…
The determinants of common bean variety selection and diversification in Colombia
Variety selection and diversification are climate change adaptation practices pursued by Colombian common bean producers. We investigate the drivers behind common bean variety selection and diversification in one of the most important common bean production regions in Colombia -Santander. The effects of climate change on this region are expected to be elevation driven. Exploiting the relationship between elevation-driven weather variations and cl…
Boosting the adoption of sustainable land-use systems for achieving Colombian land-based climate action and peacebuilding goals
Business (4 obras) · Ecology (4 obras) · Geography (4 obras) · Agriculture (3 obras) · Biology (3 obras) · Agricultural Innovations and Practices (2 obras) · Climate change (2 obras) · Computer Science (2 obras) · Conservation, Biodiversity, and Resource Management (2 obras) · Economics (2 obras)