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Stefan Hoffmann

Datos Biográficos

ID3588859
NOMBREStefan Hoffmann
NOMBRESStefan
APELLIDOHoffmann
FIRMAHOFFMANN S
AFILIACIONESChristian-Albrechts-Universität zu Kiel
ORCID0000-0002-7083-9480
VERIFICADOSí
TOTAL DE OBRAS22
TOTAL DE CITAS15
TOTAL COMO AUTOR21
TOTAL COMO EDITOR1
PRIMER AÑO DE PUBLICACIÓN2000
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H3
  • Limited and unintended effects of climate, health, and animal welfare labels

    Open Access•Amelie Griesoph, Thomas Schreiner et al.•ARTICLE•Ecological Economics•2026

  • How practitioners can leverage GenAI to bridge the research-practice gap

    Open Access•Wassili Lasarov, Melanie Trabandt et al.•ARTICLE•Tourism Management•2026•Referencias: 79

    Despite the practical relevance of many tourism research studies, organizations and policymakers often struggle to integrate them due to time constraints, language barriers, limited resources, and interaction challenges. Generative artificial intelligence (GenAI) offers new capabilities to overcome these barriers. We propose a GenAI-enabled knowledge translation process with three stages: (i) research curation to identify and translate relevant l…

  • With a little help from my artificial friend

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Technology in Society•2026•Referencias: 87

  • Invasive rapid innovation

    Open Access•Wassili Lasarov, Stefan Hoffmann•ARTICLE•Technology in Society•2025•Referencias: 13

  • AI-empowered scale development

    Open Access•Stefan Hoffmann, Wassili Lasarov et al.•ARTICLE•Technological Forecasting and…•2024

    AI-tools such as ChatGPT can assist researchers to improve the performance of the research process. This paper examines whether researchers could apply ChatGPT to develop and empirically validate new research scales. The study describes a process how to prompt ChatGPT to assist the scale development of a new construct, using the example of the construct of perceived value of ChatGPT-supported consumer behavior. The paper reports four main empiric…

  • Carbon footprint tracking apps

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Ecological Economics•2024•Citada por: 1•Referencias: 5

  • Flying rebound

    Stefan Hoffmann, Norris Lang et al.•ARTICLE•Journal of Sustainable Tourism•2023

    Political measures during the COVID-19 pandemic forced consumers to cancel flights, resulting in significant decreases of their individual greenhouse gas emissions. This paper introduces the concept of imposed flying sufficiency and asks whether this could lead to a flying rebound. Imposed flying sufficiency describes that external factors, such as political measures during the pandemic, force consumers to reduce their flights. The term flying re…

  • Vanishing Boycott Impetus

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Journal of Business Ethics•2023

    Media reports that a company behaves in a socially nonresponsible manner frequently result in consumer participation in a boycott. As time goes by, however, the number of consumers participating in the boycott starts dwindling. Yet, little is known on why individual participation in a boycott declines and what type of consumer is more likely to stop boycotting earlier rather than later. Integrating research on drivers of individual boycott partic…

  • The backfire effect of sustainable social cues. New evidence on social moral licensing

    Open Access•Wassili Lasarov, Robert Mai et al.•ARTICLE•Ecological Economics•2022

  • Carbon footprint tracking apps. What drives consumers' adoption intention

    Open Access•Stefan Hoffmann, Wassili Lasarov et al.•ARTICLE•Technology in Society•2022•Citada por: 1•Referencias: 106

  • Indirect rebound effects on the consumer level

    Open Access•Hanna Reimers, Anke Jacksohn et al.•ARTICLE•Cleaner and Responsible Consumption•2021

    Indirect rebound effects on the consumer level occur when potential greenhouse gas emission savings from the usage of more efficient technologies or more sufficient consumption in one consumption area are partially or fully offset through the consumers’ adverse behavioral responses in other areas. As both economic (e.g., price effects) and psychological (e.g., moral licensing) mechanisms can stimulate these indirect rebound effects, they have bee…

  • Too Cold to be Skeptical

    Open Access•Wassili Lasarov, Robert Mai et al.•ARTICLE•Ecological Economics•2021

  • Welfare Beyond Consumption

    Open Access•Alexandra Hüttel, Ingo Balderjahn et al.•ARTICLE•Ecological Economics•2020

  • Hungry bellies have no ears. How and why hunger inhibits sustainable consumption

    Open Access•Stefan Hoffmann, Robert Mai et al.•ARTICLE•Ecological Economics•2019

  • Under Which Conditions Are Consumers Ready to Boycott or Buycott? The Roles of Hedonism and Simplicity

    Open Access•Stefan Hoffmann, Ingo Balderjahn et al.•ARTICLE•Ecological Economics•2018

  • Predictors of food decision making

    Open Access•Claudia Symmank, Robert Mai et al.•ARTICLE•Appetite•2017

  • How to Combat the Unhealthy = Tasty Intuition

    Open Access•Robert Mai, Stefan Hoffmann•ARTICLE•Journal of Public Policy &…•2015

    The goal conflict between short-term indulgence and long-term health considerations is at the heart of unhealthy food choices and is thus a key contributor to increased adiposity prevalence. Policy makers often attempt to promote healthy eating behaviors by raising consumers' health consciousness. Given that previous health campaigns have fallen short of expectations, this article examines the potential of health consciousness to resolve the so-c…

  • Tailoring compensation effects of health-unrelated food properties

    Open Access•Robert Mai, Ana Echeverría et al.•ARTICLE•Appetite•2014•Citada por: 3•Referencias: 48

    With the steady rise of the adiposity epidemic, there are increasing calls to stimulate healthier food choices. This is difficult, however, because consumers hold the nearly universal belief that healthy foods are less tasty. To increase their attractiveness, optimizing certain health-unrelated food attributes may help compensate for the loss in taste that is caused by the reduction of fat or sugar. The overall objective of this paper is to exami…

  • Angewandtes Gesundheitsmarketing

    Open Access•Stefan Hoffmann, Uta Schwarz et al.•BOOK•Angewandtes Gesundheitsmarketing•2012

  • Integrating sensory evaluation in adaptive conjoint analysis to elaborate the conflicting influence of intrinsic and extrinsic attributes on food choice

    Open Access•Karin Hoppert, Robert Mai et al.•ARTICLE•Appetite•2012•Citada por: 5•Referencias: 35

  • Proenvironmental Value Orientation Across Cultures

    Katja Soyez, Stefan Hoffmann et al.•ARTICLE•Social Psychology•2009•Citada por: 2•Referencias: 32

    The present study develops and validates a German and Russian scale of proenvironmental value orientation. Proenvironmental value orientation is conceptualized as a four-dimensional construct, entailing egocentric, ecocentric, and anthropocentric value orientations as well as environmental apathy. The first stage of the research is an expert test of indicator content validity. In a subsequent step, the authors provide evidence of internal consist…

  • Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany

    Stefan Hoffmann, S-L Hoffmann•ARTICLE•German History•2000•Citada por: 3

    Journal Article Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany Get access Stefan-Ludwig Hoffmann Stefan-Ludwig Hoffmann Ruhr-Universität Bochum Search for other works by this author on: Oxford Academic Google Scholar German History, Volume 18, Issue 2, April 2000, Pages 143–161, https://doi.org/10.1191/026635500668870828 Published: 01 April 2000

  • Integrating sensory evaluation in adaptive conjoint analysis to elaborate the conflicting influence of intrinsic and extrinsic attributes on food choice

    Open Access•Karin Hoppert, Robert Mai et al.•ARTICLE•Appetite•2012•Citada por: 5•Referencias: 35

  • Tailoring compensation effects of health-unrelated food properties

    Open Access•Robert Mai, Ana Echeverría et al.•ARTICLE•Appetite•2014•Citada por: 3•Referencias: 48

    With the steady rise of the adiposity epidemic, there are increasing calls to stimulate healthier food choices. This is difficult, however, because consumers hold the nearly universal belief that healthy foods are less tasty. To increase their attractiveness, optimizing certain health-unrelated food attributes may help compensate for the loss in taste that is caused by the reduction of fat or sugar. The overall objective of this paper is to exami…

  • Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany

    Stefan Hoffmann, S-L Hoffmann•ARTICLE•German History•2000•Citada por: 3

    Journal Article Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany Get access Stefan-Ludwig Hoffmann Stefan-Ludwig Hoffmann Ruhr-Universität Bochum Search for other works by this author on: Oxford Academic Google Scholar German History, Volume 18, Issue 2, April 2000, Pages 143–161, https://doi.org/10.1191/026635500668870828 Published: 01 April 2000

  • Proenvironmental Value Orientation Across Cultures

    Katja Soyez, Stefan Hoffmann et al.•ARTICLE•Social Psychology•2009•Citada por: 2•Referencias: 32

    The present study develops and validates a German and Russian scale of proenvironmental value orientation. Proenvironmental value orientation is conceptualized as a four-dimensional construct, entailing egocentric, ecocentric, and anthropocentric value orientations as well as environmental apathy. The first stage of the research is an expert test of indicator content validity. In a subsequent step, the authors provide evidence of internal consist…

  • Carbon footprint tracking apps

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Ecological Economics•2024•Citada por: 1•Referencias: 5

  • Carbon footprint tracking apps. What drives consumers' adoption intention

    Open Access•Stefan Hoffmann, Wassili Lasarov et al.•ARTICLE•Technology in Society•2022•Citada por: 1•Referencias: 106

  • Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany

    Stefan Hoffmann, S-L Hoffmann•ARTICLE•German History•2000•Citada por: 3

    Journal Article Brothers or Strangers? Jews and Freemasons in Nineteenth-century Germany Get access Stefan-Ludwig Hoffmann Stefan-Ludwig Hoffmann Ruhr-Universität Bochum Search for other works by this author on: Oxford Academic Google Scholar German History, Volume 18, Issue 2, April 2000, Pages 143–161, https://doi.org/10.1191/026635500668870828 Published: 01 April 2000

  • Proenvironmental Value Orientation Across Cultures

    Katja Soyez, Stefan Hoffmann et al.•ARTICLE•Social Psychology•2009•Citada por: 2•Referencias: 32

    The present study develops and validates a German and Russian scale of proenvironmental value orientation. Proenvironmental value orientation is conceptualized as a four-dimensional construct, entailing egocentric, ecocentric, and anthropocentric value orientations as well as environmental apathy. The first stage of the research is an expert test of indicator content validity. In a subsequent step, the authors provide evidence of internal consist…

  • Angewandtes Gesundheitsmarketing

    Open Access•Stefan Hoffmann, Uta Schwarz et al.•BOOK•Angewandtes Gesundheitsmarketing•2012

  • Integrating sensory evaluation in adaptive conjoint analysis to elaborate the conflicting influence of intrinsic and extrinsic attributes on food choice

    Open Access•Karin Hoppert, Robert Mai et al.•ARTICLE•Appetite•2012•Citada por: 5•Referencias: 35

  • Tailoring compensation effects of health-unrelated food properties

    Open Access•Robert Mai, Ana Echeverría et al.•ARTICLE•Appetite•2014•Citada por: 3•Referencias: 48

    With the steady rise of the adiposity epidemic, there are increasing calls to stimulate healthier food choices. This is difficult, however, because consumers hold the nearly universal belief that healthy foods are less tasty. To increase their attractiveness, optimizing certain health-unrelated food attributes may help compensate for the loss in taste that is caused by the reduction of fat or sugar. The overall objective of this paper is to exami…

  • How to Combat the Unhealthy = Tasty Intuition

    Open Access•Robert Mai, Stefan Hoffmann•ARTICLE•Journal of Public Policy &…•2015

    The goal conflict between short-term indulgence and long-term health considerations is at the heart of unhealthy food choices and is thus a key contributor to increased adiposity prevalence. Policy makers often attempt to promote healthy eating behaviors by raising consumers' health consciousness. Given that previous health campaigns have fallen short of expectations, this article examines the potential of health consciousness to resolve the so-c…

  • Predictors of food decision making

    Open Access•Claudia Symmank, Robert Mai et al.•ARTICLE•Appetite•2017

  • Under Which Conditions Are Consumers Ready to Boycott or Buycott? The Roles of Hedonism and Simplicity

    Open Access•Stefan Hoffmann, Ingo Balderjahn et al.•ARTICLE•Ecological Economics•2018

  • Hungry bellies have no ears. How and why hunger inhibits sustainable consumption

    Open Access•Stefan Hoffmann, Robert Mai et al.•ARTICLE•Ecological Economics•2019

  • Welfare Beyond Consumption

    Open Access•Alexandra Hüttel, Ingo Balderjahn et al.•ARTICLE•Ecological Economics•2020

  • Indirect rebound effects on the consumer level

    Open Access•Hanna Reimers, Anke Jacksohn et al.•ARTICLE•Cleaner and Responsible Consumption•2021

    Indirect rebound effects on the consumer level occur when potential greenhouse gas emission savings from the usage of more efficient technologies or more sufficient consumption in one consumption area are partially or fully offset through the consumers’ adverse behavioral responses in other areas. As both economic (e.g., price effects) and psychological (e.g., moral licensing) mechanisms can stimulate these indirect rebound effects, they have bee…

  • Too Cold to be Skeptical

    Open Access•Wassili Lasarov, Robert Mai et al.•ARTICLE•Ecological Economics•2021

  • The backfire effect of sustainable social cues. New evidence on social moral licensing

    Open Access•Wassili Lasarov, Robert Mai et al.•ARTICLE•Ecological Economics•2022

  • Carbon footprint tracking apps. What drives consumers' adoption intention

    Open Access•Stefan Hoffmann, Wassili Lasarov et al.•ARTICLE•Technology in Society•2022•Citada por: 1•Referencias: 106

  • Flying rebound

    Stefan Hoffmann, Norris Lang et al.•ARTICLE•Journal of Sustainable Tourism•2023

    Political measures during the COVID-19 pandemic forced consumers to cancel flights, resulting in significant decreases of their individual greenhouse gas emissions. This paper introduces the concept of imposed flying sufficiency and asks whether this could lead to a flying rebound. Imposed flying sufficiency describes that external factors, such as political measures during the pandemic, force consumers to reduce their flights. The term flying re…

  • Vanishing Boycott Impetus

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Journal of Business Ethics•2023

    Media reports that a company behaves in a socially nonresponsible manner frequently result in consumer participation in a boycott. As time goes by, however, the number of consumers participating in the boycott starts dwindling. Yet, little is known on why individual participation in a boycott declines and what type of consumer is more likely to stop boycotting earlier rather than later. Integrating research on drivers of individual boycott partic…

  • AI-empowered scale development

    Open Access•Stefan Hoffmann, Wassili Lasarov et al.•ARTICLE•Technological Forecasting and…•2024

    AI-tools such as ChatGPT can assist researchers to improve the performance of the research process. This paper examines whether researchers could apply ChatGPT to develop and empirically validate new research scales. The study describes a process how to prompt ChatGPT to assist the scale development of a new construct, using the example of the construct of perceived value of ChatGPT-supported consumer behavior. The paper reports four main empiric…

  • Carbon footprint tracking apps

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Ecological Economics•2024•Citada por: 1•Referencias: 5

  • Invasive rapid innovation

    Open Access•Wassili Lasarov, Stefan Hoffmann•ARTICLE•Technology in Society•2025•Referencias: 13

  • Limited and unintended effects of climate, health, and animal welfare labels

    Open Access•Amelie Griesoph, Thomas Schreiner et al.•ARTICLE•Ecological Economics•2026

  • How practitioners can leverage GenAI to bridge the research-practice gap

    Open Access•Wassili Lasarov, Melanie Trabandt et al.•ARTICLE•Tourism Management•2026•Referencias: 79

    Despite the practical relevance of many tourism research studies, organizations and policymakers often struggle to integrate them due to time constraints, language barriers, limited resources, and interaction challenges. Generative artificial intelligence (GenAI) offers new capabilities to overcome these barriers. We propose a GenAI-enabled knowledge translation process with three stages: (i) research curation to identify and translate relevant l…

  • With a little help from my artificial friend

    Open Access•Wassili Lasarov, Stefan Hoffmann et al.•ARTICLE•Technology in Society•2026•Referencias: 87

Psychology (10 obras) · Business (7 obras) · Economics (7 obras) · Environmental Sustainability in Business (7 obras) · Political science (7 obras) · Environmental Education and Sustainability (6 obras) · Computer Science (5 obras) · Marketing (5 obras) · Social Psychology (5 obras) · Sociology (5 obras)

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