Mohammed Ater
Datos Biográficos
| ID | 3604535 |
|---|---|
| NOMBRE | Mohammed Ater |
| NOMBRES | Mohammed |
| APELLIDO | Ater |
| FIRMA | ATER M |
| AFILIACIONES | Abdelmalek Essaâdi University |
| ORCID | 0000-0003-2637-8215 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 8 |
| TOTAL DE CITAS | 78 |
| TOTAL COMO AUTOR | 8 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2012 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2026 |
| ÍNDICE H | 4 |
Revealing archaeological olive diversity
The cultivated olive tree, domesticated in the Levant by the mid-5th millennium BCE, spread westward across the Mediterranean to reach southern France by 600 BCE. Although geometric morphometrics applied to archaeological olive stones has provided insights into this diffusion, morphotype identification remains challenging, and the effects of charring, the most common preservation mode, are poorly understood. We compared ten morphometric approache…
Olive diversity in Pompeii
The exceptional preservation of archaeological remains in the Vesuvian area offers a unique taphonomic window into Roman agricultural practices. This study presents a geometric morphometric analysis, using Elliptical Fourier Transforms (EFT), applied to an extensive dataset of charred olive stones ( Olea europaea L.) recovered from the combustion structures of two bakeries in Pompeii. Rather than focusing exclusively on urban consumption, these f…
Ethnobotanical study of wild edible plants gathered and sold by Jbala society in the Tingitan Peninsula (Northwest Morocco)
Wild edible plants significantly contribute to food security and local livelihoods in northwest Morocco. Women vendors act as key custodians of traditional ecological knowledge, and local markets serve as hubs for the preservation and transmission of these cultural practices. Supporting these systems can contribute to biodiversity conservation and food sovereignty
Documenting the history of the grapevine and viticulture
Olive tree varieties cultivated for the great Baetican oil trade between the 1st and the 4th centuries ad
From Traditional Farming in Morocco to Early Urban Agroecology in Northern Mesopotamia
Published by Informa UK Limited, trading as Taylor & Francis GroupWe integrate functional weed ecology with crop stable carbon and nitrogen isotope analysis to assess their combined potential for inferring arable land management practices in (semi-)arid regions from archaeobotanical assemblages. Weed and GIS survey of 60 cereal and pulse fields in Morocco are combined with crop sampling for stable isotope analysis to frame assessment of agricultu…
Disentangling the effect of farming practice from aridity on crop stable isotope values
Agriculture has played a pivotal role in shaping landscapes, soils and vegetation. Developing a better understanding of early farming practices can contribute to wider questions regarding the long-term impact of farming and its nature in comparison with present-day traditional agrosystems. In this study we determine stable carbon and nitrogen isotope values of barley grains from a series of present-day traditionally managed farming plots in Moroc…
Vernacular Taxonomy, Classification and Varietal Diversity of fig (Ficus carica L.) Among Jbala cultivators in Northern Morocco
Disentangling the effect of farming practice from aridity on crop stable isotope values
Agriculture has played a pivotal role in shaping landscapes, soils and vegetation. Developing a better understanding of early farming practices can contribute to wider questions regarding the long-term impact of farming and its nature in comparison with present-day traditional agrosystems. In this study we determine stable carbon and nitrogen isotope values of barley grains from a series of present-day traditionally managed farming plots in Moroc…
From Traditional Farming in Morocco to Early Urban Agroecology in Northern Mesopotamia
Published by Informa UK Limited, trading as Taylor & Francis GroupWe integrate functional weed ecology with crop stable carbon and nitrogen isotope analysis to assess their combined potential for inferring arable land management practices in (semi-)arid regions from archaeobotanical assemblages. Weed and GIS survey of 60 cereal and pulse fields in Morocco are combined with crop sampling for stable isotope analysis to frame assessment of agricultu…
Documenting the history of the grapevine and viticulture
Olive tree varieties cultivated for the great Baetican oil trade between the 1st and the 4th centuries ad
Vernacular Taxonomy, Classification and Varietal Diversity of fig (Ficus carica L.) Among Jbala cultivators in Northern Morocco
Vernacular Taxonomy, Classification and Varietal Diversity of fig (Ficus carica L.) Among Jbala cultivators in Northern Morocco
From Traditional Farming in Morocco to Early Urban Agroecology in Northern Mesopotamia
Published by Informa UK Limited, trading as Taylor & Francis GroupWe integrate functional weed ecology with crop stable carbon and nitrogen isotope analysis to assess their combined potential for inferring arable land management practices in (semi-)arid regions from archaeobotanical assemblages. Weed and GIS survey of 60 cereal and pulse fields in Morocco are combined with crop sampling for stable isotope analysis to frame assessment of agricultu…
Disentangling the effect of farming practice from aridity on crop stable isotope values
Agriculture has played a pivotal role in shaping landscapes, soils and vegetation. Developing a better understanding of early farming practices can contribute to wider questions regarding the long-term impact of farming and its nature in comparison with present-day traditional agrosystems. In this study we determine stable carbon and nitrogen isotope values of barley grains from a series of present-day traditionally managed farming plots in Moroc…
Olive tree varieties cultivated for the great Baetican oil trade between the 1st and the 4th centuries ad
Documenting the history of the grapevine and viticulture
Revealing archaeological olive diversity
The cultivated olive tree, domesticated in the Levant by the mid-5th millennium BCE, spread westward across the Mediterranean to reach southern France by 600 BCE. Although geometric morphometrics applied to archaeological olive stones has provided insights into this diffusion, morphotype identification remains challenging, and the effects of charring, the most common preservation mode, are poorly understood. We compared ten morphometric approache…
Olive diversity in Pompeii
The exceptional preservation of archaeological remains in the Vesuvian area offers a unique taphonomic window into Roman agricultural practices. This study presents a geometric morphometric analysis, using Elliptical Fourier Transforms (EFT), applied to an extensive dataset of charred olive stones ( Olea europaea L.) recovered from the combustion structures of two bakeries in Pompeii. Rather than focusing exclusively on urban consumption, these f…
Ethnobotanical study of wild edible plants gathered and sold by Jbala society in the Tingitan Peninsula (Northwest Morocco)
Wild edible plants significantly contribute to food security and local livelihoods in northwest Morocco. Women vendors act as key custodians of traditional ecological knowledge, and local markets serve as hubs for the preservation and transmission of these cultural practices. Supporting these systems can contribute to biodiversity conservation and food sovereignty
Biology (5 obras) · Geography (5 obras) · Mediterranean climate (5 obras) · African Botany and Ecology Studies (4 obras) · Agriculture (4 obras) · Domestication (4 obras) · Ecology (4 obras) · Paleoethnobotany (4 obras) · Botany (3 obras) · Agroforestry (2 obras)