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Yumei Zhang

Datos Biográficos

ID3724328
NOMBREYumei Zhang
NOMBRESYumei
APELLIDOZhang
FIRMAZHANG Y
AFILIACIONESPeking University
ORCID0000-0002-1684-5521
VERIFICADOSí
TOTAL DE OBRAS20
TOTAL DE CITAS11
TOTAL COMO AUTOR20
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN1995
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H2
  • The Four-Component Instructional Design (4C/ID) Model in Higher Education

    Open Access•Guojuan Qi, Lingyun Ji et al.•ARTICLE•Journal of University Teaching…•2026

    Complex skills development in higher education is constrained by fragmented instruction, limited support for whole-task learning and increased cognitive load in online and blended formats. The four-component instructional design (4C/ID) model has been proposed as a task-centred approach designed to address these challenges. This systematic review synthesises empirical applications of 4C/ID in higher education over the past three decades. Followin…

  • Science, Technology and Society Studies in China

    Open Access•Yumei Zhang, Haodong Yang et al.•ARTICLE•Science Technology and Society•2026

    With science and technology profoundly reshaping society, Science, Technology and Society Studies (STS) has become an increasingly important research field and is undergoing progressive institutionalisation worldwide. To assess the overall and disciplinary-specific internationalisation progress of Chinese STS research, this study proposes a catalogue of high-quality international STS journals and systematically examines publications by Chinese sc…

  • Integrated bioactivity-guided isolation, network pharmacology, and experimental validation to reveal the key constituents and potential mechanisms of Tectona grandis against diabetes and lipid disorde…

    Open Access•Kun Zhang, Hanlei Wang et al.•ARTICLE•Journal of Ethnopharmacology•2026

  • Visit-to-visit body mass index variability in relation to longitudinal cognitive changes in Chinese adults

    Open Access•Shipeng Guo, Shuanghui Guo et al.•ARTICLE•BMC Public Health•2025

    In the older population, higher BMI variability was inversely associated with cognitive impairment risk, which may be partly explained by healthy weight loss patterns in this population

  • How does social capital promote the green growth of firms? mechanisms and synergies with environmental regulations

    Open Access•Hui Ye, Yumei Zhang et al.•ARTICLE•Environment Development and…•2025

  • A Nexus Analysis of Translanguaging at a Private University in China

    Yumei Zhang, Andrew Jocuns•ARTICLE•Journal of Language Identity &…•2025•Referencias: 12

  • Patent priority examination under mission orientation

    Open Access•Haodong Yang, Yumei Zhang et al.•ARTICLE•Technology in Society•2024•Citada por: 1•Referencias: 47

  • Antidiabetic potential of Catechu via assays for α-glucosidase, α-amylase, and glucose uptake in adipocytes

    Open Access•Kun Zhang, Xue-Lin Chen et al.•ARTICLE•Journal of Ethnopharmacology•2022

  • Prevalence of premastication among children aged 6–36 months and its association with health

    Open Access•Ai Zhao, Wei Zheng et al.•ARTICLE•Maternal and Child Nutrition•2017

    Premastication is thought to be an adaptive behavior in the introduction of complementary plant-bassed food to infants. It arouses controversy, however, because of the potential for transmitting saliva-born infectious diseases. The aim of this study was to explore whether premastication by healthy caregivers was associated with children's health and behavior. The data were collected as part of the Maternal and Infant Nutrition and Growth study. F…

  • Dietary diversity scores

    Open Access•Wenzhi Zhao, Kai Yu et al.•ARTICLE•BMC Public Health•2017

    Dietary diversity score is a valid indicator to evaluate micronutrient inadequacy in Chinese children, though there is still room for improvement of the method. Besides, the relationship between increase of dietary diversity and risk of obesity should be treated circumspectly

  • Negative feedback and employee job performance

    Open Access•Yun Guo, Yanhong Zhang et al.•ARTICLE•Social Behavior and Personality…•2017

    We used hierarchical linear regression analysis to test the relationship between negative feedback and employee job performance, and explored the moderating role of the Big Five personality traits in this relationship. Participants were 357 supervisor–subordinate dyads in China; subordinates responded to negative feedback and Big Five personality traits measures, and direct supervisors rated their employees' job performance. Results showed that n…

  • Perceptions of food intake and weight status among parents of picky eating infants and toddlers in China

    Open Access•Ziyi Li, Klazine van der Horst et al.•ARTICLE•Appetite•2017•Citada por: 2•Referencias: 33

    BACKGROUND: Previous studies have suggested that children that are picky eaters may have a different and less varied diet than non-picky children, but the literature on picky eating in Chinese children is limited. OBJECTIVES: To assess the prevalence of picky eating in 6-35 month-old Chinese children, and to explore how parents' perceptions of picky eating relate to children's intake and body composition. METHODS: 1414 6-35 month-old infants and …

  • Associations of sedentary behavior and physical activity with physical measurements and dyslipidemia in school-age children

    Open Access•Wei Zheng, Helen Wei Zheng et al.•ARTICLE•BMC Public Health•2016

    Physical activity-but not sedentary behavior-was significantly associated with dyslipidemia in both genders. Increasing leisure-time physical activity for boys and school-time physical activity for girls may be critical

  • Effect of feeding pattern on infant illness in Chinese cities

    Open Access•Li Cai, Yu Pan et al.•ARTICLE•Public Health Nutrition•2016

    Objective To investigate the effect of different feeding patterns on the occurrence of diseases among infants. Design Data on socio-economic status, feeding patterns before 6 months (exclusive breast-feeding (EBF); mixed feeding with breast milk and formula (MBF); exclusive formula-feeding (EFF)) and illness of infants were collected via face-to-face interviews. The proportions of infants who had ever been ill or hospitalized and their potential …

  • Consumption of sugar-sweetened beverages and its association with overweight among young children from China

    Open Access•Yu Pan, Pan Yu et al.•ARTICLE•Public Health Nutrition•2016

    Objective To fully understand the sugar-sweetened beverage (SSB) consumption status among Chinese young children and to explore its association with weight gain. Design In this cross-sectional study, data on sociodemographic characteristics, SSB intake and weight/height were collected by means of face-to-face interviews. The intake of SSB among young Chinese children in relation to their age, different characteristics and types of SSB consumed is…

  • Prevalence of picky eating behaviour in Chinese school-age children and associations with anthropometric parameters and intelligence quotient. A cross-sectional study

    Open Access•Yong Xue, Eva Lee et al.•ARTICLE•Appetite•2015•Citada por: 8•Referencias: 39

    Previous studies have demonstrated the importance of eating behaviour regarding dietary variety and nutrient intake of children. However, the association between picky eating and growth of children is still a topic of debate. This study sought to estimate the prevalence of picky eating and to identify possible associations with the growth of school-age children in China. In this survey, 793 healthy children aged 7-12 years were recruited from nin…

  • Coffee consumption and risk of colorectal cancer

    Open Access•Guowei Li, Defu Ma et al.•ARTICLE•Public Health Nutrition•2013

    Objective Separate meta-analyses based on case–control and cohort studies have reported different results on the relationship between coffee consumption and colorectal cancer risk. To clarify the effect of coffee intake on colorectal cancer risk, we performed a meta-analysis based on both case–control and cohort studies. Design Review study. Setting We identified case–control and cohort studies related to coffee consumption and colorectal cancer …

  • The anti-arthritic effects of Aconitum vilmorinianum, a folk herbal medicine in Southwestern China

    Open Access•Ming Li, Jun He et al.•ARTICLE•Journal of Ethnopharmacology•2013

  • Pacific Asia

    Yumei Zhang•BOOK•Pacific Asia•2003

  • China

    Yumei Zhang•ARTICLE•The Pacific Review•1995•Referencias: 8

    Economic reform in China coincides with ‘the third wave of democratization’ worldwide. Yet fifteen years of rapid economic growth based on a haphazard reform programme of ‘opening up to the outside world’ has brought about a series of contradictory consequences upon both the Chinese society and its politics, foremost of which being the loss of central power and authority. For China to be able to make a smooth transition to democracy, therefore, a…

  • Prevalence of picky eating behaviour in Chinese school-age children and associations with anthropometric parameters and intelligence quotient. A cross-sectional study

    Open Access•Yong Xue, Eva Lee et al.•ARTICLE•Appetite•2015•Citada por: 8•Referencias: 39

    Previous studies have demonstrated the importance of eating behaviour regarding dietary variety and nutrient intake of children. However, the association between picky eating and growth of children is still a topic of debate. This study sought to estimate the prevalence of picky eating and to identify possible associations with the growth of school-age children in China. In this survey, 793 healthy children aged 7-12 years were recruited from nin…

  • Perceptions of food intake and weight status among parents of picky eating infants and toddlers in China

    Open Access•Ziyi Li, Klazine van der Horst et al.•ARTICLE•Appetite•2017•Citada por: 2•Referencias: 33

    BACKGROUND: Previous studies have suggested that children that are picky eaters may have a different and less varied diet than non-picky children, but the literature on picky eating in Chinese children is limited. OBJECTIVES: To assess the prevalence of picky eating in 6-35 month-old Chinese children, and to explore how parents' perceptions of picky eating relate to children's intake and body composition. METHODS: 1414 6-35 month-old infants and …

  • Patent priority examination under mission orientation

    Open Access•Haodong Yang, Yumei Zhang et al.•ARTICLE•Technology in Society•2024•Citada por: 1•Referencias: 47

  • China

    Yumei Zhang•ARTICLE•The Pacific Review•1995•Referencias: 8

    Economic reform in China coincides with ‘the third wave of democratization’ worldwide. Yet fifteen years of rapid economic growth based on a haphazard reform programme of ‘opening up to the outside world’ has brought about a series of contradictory consequences upon both the Chinese society and its politics, foremost of which being the loss of central power and authority. For China to be able to make a smooth transition to democracy, therefore, a…

  • Pacific Asia

    Yumei Zhang•BOOK•Pacific Asia•2003

  • Coffee consumption and risk of colorectal cancer

    Open Access•Guowei Li, Defu Ma et al.•ARTICLE•Public Health Nutrition•2013

    Objective Separate meta-analyses based on case–control and cohort studies have reported different results on the relationship between coffee consumption and colorectal cancer risk. To clarify the effect of coffee intake on colorectal cancer risk, we performed a meta-analysis based on both case–control and cohort studies. Design Review study. Setting We identified case–control and cohort studies related to coffee consumption and colorectal cancer …

  • The anti-arthritic effects of Aconitum vilmorinianum, a folk herbal medicine in Southwestern China

    Open Access•Ming Li, Jun He et al.•ARTICLE•Journal of Ethnopharmacology•2013

  • Prevalence of picky eating behaviour in Chinese school-age children and associations with anthropometric parameters and intelligence quotient. A cross-sectional study

    Open Access•Yong Xue, Eva Lee et al.•ARTICLE•Appetite•2015•Citada por: 8•Referencias: 39

    Previous studies have demonstrated the importance of eating behaviour regarding dietary variety and nutrient intake of children. However, the association between picky eating and growth of children is still a topic of debate. This study sought to estimate the prevalence of picky eating and to identify possible associations with the growth of school-age children in China. In this survey, 793 healthy children aged 7-12 years were recruited from nin…

  • Associations of sedentary behavior and physical activity with physical measurements and dyslipidemia in school-age children

    Open Access•Wei Zheng, Helen Wei Zheng et al.•ARTICLE•BMC Public Health•2016

    Physical activity-but not sedentary behavior-was significantly associated with dyslipidemia in both genders. Increasing leisure-time physical activity for boys and school-time physical activity for girls may be critical

  • Effect of feeding pattern on infant illness in Chinese cities

    Open Access•Li Cai, Yu Pan et al.•ARTICLE•Public Health Nutrition•2016

    Objective To investigate the effect of different feeding patterns on the occurrence of diseases among infants. Design Data on socio-economic status, feeding patterns before 6 months (exclusive breast-feeding (EBF); mixed feeding with breast milk and formula (MBF); exclusive formula-feeding (EFF)) and illness of infants were collected via face-to-face interviews. The proportions of infants who had ever been ill or hospitalized and their potential …

  • Consumption of sugar-sweetened beverages and its association with overweight among young children from China

    Open Access•Yu Pan, Pan Yu et al.•ARTICLE•Public Health Nutrition•2016

    Objective To fully understand the sugar-sweetened beverage (SSB) consumption status among Chinese young children and to explore its association with weight gain. Design In this cross-sectional study, data on sociodemographic characteristics, SSB intake and weight/height were collected by means of face-to-face interviews. The intake of SSB among young Chinese children in relation to their age, different characteristics and types of SSB consumed is…

  • Prevalence of premastication among children aged 6–36 months and its association with health

    Open Access•Ai Zhao, Wei Zheng et al.•ARTICLE•Maternal and Child Nutrition•2017

    Premastication is thought to be an adaptive behavior in the introduction of complementary plant-bassed food to infants. It arouses controversy, however, because of the potential for transmitting saliva-born infectious diseases. The aim of this study was to explore whether premastication by healthy caregivers was associated with children's health and behavior. The data were collected as part of the Maternal and Infant Nutrition and Growth study. F…

  • Dietary diversity scores

    Open Access•Wenzhi Zhao, Kai Yu et al.•ARTICLE•BMC Public Health•2017

    Dietary diversity score is a valid indicator to evaluate micronutrient inadequacy in Chinese children, though there is still room for improvement of the method. Besides, the relationship between increase of dietary diversity and risk of obesity should be treated circumspectly

  • Negative feedback and employee job performance

    Open Access•Yun Guo, Yanhong Zhang et al.•ARTICLE•Social Behavior and Personality…•2017

    We used hierarchical linear regression analysis to test the relationship between negative feedback and employee job performance, and explored the moderating role of the Big Five personality traits in this relationship. Participants were 357 supervisor–subordinate dyads in China; subordinates responded to negative feedback and Big Five personality traits measures, and direct supervisors rated their employees' job performance. Results showed that n…

  • Perceptions of food intake and weight status among parents of picky eating infants and toddlers in China

    Open Access•Ziyi Li, Klazine van der Horst et al.•ARTICLE•Appetite•2017•Citada por: 2•Referencias: 33

    BACKGROUND: Previous studies have suggested that children that are picky eaters may have a different and less varied diet than non-picky children, but the literature on picky eating in Chinese children is limited. OBJECTIVES: To assess the prevalence of picky eating in 6-35 month-old Chinese children, and to explore how parents' perceptions of picky eating relate to children's intake and body composition. METHODS: 1414 6-35 month-old infants and …

  • Antidiabetic potential of Catechu via assays for α-glucosidase, α-amylase, and glucose uptake in adipocytes

    Open Access•Kun Zhang, Xue-Lin Chen et al.•ARTICLE•Journal of Ethnopharmacology•2022

  • Patent priority examination under mission orientation

    Open Access•Haodong Yang, Yumei Zhang et al.•ARTICLE•Technology in Society•2024•Citada por: 1•Referencias: 47

  • Visit-to-visit body mass index variability in relation to longitudinal cognitive changes in Chinese adults

    Open Access•Shipeng Guo, Shuanghui Guo et al.•ARTICLE•BMC Public Health•2025

    In the older population, higher BMI variability was inversely associated with cognitive impairment risk, which may be partly explained by healthy weight loss patterns in this population

  • How does social capital promote the green growth of firms? mechanisms and synergies with environmental regulations

    Open Access•Hui Ye, Yumei Zhang et al.•ARTICLE•Environment Development and…•2025

  • A Nexus Analysis of Translanguaging at a Private University in China

    Yumei Zhang, Andrew Jocuns•ARTICLE•Journal of Language Identity &…•2025•Referencias: 12

  • The Four-Component Instructional Design (4C/ID) Model in Higher Education

    Open Access•Guojuan Qi, Lingyun Ji et al.•ARTICLE•Journal of University Teaching…•2026

    Complex skills development in higher education is constrained by fragmented instruction, limited support for whole-task learning and increased cognitive load in online and blended formats. The four-component instructional design (4C/ID) model has been proposed as a task-centred approach designed to address these challenges. This systematic review synthesises empirical applications of 4C/ID in higher education over the past three decades. Followin…

  • Science, Technology and Society Studies in China

    Open Access•Yumei Zhang, Haodong Yang et al.•ARTICLE•Science Technology and Society•2026

    With science and technology profoundly reshaping society, Science, Technology and Society Studies (STS) has become an increasingly important research field and is undergoing progressive institutionalisation worldwide. To assess the overall and disciplinary-specific internationalisation progress of Chinese STS research, this study proposes a catalogue of high-quality international STS journals and systematically examines publications by Chinese sc…

  • Integrated bioactivity-guided isolation, network pharmacology, and experimental validation to reveal the key constituents and potential mechanisms of Tectona grandis against diabetes and lipid disorde…

    Open Access•Kun Zhang, Hanlei Wang et al.•ARTICLE•Journal of Ethnopharmacology•2026

Medicine (9 obras) · China (6 obras) · Obesity, Physical Activity, Diet (6 obras) · Cross-sectional study (5 obras) · Environmental health (5 obras) · Internal Medicine (5 obras) · Child Nutrition and Feeding Issues (4 obras) · Demography (4 obras) · Obesity (4 obras) · Pediatrics (4 obras)

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