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Carlene Wilson

Datos Biográficos

ID3801182
NOMBRECarlene Wilson
NOMBRESCarlene
APELLIDOWilson
FIRMAWILSON C
AFILIACIONESFlinders University
ORCID0000-0002-1883-4690
VERIFICADOSí
TOTAL DE OBRAS61
TOTAL DE CITAS168
TOTAL COMO AUTOR60
TOTAL COMO EDITOR1
PRIMER AÑO DE PUBLICACIÓN1992
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H7
  • Care My Way

    Open Access•Reema Harrison, Bronwyn Newman et al.•ARTICLE•Health Expectations•2026

    BACKGROUND: For many individuals, living with cancer means having a chronic and complex health condition that requires well-coordinated care between primary and specialist settings. Continuity of care is often compromised by lack of shared information between providers about a person's circumstances, communication support needs, health information or cultural requirements. This project aimed to use co-design with people from culturally and lingui…

  • The Accordion Process

    Open Access•Belinda Lunnay, M Warin et al.•ARTICLE•International Journal of…•2026

    Evidence supports the value of co-designing health policy through meaningful engagement with communities, ensuring their priorities are central to the process. However, there has been limited guidance for ‘how to’ authentically engage community members to create ideas for health policy guided by equity. This paper outlines a clear, actionable process for co-designing health policy that ‘accords’ with lay priorities - the Accordion Process. Using …

  • Patient Safety Events Among People from Ethnic Minority Backgrounds

    Open Access•Ashfaq Chauhan, Kathryn Joseph et al.•ARTICLE•Journal of Racial and Ethnic…•2025

    Patient safety events in cancer care occur frequently among patients from ethnic minority backgrounds. Unsafe cancer care for this population is associated with inadequate use of interpreters, lack of shared understanding and expectations of care processes linked to cultural and linguistic barriers. Approaches to enhance engagement are required

  • ‘I have a healthy relationship with alcohol’

    Open Access•Belinda Lunnay, Kristen Foley et al.•ARTICLE•Health Promotion International•2022

    Alcohol consumption by Australian women during midlife has been increasing. Health promotion efforts to reduce alcohol consumption in order to reduce alcohol-related disease risk compete with the social contexts and value of alcohol in women’s lives. This paper draws on 50 qualitative interviews with midlife women (45–64 years of age) from different social classes living in South Australia in order to gain an understanding of how and why women mi…

  • How does social class shape women's alcohol stockpiling during Covid-19

    Open Access•P Ward, Kristen Foley et al.•ARTICLE•SSM - Qualitative Research in…•2022

    Description

  • Adaptive capacity

    Open Access•Eliza Huppatz, Belinda Lunnay et al.•ARTICLE•SSM - Mental Health•2022

    This article explores adaptive capacity as a framework for understanding how South Australian women in midlife (aged 45–64) demonstrated resilience during the early phases of COVID-19. In-depth interviews were undertaken with 40 women mid-2020 as a follow-up study to interviews with the same women undertaken 2018–19 (before COVID-19 emerged). Transcripts were analysed following a critical realist approach using Grothmann and Patt's construct of a…

  • Assessing the environment for engagement in health services

    Open Access•Ashfaq Chauhan, Bronwyn Newman et al.•ARTICLE•Health Expectations•2022

    INTRODUCTION: Although it is widely accepted that the physical environment can impact health quality and care outcomes, its impact on consumer engagement with health services has not been examined. Currently, no tools exist that assess the opportunities for consumer engagement offered within the physical environment. We aimed to develop and validate an environmental audit tool to assist health services and researchers to assess the extent to whic…

  • Sober Curiosity

    Open Access•Belinda Lunnay, Emily Nicholls et al.•ARTICLE•International Journal of…•2022

    Our findings reinstate the importance of recognising social class in public health disease prevention; validating that socially determined factors which shape daily living also shape health outcomes and this results in inequities for women in the lowest class positions to reduce alcohol and related risks

  • She’ll Be Right, Mate”

    Open Access•Camilla Trenerry, Chloe Fletcher et al.•ARTICLE•International Journal of…•2022

    This study examined Australian farmers' engagement with skin cancer prevention behaviours and explored what made it hard for them to be 'SunSmart' (barriers), and what could be done to make prevention easier (facilitators). In total, 498 farmers (83.1% male, 22-89 years, 50.8% grain, sheep, or cattle farmers) participated. The least frequently performed SunSmart behaviours (reported as never practiced during summer) were using SPF 30+ sunscreen (…

  • Place of alcohol in the 'wellness toolkits' of midlife women in different social classes

    Open Access•P Ward, Kristen Foley et al.•ARTICLE•Sociology of Health & Illness•2022•Citada por: 5•Referencias: 50

    In this article, we explore how women in different social classes had differential access to resources and services to enhance their 'wellness'-resulting in classed roles in alcohol consumption. We analyse data from a qualitative study on alcohol by midlife women in South Australia and employ the analogy of a 'toolkit' in order to understand the structural patterning of 'wellness tools'. Bourdieu's relational model of class guides our exploration…

  • Covid-19, Alcohol Consumption and Stockpiling Practises in Midlife Women

    Open Access•Emma R Miller, Ian Olver et al.•ARTICLE•Frontiers in Public Health•2021

    Introduction: This project examined the impact of COVID-19 and associated restrictions on alcohol practises (consumption and stockpiling), and perceptions of health risk among women in midlife (those aged 45–64 years). Methods: We collected online survey data from 2,437 midlife women in the United Kingdom (UK) and Australia in May 2020, recruited using a commercial panel, in the early days of mandated COVID-19 related restrictions in both countri…

  • Alcohol Consumption and Perceptions of Health Risks During Covid-19

    Open Access•Belinda Lunnay, Kristen Foley et al.•ARTICLE•Frontiers in Public Health•2021

    Australian women's alcohol consumption has increased in frequency during COVID-19. Research suggests this is to cope with stress resulting from the pandemic and COVID-19 countermeasures that require social distancing. This is a critical public health concern because increased alcohol consumption, even for a short period, increases the myriad longer-term health risks associated with cumulative exposure to alcohol. This paper provides unique qualit…

  • Social Class and Changes in Australian Women's Affect and Alcohol Consumption During Covid-19

    Open Access•Belinda Lunnay, Barbara Toson et al.•ARTICLE•Frontiers in Public Health•2021

    Introduction: Before the pandemic, mid-life women in Australia were among the “heaviest” female alcohol consumers, giving rise to myriad preventable health risks. This paper uses an innovative model of social class within a sample of Australian women to describe changes in affective states and alcohol consumption patterns across two time points during COVID-19. Methods: Survey data were collected from Australian mid-life women (45–64 years) at tw…

  • How do health services engage culturally and linguistically diverse consumers? An analysis of consumer engagement frameworks in Australia

    Open Access•Ashfaq Chauhan, Ramesh Walpola et al.•ARTICLE•Health Expectations•2021

    BACKGROUND: Engagement frameworks provide the conceptual structure for consumer engagement in healthcare decision making, but the level to which these frameworks support culturally and linguistically diverse (CALD) consumer engagement is not known. OBJECTIVE: This study aimed to investigate how consumer engagement is conceptualised and operationalized and to determine the implications of current consumer engagement frameworks for engagement with …

  • Does Better Media Literacy Protect Against the Desire for Tanned Skin and Propensity for Making Appearance Comparisons

    Open Access•John Mingoia, Amanda D Hutchinson et al.•ARTICLE•Social Media + Society•2020•Referencias: 46

    Media literacy interventions provide education about the way media influence attitudes to tanned skin and promote risky health-related behaviors (e.g., sun exposure). This study tested whether higher levels of media literacy can protect against the internalization of a tanned ideal and participation in appearance comparisons online. A total of 151 young Australians aged 18 to 29 years (61 males, 90 females) completed a measure of media literacy b…

  • “I'm not the anti-smoker now. I just don't smoke anymore”

    Joanne Dono, Caroline Miller et al.•ARTICLE•Addiction Research & Theory•2019

    Background: Emerging adulthood presents unique challenges to smoking cessation that are not well understood. During this phase, smoking identities can develop that become obstacles for quitting, particularly in social situations where smoking is accepted and expected. Using a social identity approach, this study explores how social relationships and normative group behaviours can be barriers to transitioning from a smoker to non-smoker identity.M…

  • Using a nominal group technique to approach consensus on a resilience intervention for smoking cessation in a lower socioeconomic population

    Open Access•George Tsourtos, Kristen Foley et al.•ARTICLE•BMC Public Health•2019

    This research applied principles from deliberative democracy in order to illuminate lay knowledge regarding an appropriate and acceptable smoking cessation resilience program for a lower SES population. This process of collaborative and complex knowledge-generation is critically important to confront inequities as an ongoing challenge in public health, such as smoking cessation for disadvantaged groups. Further research should involve development…

  • The Relationship Between Posting and Photo Manipulation Activities on Social Networking Sites and Internalization of a Tanned Ideal Among Australian Adolescents and Young Adults

    Open Access•John Mingoia, Amanda D Hutchinson et al.•ARTICLE•Social Media + Society•2019•Citada por: 4•Referencias: 38

    We examined whether sharing photos on social networking sites and, in particular, the approach to sharing photos online were associated with internalization of a tanned ideal and appearance comparisons. Adolescents and young adults ( N = 587) completed measures of social networking site use, photo activities, internalization, and appearance comparisons. Regular photo-sharers internalized a tanned ideal to a greater extent and reported engaging in…

  • I don’t think I'd feel good about myself if I was to give up smoking and go to one of these’

    Joanne Dono, Carlene Wilson et al.•ARTICLE•Addiction Research & Theory•2018

    Objective: To explore South Australian (SA) young adult smokers' and ex-smokers' perceptions of e-cigarettes as a possible tool for smoking cessation in a context where only e-cigarettes that do not contain nicotine are legally available.Design: Six focus groups: two groups of five participants each for daily smokers, occasional smokers (less than daily) and ex-smokers. Participants (N = 30, 57% male) were aged between 18 and 25 years; e-cigarett…

  • Connecting the dots between breast cancer, obesity and alcohol consumption in middle-aged women

    Open Access•Emma R Miller, Carlene Wilson et al.•ARTICLE•BMC Public Health•2018

    This study provides ecological evidence correlating obesity and alcohol consumption with BC incidence. Case-control findings suggest lifetime BMI may be important with particular risk associated with obesity prior to 40 years of age. Stress was ecologically linked to alcohol and obesity but not to BC incidence and was differentially correlated with alcohol and smoking among cases and controls. Our findings support prevention efforts targeting wei…

  • Understanding variation in men’s help-seeking for cancer symptoms

    Jennifer A Fish, Ivanka Prichard et al.•ARTICLE•Psychology of Men & Masculinity•2018•Citada por: 1•Referencias: 1

    Men appear more likely to delay seeking medical advice for cancer symptoms, resulting in later stage at diagnosis and poorer health outcomes. Limited research has investigated variation in men’s experiences of and responses to cancer symptoms. This study examined the psychosocial aspects of men’s help-seeking for cancer symptoms, as well as potential variation across men residing in urban and rural Australia. Semi-structured interviews were condu…

  • Parental feeding practices to manage snack food intake

    Open Access•Nadia Corsini, Lisa Kettler et al.•ARTICLE•Appetite•2018•Citada por: 7•Referencias: 40

  • The Relationship between Social Networking Site Use and the Internalization of a Thin Ideal in Females

    Open Access•John Mingoia, Amanda D Hutchinson et al.•ARTICLE•Frontiers in Psychology•2017

    Previous research has indicated that exposure to traditional media (i.e., television, film and print) predicts the likelihood of internalization of a thin ideal; however, the relationship between exposure to internet-based social media on internalization of this ideal remains less understood. Social media differ from traditional forms of media by allowing users to create and upload their own content that is then subject to feedback from other use…

  • Patterns of participation over four rounds of annual fecal immunochemical test-based screening for colorectal cancer

    Open Access•Joanne M Osborne, Carlene Wilson et al.•ARTICLE•BMC Public Health•2017

    The findings identify those at risk of non- or inconsistent participation in rescreening. They should aid targeting of interventions for demographic groups at risk and ensuring screening experiences are not perceived as unpleasant or difficult

  • Prevalence, perceptions and predictors of alcohol consumption and abstinence among South Australian school students

    Open Access•Jacqueline Bowden, Jacqueline A Bowden et al.•ARTICLE•BMC Public Health•2017

    An education campaign highlighting the link between alcohol and cancer may have positive flow-on effects for young people, and schools should incorporate this messaging into any alcohol education programs. Consideration should be given to factors that serve to regulate under-aged accessibility of alcohol

Siguiente
  • Factor structure and psychometric properties of the Child Feeding Questionnaire in Australian preschool children

    Open Access•Nadia Corsini, Vanessa Danthiir et al.•ARTICLE•Appetite•2008•Citada por: 20•Referencias: 24

  • Parent- and child-reported parenting. Associations with child weight-related outcomes

    Open Access•Amanda Taylor, Carlene Wilson et al.•ARTICLE•Appetite•2011•Citada por: 17•Referencias: 40

  • Adolescents’ Intake of Junk Food

    Open Access•K De La Haye, G Robins et al.•ARTICLE•Journal of Research on Adolescence•2013•Citada por: 15•Referencias: 7

    Adolescents’ consumption of low‐nutrient, energy‐dense ( LNED ) food often occurs out of home, and friends may be an important source of influence. This study tested whether observed similarities in LNED food intake among friends result from social influence and also explored underlying psychological mechanisms. Three waves of data were collected over 1 year from Grade 8 students in A ustralia ( N = 378, 54% male), including measures of food inta…

  • Determinants of fast-food consumption. An application of the Theory of Planned Behaviour

    Open Access•Kirsten I Dunn, Philip Mohr et al.•ARTICLE•Appetite•2011•Citada por: 15•Referencias: 31

  • Preparing meals under time stress. The experience of working mothers

    Open Access•Monica Beshara, Amanda D Hutchinson et al.•ARTICLE•Appetite•2010•Citada por: 15•Referencias: 18

  • Does mindfulness matter? Everyday mindfulness, mindful eating and self-reported serving size of energy dense foods among a sample of South Australian adults

    Monica Beshara, Amanda D Hutchinson et al.•ARTICLE•Appetite•2013•Citada por: 14•Referencias: 25

  • Beliefs about fast food in Australia

    Open Access•Kirsten I Dunn, Philip Mohr et al.•ARTICLE•Appetite•2008•Citada por: 10•Referencias: 23

  • Parental feeding practices to manage snack food intake

    Open Access•Nadia Corsini, Lisa Kettler et al.•ARTICLE•Appetite•2018•Citada por: 7•Referencias: 40

  • Predictors of mother–daughter resemblance in dietary intake. The role of eating styles, mothers’ consumption, and closeness

    Open Access•Ivanka Prichard, Kellie Hodder et al.•ARTICLE•Appetite•2012•Citada por: 7•Referencias: 36

  • The incidence of criminal victimisation of individuals with an intellectual disability

    Open Access•Carlene Wilson, Neil Brewer•ARTICLE•Australian Psychologist•1992•Citada por: 7

    The extent of criminal victimisation of individuals with an intellectual disability was compared to the nondisabled population. The results indicated significantly higher levels of victimisation in regard to both personal and property offences. Victimisation rates varied between organisations that provided services to individuals with different levels of disability. The mildly-moderately disabled clients of one organisation were particularly susc…

  • Intergenerational transmission of dietary behaviours

    Open Access•Kate Rhodes, Flora Chan et al.•ARTICLE•Appetite•2016•Citada por: 6•Referencias: 42

  • Place of alcohol in the 'wellness toolkits' of midlife women in different social classes

    Open Access•P Ward, Kristen Foley et al.•ARTICLE•Sociology of Health & Illness•2022•Citada por: 5•Referencias: 50

    In this article, we explore how women in different social classes had differential access to resources and services to enhance their 'wellness'-resulting in classed roles in alcohol consumption. We analyse data from a qualitative study on alcohol by midlife women in South Australia and employ the analogy of a 'toolkit' in order to understand the structural patterning of 'wellness tools'. Bourdieu's relational model of class guides our exploration…

  • Do interoceptive awareness and interoceptive responsiveness mediate the relationship between body appreciation and intuitive eating in young women

    Open Access•Alana Oswald, Janine Chapman et al.•ARTICLE•Appetite•2017•Citada por: 5•Referencias: 30

  • Eating in groups

    Open Access•Emily Brindal, Carlene Wilson et al.•ARTICLE•Journal of Health Psychology•2015•Citada por: 5•Referencias: 19

    This study investigated multiple social influences to determine whether they affect amount eaten at a fast-food environment. Using observational methods, data on meal duration, foods eaten and personal characteristics were collected for 157 McDonald's patrons. Analysis of covariance revealed that female diners ate less kilojoules when eating in mixed- versus same-sex groups (adjusted difference = 967 kJ, p < .05), while male diners eating in mixe…

  • Development and preliminary validation of the Toddler Snack Food Feeding Questionnaire

    Open Access•Nadia Corsini, Carlene Wilson et al.•ARTICLE•Appetite•2010•Citada por: 5•Referencias: 32

  • The Relationship Between Posting and Photo Manipulation Activities on Social Networking Sites and Internalization of a Tanned Ideal Among Australian Adolescents and Young Adults

    Open Access•John Mingoia, Amanda D Hutchinson et al.•ARTICLE•Social Media + Society•2019•Citada por: 4•Referencias: 38

    We examined whether sharing photos on social networking sites and, in particular, the approach to sharing photos online were associated with internalization of a tanned ideal and appearance comparisons. Adolescents and young adults ( N = 587) completed measures of social networking site use, photo activities, internalization, and appearance comparisons. Regular photo-sharers internalized a tanned ideal to a greater extent and reported engaging in…

  • Understanding maternal dietary choices during pregnancy

    Open Access•Amanda D Hutchinson, M Charters et al.•ARTICLE•Appetite•2017•Citada por: 3•Referencias: 43

  • Ambivalence and Its Influence on Participation in Screening for Colorectal Cancer

    Open Access•Candice Oster, Christopher Q Cutler et al.•ARTICLE•Qualitative Health Research•2013•Citada por: 3•Referencias: 55

    Colorectal cancer (CRC) is one of the most prevalent cancers worldwide, and an ideal target for early detection and prevention through cancer screening. Unfortunately, rates of participation in screening are less than adequate. In this article we explore why people who were offered a fecal immunochemical test for CRC decided to participate or not, and for those who did participate, what influenced them to take action and complete the test. We con…

  • Does meal duration predict amount consumed in lone diners? An evaluation of the time-extension hypothesis

    Open Access•Emily Brindal, Carlene Wilson et al.•ARTICLE•Appetite•2011•Citada por: 2•Referencias: 14

  • Understanding variation in men’s help-seeking for cancer symptoms

    Jennifer A Fish, Ivanka Prichard et al.•ARTICLE•Psychology of Men & Masculinity•2018•Citada por: 1•Referencias: 1

    Men appear more likely to delay seeking medical advice for cancer symptoms, resulting in later stage at diagnosis and poorer health outcomes. Limited research has investigated variation in men’s experiences of and responses to cancer symptoms. This study examined the psychosocial aspects of men’s help-seeking for cancer symptoms, as well as potential variation across men residing in urban and rural Australia. Semi-structured interviews were condu…

  • Victimisation and Social Vulnerability of Adults with Intellectual Disability

    Open Access•Carlene Wilson•ARTICLE•Australian Psychologist•2016•Citada por: 1•Referencias: 1

    In the late 1980s police were concerned about the potential impacts of moves to close institutions housing people with mental health problems and intellectual disability. This concern resulted in a project designed to measure incidence of criminal victimisation among the latter group: face‐to‐face interviews were undertaken with 174 sheltered workshop attendees. This study highlighted the significantly heightened risk of the group for both person…

  • Watching reality weight loss TV. The effects on body satisfaction, mood, and snack food consumption

    Open Access•Rebecca Bourn, Ivanka Prichard et al.•ARTICLE•Appetite•2015•Citada por: 1•Referencias: 34

  • One- and two-person patrols

    Open Access•Carlene Wilson, Neil Brewer•ARTICLE•Journal of Criminal Justice•1992

  • The incidence of criminal victimisation of individuals with an intellectual disability

    Open Access•Carlene Wilson, Neil Brewer•ARTICLE•Australian Psychologist•1992•Citada por: 7

    The extent of criminal victimisation of individuals with an intellectual disability was compared to the nondisabled population. The results indicated significantly higher levels of victimisation in regard to both personal and property offences. Victimisation rates varied between organisations that provided services to individuals with different levels of disability. The mildly-moderately disabled clients of one organisation were particularly susc…

  • Uncoupling learning from initial recall

    Open Access•Ted Nettelbeck, Patrick Rabbitt et al.•ARTICLE•British Journal of Psychology•1996

    Nettelbeck & Rabbitt (1992) found that measures of speed of performance with low knowledge requirements (four‐choice reaction time, inspection time and coding‐substitution) accounted substantially for age‐related changes among 104 persons aged from 54 to 85 years in a number of more complex cognitive measures reflecting general fluid ability. However, the numbers of words recalled from a list after either a single brief viewing of each word, or f…

  • Personal Vulnerability to Victimization of People with Mental Retardation

    Open Access•Ted Nettelbeck, Carlene Wilson•ARTICLE•Trauma Violence & Abuse•2002

    People with mental retardation are more vulnerable to victimization. This is a consequence of cultural, institutional, and other environmental circumstances but may include victim characteristics. Consistent with this viewpoint, recent research has found that although IQ and adaptive skills did not distinguish victims from nonvictims, victims reported aggressive, confrontational tendencies and acquiescing to unreasonable requests. The authors the…

  • Personal and lifestyle characteristics predictive of the consumption of fast foods in Australia

    Open Access•Philip Mohr, Carlene Wilson et al.•ARTICLE•Public Health Nutrition•2007

    Objective To identify key predictors of fast-food consumption from a range of demographic, attitudinal, personality and lifestyle variables. Methods We analysed data from a nationwide survey ( n = 20 527) conducted in Australia by Nielsen Media Research. Items assessing frequency of fast-food consumption at (1) eat in and (2) take away were regressed onto 12 demographic, seven media consumption, and 23 psychological and lifestyle variables, the l…

  • Factor structure and psychometric properties of the Child Feeding Questionnaire in Australian preschool children

    Open Access•Nadia Corsini, Vanessa Danthiir et al.•ARTICLE•Appetite•2008•Citada por: 20•Referencias: 24

  • Beliefs about fast food in Australia

    Open Access•Kirsten I Dunn, Philip Mohr et al.•ARTICLE•Appetite•2008•Citada por: 10•Referencias: 23

  • Obesity-related behaviors in adolescent friendship networks

    Open Access•K De La Haye, G Robins et al.•ARTICLE•Social Networks•2009

  • Preparing meals under time stress. The experience of working mothers

    Open Access•Monica Beshara, Amanda D Hutchinson et al.•ARTICLE•Appetite•2010•Citada por: 15•Referencias: 18

  • Development and preliminary validation of the Toddler Snack Food Feeding Questionnaire

    Open Access•Nadia Corsini, Carlene Wilson et al.•ARTICLE•Appetite•2010•Citada por: 5•Referencias: 32

  • How physical activity shapes, and is shaped by, adolescent friendships

    Open Access•K De La Haye, G Robins et al.•ARTICLE•Social Science & Medicine•2011

  • Demographic, social cognitive and social ecological predictors of intention and participation in screening for colorectal cancer

    Open Access•Tess Gregory, Tess A Gregory et al.•ARTICLE•BMC Public Health•2011

    This study has confirmed that the predictors of intention to screen for CRC and screening behaviour, although overlapping, are not the same. Research should focus predominantly on those factors shown to predict participation. Perceptions about the barriers to screening and benefits of screening are key predictors of participation, and provide a focus for intervention programs

  • Assessing lifetime diet

    Open Access•Diane Hosking, Vanessa Danthiir et al.•ARTICLE•Public Health Nutrition•2011

    Objective To demonstrate test–retest reliability (reproducibility) of a new self-administered lifetime diet questionnaire, with a focus on foods relevant to cognitive health in older age. Design The reproducibility of dietary recall over four or five life periods was assessed by administering the questionnaire at two time points to an older cohort. The period between questionnaire administrations was 7 weeks. Polychoric correlations measured the …

  • Does meal duration predict amount consumed in lone diners? An evaluation of the time-extension hypothesis

    Open Access•Emily Brindal, Carlene Wilson et al.•ARTICLE•Appetite•2011•Citada por: 2•Referencias: 14

  • Determinants of fast-food consumption. An application of the Theory of Planned Behaviour

    Open Access•Kirsten I Dunn, Philip Mohr et al.•ARTICLE•Appetite•2011•Citada por: 15•Referencias: 31

  • Parent- and child-reported parenting. Associations with child weight-related outcomes

    Open Access•Amanda Taylor, Carlene Wilson et al.•ARTICLE•Appetite•2011•Citada por: 17•Referencias: 40

  • Perceptions of portion size and energy content

    Open Access•Emily Brindal, Carlene Wilson et al.•ARTICLE•Public Health Nutrition•2012

    Objective To assess Australian consumers’ perception of portion size of fast-food items and their ability to estimate energy content. Design Cross-sectional computer-based survey. Setting Australia. Subjects Fast-food consumers (168 male, 324 female) were asked to recall the items eaten at the most recent visit to a fast-food restaurant, rate the prospective satiety and estimate the energy content of seven fast-food or ‘standard’ meals relative t…

  • Predictors of mother–daughter resemblance in dietary intake. The role of eating styles, mothers’ consumption, and closeness

    Open Access•Ivanka Prichard, Kellie Hodder et al.•ARTICLE•Appetite•2012•Citada por: 7•Referencias: 36

  • Psychology and Policing

    Neil Brewer, Carlene Wilson•BOOK•Psychology and Policing•2013

    Contents: Foreword. Preface. Part I: Psychology and Operational Policing. C. Wilson, H. Braithwaite, Police Patroling, Resistance, and Conflict Resolution. B. Fildes, Driver Behavior and Road Safety. M.R. Gottfredson, M. Polakowski, Determinants and Prevention of Criminal Behavior. R.P. Fisher, M.R. McCauley, Information Retrieval: Interviewing Witnesses. N.W. Bond, K.M. McConkey, Information Retrieval: Reconstructing Faces. D.M. Thomson, Eyewitn…

  • Adolescents’ Intake of Junk Food

    Open Access•K De La Haye, G Robins et al.•ARTICLE•Journal of Research on Adolescence•2013•Citada por: 15•Referencias: 7

    Adolescents’ consumption of low‐nutrient, energy‐dense ( LNED ) food often occurs out of home, and friends may be an important source of influence. This study tested whether observed similarities in LNED food intake among friends result from social influence and also explored underlying psychological mechanisms. Three waves of data were collected over 1 year from Grade 8 students in A ustralia ( N = 378, 54% male), including measures of food inta…

  • Does mindfulness matter? Everyday mindfulness, mindful eating and self-reported serving size of energy dense foods among a sample of South Australian adults

    Monica Beshara, Amanda D Hutchinson et al.•ARTICLE•Appetite•2013•Citada por: 14•Referencias: 25

  • Validity and reliability of the Food-Life Questionnaire. Short form

    Gemma Sharp, Amanda D Hutchinson et al.•ARTICLE•Appetite•2013•Referencias: 34

  • Ambivalence and Its Influence on Participation in Screening for Colorectal Cancer

    Open Access•Candice Oster, Christopher Q Cutler et al.•ARTICLE•Qualitative Health Research•2013•Citada por: 3•Referencias: 55

    Colorectal cancer (CRC) is one of the most prevalent cancers worldwide, and an ideal target for early detection and prevention through cancer screening. Unfortunately, rates of participation in screening are less than adequate. In this article we explore why people who were offered a fecal immunochemical test for CRC decided to participate or not, and for those who did participate, what influenced them to take action and complete the test. We con…

  • Behavioural and demographic predictors of adherence to three consecutive faecal occult blood test screening opportunities

    Open Access•Amy Duncan, Deborah Turnbull et al.•ARTICLE•BMC Public Health•2014

    Different combinations of demographic and behavioural variables predicted different patterns of rescreening adherence. Rescreening interventions may benefit from a targeted approach that considers the different needs of the population subgroups. Satisfaction with past FOBT screening measured prior to the study screening offers was an important predictor of adherence

  • Institutional (mis)trust in colorectal cancer screening

    Open Access•P Ward, Paul R Ward et al.•ARTICLE•Health Expectations•2015

    INTRODUCTION: Colorectal cancer (CRC) has the second highest cancer mortality rate in Australia. The Australian National Bowel Cancer Screening Program (NBCSP) aims to increase early detection of CRC by offering free Faecal Occult Blood Testing (FOBT), although uptake is low for culturally and linguistically diverse (CALD) groups. AIM OF PAPER: To present data on trust and mistrust in the NBCSP by population groups with low uptake and thus to hig…

Medicine (47 obras) · Psychology (46 obras) · Environmental health (24 obras) · Social Psychology (24 obras) · Psychiatry (18 obras) · Obesity, Physical Activity, Diet (17 obras) · Sociology (17 obras) · Developmental psychology (16 obras) · Eating Disorders and Behaviors (15 obras) · Internal Medicine (13 obras)

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