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Ilaria Maria Grimaldi

Datos Biográficos

ID4065220
NOMBREIlaria Maria Grimaldi
NOMBRESIlaria Maria
APELLIDOGrimaldi
FIRMAGRIMALDI I M
AFILIACIONESNaturalis Biodiversity Center
ORCID0000-0003-2671-5787
VERIFICADOSí
TOTAL DE OBRAS3
TOTAL DE CITAS1
TOTAL COMO AUTOR3
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2014
AÑO MÁS RECIENTE DE PUBLICACIÓN2024
ÍNDICE H1
  • The Invisible Tropical Tuber Crop

    Open Access•Qiang Fang, Qiong Fang et al.•ARTICLE•Economic Botany•2024•Referencias: 35

    Edible aroids (plants from the family Araceae) are among the top five most cultivated tuber crops globally, but their consumer acceptance is hindered by acridity. Aroids contain sap that severely irritates the throat and lips if not properly processed. However, no in-depth studies exist on acridity in edible aroids and how to diminish it. We used ethnobotanical methods to document the diversity of edible aroids available in the Dutch marketplace …

  • Food and Medicine by What Name? Ethnobotanical and Linguistic Diversity of Taro in Africa

    Open Access•Ilaria Maria Grimaldi, Tinde R Van Andel•ARTICLE•Economic Botany•2018•Citada por: 1•Referencias: 49

  • Food for thought

    Ilaria Maria Grimaldi•ARTICLE•Azania Archaeological Research in…•2014

  • Food and Medicine by What Name? Ethnobotanical and Linguistic Diversity of Taro in Africa

    Open Access•Ilaria Maria Grimaldi, Tinde R Van Andel•ARTICLE•Economic Botany•2018•Citada por: 1•Referencias: 49

  • Food for thought

    Ilaria Maria Grimaldi•ARTICLE•Azania Archaeological Research in…•2014

  • Food and Medicine by What Name? Ethnobotanical and Linguistic Diversity of Taro in Africa

    Open Access•Ilaria Maria Grimaldi, Tinde R Van Andel•ARTICLE•Economic Botany•2018•Citada por: 1•Referencias: 49

  • The Invisible Tropical Tuber Crop

    Open Access•Qiang Fang, Qiong Fang et al.•ARTICLE•Economic Botany•2024•Referencias: 35

    Edible aroids (plants from the family Araceae) are among the top five most cultivated tuber crops globally, but their consumer acceptance is hindered by acridity. Aroids contain sap that severely irritates the throat and lips if not properly processed. However, no in-depth studies exist on acridity in edible aroids and how to diminish it. We used ethnobotanical methods to document the diversity of edible aroids available in the Dutch marketplace …

Agroforestry (3 obras) · Biology (3 obras) · Botany (3 obras) · Geography (3 obras) · Araceae (2 obras) · Colocasia esculenta (2 obras) · Crop (2 obras) · Ecology (2 obras) · Ecology (2 obras) · Economic botany (2 obras)

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