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John M Lhotka

Datos Biográficos

ID4424753
NOMBREJohn M Lhotka
NOMBRESJohn M
APELLIDOLhotka
FIRMALHOTKA J M
AFILIACIONESUniversity of Kentucky
ORCID0000-0002-2059-4665
VERIFICADOSí
TOTAL DE OBRAS3
TOTAL DE CITAS8
TOTAL COMO AUTOR3
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2013
AÑO MÁS RECIENTE DE PUBLICACIÓN2025
ÍNDICE H1
  • Economic impacts of maple syrup production potential in Kentucky

    Open Access•Bobby Thapa, Thomas O Ochuodho et al.•ARTICLE•Forest Policy and Economics•2025•Citada por: 1•Referencias: 1

  • Assessing the factors affecting maple syrup yield in the US and predicting production potential in Kentucky

    Open Access•Bobby Thapa, Thomas O Ochuodho et al.•ARTICLE•Trees Forests and People•2024

    Maple syrup is an important part of the economy in various regions of the United States. Studies on maple syrup production potential mostly use climatic factors as determinants and, therefore, fail to account for non-climatic factors. In this study, we applied a stochastic production function framework to establish a relationship between maple syrup yield and a set of climatic (temperature and tapping season length) and non-climatic determining f…

  • Bioenergy development in Kentucky

    Open Access•Jonathan Franklin Catron, Jonathan Catron et al.•ARTICLE•Forest Policy and Economics•2013•Citada por: 7•Referencias: 1

  • Bioenergy development in Kentucky

    Open Access•Jonathan Franklin Catron, Jonathan Catron et al.•ARTICLE•Forest Policy and Economics•2013•Citada por: 7•Referencias: 1

  • Economic impacts of maple syrup production potential in Kentucky

    Open Access•Bobby Thapa, Thomas O Ochuodho et al.•ARTICLE•Forest Policy and Economics•2025•Citada por: 1•Referencias: 1

  • Bioenergy development in Kentucky

    Open Access•Jonathan Franklin Catron, Jonathan Catron et al.•ARTICLE•Forest Policy and Economics•2013•Citada por: 7•Referencias: 1

  • Assessing the factors affecting maple syrup yield in the US and predicting production potential in Kentucky

    Open Access•Bobby Thapa, Thomas O Ochuodho et al.•ARTICLE•Trees Forests and People•2024

    Maple syrup is an important part of the economy in various regions of the United States. Studies on maple syrup production potential mostly use climatic factors as determinants and, therefore, fail to account for non-climatic factors. In this study, we applied a stochastic production function framework to establish a relationship between maple syrup yield and a set of climatic (temperature and tapping season length) and non-climatic determining f…

  • Economic impacts of maple syrup production potential in Kentucky

    Open Access•Bobby Thapa, Thomas O Ochuodho et al.•ARTICLE•Forest Policy and Economics•2025•Citada por: 1•Referencias: 1

Biology (3 obras) · Economics (3 obras) · Environmental Science (3 obras) · Maple (2 obras) · Plant-Derived Bioactive Compounds (2 obras) · Agricultural economics (1 obras) · Bioenergy (1 obras) · Botany (1 obras) · Business (1 obras) · Ecology (1 obras)

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