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Louise Manning

Datos Biográficos

ID4970989
NOMBRELouise Manning
NOMBRESLouise
APELLIDOManning
FIRMAMANNING L
AFILIACIONESRoyal Agricultural University
ORCID0000-0002-9900-7303
VERIFICADOSí
TOTAL DE OBRAS22
TOTAL DE CITAS22
TOTAL COMO AUTOR22
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2016
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H3
  • Who Defines Good Welfare? Identity, Legitimacy and Discourse in Positive Animal Welfare

    Open Access•Mukhtar Muhammad, Jessica Elizabeth Stokes et al.•ARTICLE•Sociologia Ruralis•2026

    Positive animal welfare has gained prominence in discussions across animal welfare science, policy and industry. Yet debates surrounding the concept are often interpreted as disagreements about the concept itself. Drawing on insights from previous empirical research, this paper contends that the central tension concerns who gets to define positive animal welfare, whose language becomes legitimate and whose expertise is recognised. It offers a con…

  • Disruptive shocks in global agri-food value chains

    Open Access•Muhammad Umar, Louise Manning et al.•ARTICLE•Global Environmental Change•2026

    Agri-food value chains (AFVCs) are exposed to compound, complex climatic, geopolitical, and market shocks, yet prevailing resilience frameworks treat the impact of these disruptions as linear, sector-specific, and primarily from a technical perspective. This paper challenges such assumptions through a comparative analysis of twelve disruptive shocks and the associated impact trajectories affecting diverse AFVCs. Drawing on available mixed qualita…

  • The threat of ransomware in the food supply chain

    Open Access•Louise Manning, Aleksandra Kowalska•ARTICLE•Trends in Organized Crime•2026

    In the food industry, the level of awareness of the need for food defence strategies has accelerated in recent years, in particular, mitigating the threat of ransomware. During the Covid-19 pandemic there were a number of high-profile organised food defence attacks on the food industry using ransomware, leading to imperative questions over the extent of the sector’s vulnerability to cyber-attack. This paper explores food defence through the lens …

  • Agricultural robots

    Louise Manning, Jack H Grant et al.•ARTICLE•British Food Journal•2026

    Purpose With the global challenge of recruiting labour in agriculture, research and industry attention has turned to the development of autonomous harvesting machines (AHMs) to replace or collaborate with, humans. This research explores the concept of appropriate hygienic design of AHMs to reduce hardware-related food safety risk. Design/methodology/approach This iterative structured evidence review utilises the novel approach of applying the ARE…

  • Investigating robot acceptance in UK agriculture

    Open Access•Jack H Grant, Zhuoling Huang et al.•ARTICLE•Journal of Rural Studies•2026•Referencias: 51

    The adoption of robotic technology by the United Kingdom's (UK) agricultural industry offers a potential solution to the persistent labour shortages within the sector. This study investigates robot acceptance in UK agriculture, examining the individual, organisational, and contextual factors impacting levels of acceptance. A comprehensive mixed-methods survey, adapted from previous studies on robot acceptance at work (RAW), was administered to me…

  • Assessing barriers to blockchain technology adoption in food supply chains

    Sara Damavandi, Jack H Grant et al.•ARTICLE•British Food Journal•2025

    Purpose This paper identifies and prioritises the prominent barriers to blockchain technology (BCT) adoption in food supply chains (FSCs) and the interrelationships among these barriers and demonstrates how integrating BCT can enhance sustainability, traceability, transparency and reliability. Design/methodology/approach A pairwise comparison survey of academics and practitioners with expertise in FSCs/BCT was conducted, then application of the D…

  • The potential for blockchain to improve small-scale agri-food business’ supply chain resilience

    Open Access•Nugun Jellason, Ambisisi Ambituuni et al.•ARTICLE•British Food Journal•2024

  • An AcciMap approach to analyse the Chinese melamine milk scandal

    Open Access•Jan Mei Soon, Rounaq Nayak et al.•ARTICLE•British Food Journal•2024

    Purpose The 2008 Chinese melamine milk scandal resulted in six reported fatalities and affected around 300,000 children, of whom 54,000 were hospitalised. Previous studies have used linear approaches to examine the root causes of the melamine milk scandal. Design/methodology/approach In the present study, we applied a systems approach to the melamine milk scandal to identify the complex systems-level failures across the supply chain leading to th…

  • Forgotten children

    Open Access•Rounaq Nayak, Louise Manning•ARTICLE•Trends in Organized Crime•2023

  • Systematic mapping of food safety outbreaks in the hospitality sector in the Dominican Republic

    Open Access•Dileyni Diaz De Oleo, Lynn Mcintyre et al.•ARTICLE•British Food Journal•2023

    Purpose The hospitality sector underpins the Dominican Republic's (DR) economy but may be a setting where foodborne disease outbreaks (FBDOs) can occur. The purpose of this research is to conduct a systematic mapping exercise on the available scientific literature related to FBDOs in hospitality in the DR and their link to reported food safety and hygienic practices. Design/methodology/approach A predefined search protocol applied the principles …

  • The anatomy of ‘So-called Food-Fraud Scandals’ in the UK 1970–2018

    Open Access•Robert Smith, Louise Manning et al.•ARTICLE•Crime Law and Social Change•2022

  • Dietary supplements, harm associated with synthetic adulterants and potential governance solutions

    Open Access•Louise Manning, Milena Bieniek et al.•ARTICLE•Crime Law and Social Change•2022

  • Creating sustainable value through food waste management

    Open Access•Iona Yuelu Huang, Louise Manning et al.•ARTICLE•British Food Journal•2022

    Purpose This research aims to explore retail managers' views on how food waste (FW) management activities contribute to sustainable value creation and how the customer value proposition (CVP) for a given food retailer interacts with their approaches to FW management. Design/methodology/approach A three-stage exploratory qualitative approach to data collection and analysis was adopted, involving in-depth interviews with retail managers, documentar…

  • Factors driving Thailand rice farmer decision-making in the choice of marketing channel

    Open Access•Nithicha Thamthanakoon, Iona Yuelu Huang et al.•ARTICLE•British Food Journal•2022

    Purpose Since the end of the latest rice-pledging scheme, Thai rice farmers have had more freedom in selecting marketing channels. Understanding the determinants of farmers' decision-making associated with these channels is of particular interest to multiple stakeholders in the rice value chain. This study aims to examine how economic, relational and psychological factors concurrently underpin Thai rice farmers' decision-making and influence thei…

  • Comparison of the Purchasing Behaviour of Polish and United Kingdom Consumers in the Organic Food Market during the Covid-19 Pandemic

    Open Access•Julia Wojciechowska-Solis, Aleksandra Kowalska et al.•ARTICLE•International Journal of…•2022

    The main objective of the study was to compare young consumer purchasing behaviour towards organic food in Poland (PL) and the United Kingdom (UK), countries with different levels of organic market maturity. The study was conducted by means of an online survey questionnaire during the COVID-19 pandemic between December 2020 and February 2021. The sample consisted of 862 PL and 161 UK consumers. 31% of PL respondents and 58.4% of UK respondents in…

  • What are the priority research questions for digital agriculture

    Open Access•Julie Ingram, Damian Maye et al.•ARTICLE•Land Use Policy•2022•Citada por: 3•Referencias: 66

    There is a need to identify key existing and emerging issues relevant to digitalisation in agricultural production that would benefit from a stronger evidence base and help steer policy formulation. To address this, a prioritisation exercise was undertaken to identify priority research questions concerning digital agriculture in the UK, but with a view to also informing international contexts. The prioritisation exercise uses an established and e…

  • Rural arts entrepreneurs’ placemaking – how ‘entrepreneurial placemaking’ explains rural creative hub evolution during Covid-19 lockdown

    Open Access•Inge Hill, Louise Manning et al.•ARTICLE•Local Economy The Journal of the…•2021

    This article critically evaluates the development and impact of a new online ‘dance practice’ service in a rural creative hub Remote. The research asks: ‘How does entrepreneurial placemaking contribute to the evolution of rural creative hubs during the COVID-19 pandemic?’ To answer this question, the article critically evaluates the business activities of one artisan entrepreneur, applying placemaking and resilience. Using a case study strategy, …

  • Understanding UK farmers’ Brexit voting decision

    Open Access•Daniel May, Daniel E May et al.•ARTICLE•Journal of Rural Studies•2020•Citada por: 3•Referencias: 12

    In spite of the potential negative effects that Brexit could bring to the United Kingdom (UK), the majority of the electorate voted to leave the European Union (EU). As a result of this paradoxical choice, a number of studies have been developed to understand the factors that triggered this voting decision. Most of them take into account factors related to immigration from East Europe, national identity, and sovereignty recovering, among others. …

  • Advancing understanding of pinch-points and crime prevention in the food supply chain

    Open Access•Jan Mei Soon, Louise Manning et al.•ARTICLE•Crime Prevention and Community…•2019•Citada por: 1•Referencias: 8

  • Living on the edge’

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2017•Citada por: 2•Referencias: 20

    Individuals respond to an experience of risk, both in attitudinal and behavioural terms as a result of how that experience is interpreted and appraised. Experience of local flooding can in theory, inform individuals’ attitudes towards climate change. This trend however, is not observed in all cases and is highly dependent on the local, situational context. This paper postulates that the variation observed in attitudinal and behavioural responses …

  • The relationship between risk experience and risk response

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2016•Citada por: 7•Referencias: 12

    Within the existing literature, the role of experience of risk on attitudinal and behavioural risk response has been relatively neglected. Recent research that draws on the psychological distance of climate change as a concept notes the importance of local, significant experience as a driver for encouraging appropriate response. The experience of flooding was used as the stimulus in this paper, and emphasis placed on whether direct and/or indirec…

  • Developing an organizational typology of criminals in the meat supply chain

    Open Access•Louise Manning, Robert Smith et al.•ARTICLE•Food Policy•2016•Citada por: 6

  • The relationship between risk experience and risk response

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2016•Citada por: 7•Referencias: 12

    Within the existing literature, the role of experience of risk on attitudinal and behavioural risk response has been relatively neglected. Recent research that draws on the psychological distance of climate change as a concept notes the importance of local, significant experience as a driver for encouraging appropriate response. The experience of flooding was used as the stimulus in this paper, and emphasis placed on whether direct and/or indirec…

  • Developing an organizational typology of criminals in the meat supply chain

    Open Access•Louise Manning, Robert Smith et al.•ARTICLE•Food Policy•2016•Citada por: 6

  • What are the priority research questions for digital agriculture

    Open Access•Julie Ingram, Damian Maye et al.•ARTICLE•Land Use Policy•2022•Citada por: 3•Referencias: 66

    There is a need to identify key existing and emerging issues relevant to digitalisation in agricultural production that would benefit from a stronger evidence base and help steer policy formulation. To address this, a prioritisation exercise was undertaken to identify priority research questions concerning digital agriculture in the UK, but with a view to also informing international contexts. The prioritisation exercise uses an established and e…

  • Understanding UK farmers’ Brexit voting decision

    Open Access•Daniel May, Daniel E May et al.•ARTICLE•Journal of Rural Studies•2020•Citada por: 3•Referencias: 12

    In spite of the potential negative effects that Brexit could bring to the United Kingdom (UK), the majority of the electorate voted to leave the European Union (EU). As a result of this paradoxical choice, a number of studies have been developed to understand the factors that triggered this voting decision. Most of them take into account factors related to immigration from East Europe, national identity, and sovereignty recovering, among others. …

  • Living on the edge’

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2017•Citada por: 2•Referencias: 20

    Individuals respond to an experience of risk, both in attitudinal and behavioural terms as a result of how that experience is interpreted and appraised. Experience of local flooding can in theory, inform individuals’ attitudes towards climate change. This trend however, is not observed in all cases and is highly dependent on the local, situational context. This paper postulates that the variation observed in attitudinal and behavioural responses …

  • Advancing understanding of pinch-points and crime prevention in the food supply chain

    Open Access•Jan Mei Soon, Louise Manning et al.•ARTICLE•Crime Prevention and Community…•2019•Citada por: 1•Referencias: 8

  • The relationship between risk experience and risk response

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2016•Citada por: 7•Referencias: 12

    Within the existing literature, the role of experience of risk on attitudinal and behavioural risk response has been relatively neglected. Recent research that draws on the psychological distance of climate change as a concept notes the importance of local, significant experience as a driver for encouraging appropriate response. The experience of flooding was used as the stimulus in this paper, and emphasis placed on whether direct and/or indirec…

  • Developing an organizational typology of criminals in the meat supply chain

    Open Access•Louise Manning, Robert Smith et al.•ARTICLE•Food Policy•2016•Citada por: 6

  • Living on the edge’

    Alice Hamilton‐webb, Alice Hamilton-Webb et al.•ARTICLE•Journal of Risk Research•2017•Citada por: 2•Referencias: 20

    Individuals respond to an experience of risk, both in attitudinal and behavioural terms as a result of how that experience is interpreted and appraised. Experience of local flooding can in theory, inform individuals’ attitudes towards climate change. This trend however, is not observed in all cases and is highly dependent on the local, situational context. This paper postulates that the variation observed in attitudinal and behavioural responses …

  • Advancing understanding of pinch-points and crime prevention in the food supply chain

    Open Access•Jan Mei Soon, Louise Manning et al.•ARTICLE•Crime Prevention and Community…•2019•Citada por: 1•Referencias: 8

  • Understanding UK farmers’ Brexit voting decision

    Open Access•Daniel May, Daniel E May et al.•ARTICLE•Journal of Rural Studies•2020•Citada por: 3•Referencias: 12

    In spite of the potential negative effects that Brexit could bring to the United Kingdom (UK), the majority of the electorate voted to leave the European Union (EU). As a result of this paradoxical choice, a number of studies have been developed to understand the factors that triggered this voting decision. Most of them take into account factors related to immigration from East Europe, national identity, and sovereignty recovering, among others. …

  • Rural arts entrepreneurs’ placemaking – how ‘entrepreneurial placemaking’ explains rural creative hub evolution during Covid-19 lockdown

    Open Access•Inge Hill, Louise Manning et al.•ARTICLE•Local Economy The Journal of the…•2021

    This article critically evaluates the development and impact of a new online ‘dance practice’ service in a rural creative hub Remote. The research asks: ‘How does entrepreneurial placemaking contribute to the evolution of rural creative hubs during the COVID-19 pandemic?’ To answer this question, the article critically evaluates the business activities of one artisan entrepreneur, applying placemaking and resilience. Using a case study strategy, …

  • The anatomy of ‘So-called Food-Fraud Scandals’ in the UK 1970–2018

    Open Access•Robert Smith, Louise Manning et al.•ARTICLE•Crime Law and Social Change•2022

  • Dietary supplements, harm associated with synthetic adulterants and potential governance solutions

    Open Access•Louise Manning, Milena Bieniek et al.•ARTICLE•Crime Law and Social Change•2022

  • Creating sustainable value through food waste management

    Open Access•Iona Yuelu Huang, Louise Manning et al.•ARTICLE•British Food Journal•2022

    Purpose This research aims to explore retail managers' views on how food waste (FW) management activities contribute to sustainable value creation and how the customer value proposition (CVP) for a given food retailer interacts with their approaches to FW management. Design/methodology/approach A three-stage exploratory qualitative approach to data collection and analysis was adopted, involving in-depth interviews with retail managers, documentar…

  • Factors driving Thailand rice farmer decision-making in the choice of marketing channel

    Open Access•Nithicha Thamthanakoon, Iona Yuelu Huang et al.•ARTICLE•British Food Journal•2022

    Purpose Since the end of the latest rice-pledging scheme, Thai rice farmers have had more freedom in selecting marketing channels. Understanding the determinants of farmers' decision-making associated with these channels is of particular interest to multiple stakeholders in the rice value chain. This study aims to examine how economic, relational and psychological factors concurrently underpin Thai rice farmers' decision-making and influence thei…

  • Comparison of the Purchasing Behaviour of Polish and United Kingdom Consumers in the Organic Food Market during the Covid-19 Pandemic

    Open Access•Julia Wojciechowska-Solis, Aleksandra Kowalska et al.•ARTICLE•International Journal of…•2022

    The main objective of the study was to compare young consumer purchasing behaviour towards organic food in Poland (PL) and the United Kingdom (UK), countries with different levels of organic market maturity. The study was conducted by means of an online survey questionnaire during the COVID-19 pandemic between December 2020 and February 2021. The sample consisted of 862 PL and 161 UK consumers. 31% of PL respondents and 58.4% of UK respondents in…

  • What are the priority research questions for digital agriculture

    Open Access•Julie Ingram, Damian Maye et al.•ARTICLE•Land Use Policy•2022•Citada por: 3•Referencias: 66

    There is a need to identify key existing and emerging issues relevant to digitalisation in agricultural production that would benefit from a stronger evidence base and help steer policy formulation. To address this, a prioritisation exercise was undertaken to identify priority research questions concerning digital agriculture in the UK, but with a view to also informing international contexts. The prioritisation exercise uses an established and e…

  • Forgotten children

    Open Access•Rounaq Nayak, Louise Manning•ARTICLE•Trends in Organized Crime•2023

  • Systematic mapping of food safety outbreaks in the hospitality sector in the Dominican Republic

    Open Access•Dileyni Diaz De Oleo, Lynn Mcintyre et al.•ARTICLE•British Food Journal•2023

    Purpose The hospitality sector underpins the Dominican Republic's (DR) economy but may be a setting where foodborne disease outbreaks (FBDOs) can occur. The purpose of this research is to conduct a systematic mapping exercise on the available scientific literature related to FBDOs in hospitality in the DR and their link to reported food safety and hygienic practices. Design/methodology/approach A predefined search protocol applied the principles …

  • The potential for blockchain to improve small-scale agri-food business’ supply chain resilience

    Open Access•Nugun Jellason, Ambisisi Ambituuni et al.•ARTICLE•British Food Journal•2024

  • An AcciMap approach to analyse the Chinese melamine milk scandal

    Open Access•Jan Mei Soon, Rounaq Nayak et al.•ARTICLE•British Food Journal•2024

    Purpose The 2008 Chinese melamine milk scandal resulted in six reported fatalities and affected around 300,000 children, of whom 54,000 were hospitalised. Previous studies have used linear approaches to examine the root causes of the melamine milk scandal. Design/methodology/approach In the present study, we applied a systems approach to the melamine milk scandal to identify the complex systems-level failures across the supply chain leading to th…

  • Assessing barriers to blockchain technology adoption in food supply chains

    Sara Damavandi, Jack H Grant et al.•ARTICLE•British Food Journal•2025

    Purpose This paper identifies and prioritises the prominent barriers to blockchain technology (BCT) adoption in food supply chains (FSCs) and the interrelationships among these barriers and demonstrates how integrating BCT can enhance sustainability, traceability, transparency and reliability. Design/methodology/approach A pairwise comparison survey of academics and practitioners with expertise in FSCs/BCT was conducted, then application of the D…

  • Who Defines Good Welfare? Identity, Legitimacy and Discourse in Positive Animal Welfare

    Open Access•Mukhtar Muhammad, Jessica Elizabeth Stokes et al.•ARTICLE•Sociologia Ruralis•2026

    Positive animal welfare has gained prominence in discussions across animal welfare science, policy and industry. Yet debates surrounding the concept are often interpreted as disagreements about the concept itself. Drawing on insights from previous empirical research, this paper contends that the central tension concerns who gets to define positive animal welfare, whose language becomes legitimate and whose expertise is recognised. It offers a con…

  • Disruptive shocks in global agri-food value chains

    Open Access•Muhammad Umar, Louise Manning et al.•ARTICLE•Global Environmental Change•2026

    Agri-food value chains (AFVCs) are exposed to compound, complex climatic, geopolitical, and market shocks, yet prevailing resilience frameworks treat the impact of these disruptions as linear, sector-specific, and primarily from a technical perspective. This paper challenges such assumptions through a comparative analysis of twelve disruptive shocks and the associated impact trajectories affecting diverse AFVCs. Drawing on available mixed qualita…

  • The threat of ransomware in the food supply chain

    Open Access•Louise Manning, Aleksandra Kowalska•ARTICLE•Trends in Organized Crime•2026

    In the food industry, the level of awareness of the need for food defence strategies has accelerated in recent years, in particular, mitigating the threat of ransomware. During the Covid-19 pandemic there were a number of high-profile organised food defence attacks on the food industry using ransomware, leading to imperative questions over the extent of the sector’s vulnerability to cyber-attack. This paper explores food defence through the lens …

  • Agricultural robots

    Louise Manning, Jack H Grant et al.•ARTICLE•British Food Journal•2026

    Purpose With the global challenge of recruiting labour in agriculture, research and industry attention has turned to the development of autonomous harvesting machines (AHMs) to replace or collaborate with, humans. This research explores the concept of appropriate hygienic design of AHMs to reduce hardware-related food safety risk. Design/methodology/approach This iterative structured evidence review utilises the novel approach of applying the ARE…

  • Investigating robot acceptance in UK agriculture

    Open Access•Jack H Grant, Zhuoling Huang et al.•ARTICLE•Journal of Rural Studies•2026•Referencias: 51

    The adoption of robotic technology by the United Kingdom's (UK) agricultural industry offers a potential solution to the persistent labour shortages within the sector. This study investigates robot acceptance in UK agriculture, examining the individual, organisational, and contextual factors impacting levels of acceptance. A comprehensive mixed-methods survey, adapted from previous studies on robot acceptance at work (RAW), was administered to me…

Business (11 obras) · Political science (9 obras) · Marketing (7 obras) · Sociology (6 obras) · Food Safety and Hygiene (5 obras) · Geography (5 obras) · Identification and Quantification in Food (5 obras) · Marketing (5 obras) · Criminology (4 obras) · Economics (4 obras)

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