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Andrea L Deierlein

Datos Biográficos

ID5480008
NOMBREAndrea L Deierlein
NOMBRESAndrea L
APELLIDODeierlein
FIRMADEIERLEIN A L
AFILIACIONESNew York University
ORCID0000-0002-2731-4080
VERIFICADOSí
TOTAL DE OBRAS8
TOTAL DE CITAS0
OBRAS COMO AUTOR8
OBRAS COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2014
AÑO MÁS RECIENTE DE PUBLICACIÓN2023
ÍNDICE H0
  • Socioeconomic Characteristics, Lifestyle Behaviors, and Health Conditions Among Males of Reproductive Age With and Without Disabilities, NHANES 2013–2018

    Open Access•Andrea L Deierlein, Yanwen Sun et al.•ARTICLE•American Journal of Men s Health•2023

    Health status during the reproductive years influences fecundity, fertility, and the future health of males and their offspring. There remains a dearth of literature examining men’s preconception health, especially among high-risk populations, such as those with disabilities. The objective of this study was to examine indicators of preconception health, including chronic medical conditions, lifestyle behaviors, and health care utilization, among …

  • Diet quality, diet-related factors and disability status among male adults of reproductive age in the USA

    Open Access•Andrea L Deierlein, Jaqueline Litvak et al.•ARTICLE•Public Health Nutrition•2023

    Objective: To examine diet quality and diet-related factors among male adults of reproductive age with and without disabilities. Design: Cross-sectional data from the National Health and Nutrition Examination Surveys, 2013–2018. Setting: Disability was reported as serious difficulty hearing, seeing, concentrating, walking, dressing and/or running errands due to physical, mental or emotional conditions. Diet quality was assessed by the Healthy Eat…

  • Personal Care and Household Cleaning Product Use among Pregnant Women and New Mothers during the Covid-19 Pandemic

    Open Access•Andrea L Deierlein, Alexis R Grayon et al.•ARTICLE•International Journal of…•2022

    This study examined product use among pregnant women and new mothers in New York City during the COVID-19 pandemic (July 2020-June 2021). Women reported use of personal care and household cleaning products within the previous month, changes in antibacterial product use, receipt of healthcare provider advice, and opinions on environmental chemicals (n = 320). On average, women used 15 personal care products and 7 household cleaning products. Non-H…

  • Predictors of Gestational Weight Gain in a Low-Income Hispanic Population

    Open Access•Cara D Dolin, Rachel S Gro et al.•ARTICLE•International Journal of…•2020

    Hispanic women have a higher prevalence of weight associated complications in pregnancy. This ethnic disparity is likely related to behavior patterns, social circumstances, environmental exposures, and access to healthcare, rather than biologic differences. The objective was to determine associations between sociodemographic characteristics, health behaviors, and psychosocial stressors and gestational weight gain (GWG) in low-income Hispanic wome…

  • Health behaviours during the coronavirus disease 2019 pandemic

    Open Access•Niyati Parekh, Andrea L Deierlein•ARTICLE•Public Health Nutrition•2020

    Objective: Obesity is a risk factor for severe complications and death from the coronavirus disease 2019 (COVID-19). Public health efforts to control the pandemic may alter health behaviors related to weight gain, inflammation, and poor cardiometabolic health, exacerbating the prevalence of obesity, poor immune health, and chronic diseases. Design: We reviewed how the pandemic adversely influences many of these behaviors, specifically physical ac…

  • Weight Perception, Weight Control Intentions, and Dietary Intakes among Adolescents Ages 10–15 Years in the United States

    Open Access•Andrea L Deierlein, Alomi Malkan et al.•ARTICLE•International Journal of…•2019

    Despite perceiving weight as "about right", many adolescents reported trying to change their weight, which was associated with some dietary intakes. Efforts may be necessary to educate adolescents on healthy nutrition and weight management behaviors

  • Processing level and diet quality of the US grocery cart

    Open Access•Filippa Juul, Bárbara Dos Santos Simões et al.•ARTICLE•Public Health Nutrition•2019

    Objective: The majority of groceries purchased by US households are industrially processed, yet it is unclear how processing level influences diet quality. We sought to determine if processing level is associated with diet quality of grocery purchases. Design: We analysed grocery purchasing data from the National Household Food Acquisition and Purchase Survey 2012–2013. Household grocery purchases were categorized by the NOVA framework as minimal…

  • Local food environments are associated with girls’ energy, sugar-sweetened beverage and snack-food intakes

    Open Access•Andrea L Deierlein, Maida P Galvez et al.•ARTICLE•Public Health Nutrition•2014

    Objective To describe availability and frequency of use of local snack-food outlets and determine whether reported use of these outlets was associated with dietary intakes. Design Data were cross-sectional. Availability and frequency of use of three types of local snack-food outlets were reported. Daily dietary intakes were based on the average of up to four 24 h dietary recalls. Multivariable linear regression models estimated average daily inta…

Sin obras prominentes en esta página.

  • Local food environments are associated with girls’ energy, sugar-sweetened beverage and snack-food intakes

    Open Access•Andrea L Deierlein, Maida P Galvez et al.•ARTICLE•Public Health Nutrition•2014

    Objective To describe availability and frequency of use of local snack-food outlets and determine whether reported use of these outlets was associated with dietary intakes. Design Data were cross-sectional. Availability and frequency of use of three types of local snack-food outlets were reported. Daily dietary intakes were based on the average of up to four 24 h dietary recalls. Multivariable linear regression models estimated average daily inta…

  • Weight Perception, Weight Control Intentions, and Dietary Intakes among Adolescents Ages 10–15 Years in the United States

    Open Access•Andrea L Deierlein, Alomi Malkan et al.•ARTICLE•International Journal of…•2019

    Despite perceiving weight as "about right", many adolescents reported trying to change their weight, which was associated with some dietary intakes. Efforts may be necessary to educate adolescents on healthy nutrition and weight management behaviors

  • Processing level and diet quality of the US grocery cart

    Open Access•Filippa Juul, Bárbara Dos Santos Simões et al.•ARTICLE•Public Health Nutrition•2019

    Objective: The majority of groceries purchased by US households are industrially processed, yet it is unclear how processing level influences diet quality. We sought to determine if processing level is associated with diet quality of grocery purchases. Design: We analysed grocery purchasing data from the National Household Food Acquisition and Purchase Survey 2012–2013. Household grocery purchases were categorized by the NOVA framework as minimal…

  • Predictors of Gestational Weight Gain in a Low-Income Hispanic Population

    Open Access•Cara D Dolin, Rachel S Gro et al.•ARTICLE•International Journal of…•2020

    Hispanic women have a higher prevalence of weight associated complications in pregnancy. This ethnic disparity is likely related to behavior patterns, social circumstances, environmental exposures, and access to healthcare, rather than biologic differences. The objective was to determine associations between sociodemographic characteristics, health behaviors, and psychosocial stressors and gestational weight gain (GWG) in low-income Hispanic wome…

  • Health behaviours during the coronavirus disease 2019 pandemic

    Open Access•Niyati Parekh, Andrea L Deierlein•ARTICLE•Public Health Nutrition•2020

    Objective: Obesity is a risk factor for severe complications and death from the coronavirus disease 2019 (COVID-19). Public health efforts to control the pandemic may alter health behaviors related to weight gain, inflammation, and poor cardiometabolic health, exacerbating the prevalence of obesity, poor immune health, and chronic diseases. Design: We reviewed how the pandemic adversely influences many of these behaviors, specifically physical ac…

  • Personal Care and Household Cleaning Product Use among Pregnant Women and New Mothers during the Covid-19 Pandemic

    Open Access•Andrea L Deierlein, Alexis R Grayon et al.•ARTICLE•International Journal of…•2022

    This study examined product use among pregnant women and new mothers in New York City during the COVID-19 pandemic (July 2020-June 2021). Women reported use of personal care and household cleaning products within the previous month, changes in antibacterial product use, receipt of healthcare provider advice, and opinions on environmental chemicals (n = 320). On average, women used 15 personal care products and 7 household cleaning products. Non-H…

  • Socioeconomic Characteristics, Lifestyle Behaviors, and Health Conditions Among Males of Reproductive Age With and Without Disabilities, NHANES 2013–2018

    Open Access•Andrea L Deierlein, Yanwen Sun et al.•ARTICLE•American Journal of Men s Health•2023

    Health status during the reproductive years influences fecundity, fertility, and the future health of males and their offspring. There remains a dearth of literature examining men’s preconception health, especially among high-risk populations, such as those with disabilities. The objective of this study was to examine indicators of preconception health, including chronic medical conditions, lifestyle behaviors, and health care utilization, among …

  • Diet quality, diet-related factors and disability status among male adults of reproductive age in the USA

    Open Access•Andrea L Deierlein, Jaqueline Litvak et al.•ARTICLE•Public Health Nutrition•2023

    Objective: To examine diet quality and diet-related factors among male adults of reproductive age with and without disabilities. Design: Cross-sectional data from the National Health and Nutrition Examination Surveys, 2013–2018. Setting: Disability was reported as serious difficulty hearing, seeing, concentrating, walking, dressing and/or running errands due to physical, mental or emotional conditions. Diet quality was assessed by the Healthy Eat…

Environmental health (8 obras) · Medicine (8 obras) · Demography (5 obras) · Demography (4 obras) · Gerontology (4 obras) · Obesity (4 obras) · Obesity, Physical Activity, Diet (4 obras) · Food Science (3 obras) · Health care (3 obras) · Population (3 obras)

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