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S Shea

Datos Biográficos

ID5483856
NOMBRES Shea
NOMBRESS
APELLIDOShea
FIRMASHEA S
VERIFICADONo
TOTAL DE OBRAS13
TOTAL DE CITAS66
TOTAL COMO AUTOR13
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN1988
AÑO MÁS RECIENTE DE PUBLICACIÓN1998
ÍNDICE H5
  • La aplicación de teorías y técnicas de las ciencias sociales a la promoción de la salud

    Open Access•R Lefebvre, T Lasater et al.•ARTICLE•Revista Panamericana de Salud…•1998

    We briefly describe herein those social science theories and methods that have slowly been incorporated into health promotion and disease prevention programs. They include the various stages of behavior change, social learning, community organization, spread of innovations, social marketing, and others. Such theories can be very useful for planning and implementing community programs as long as these are low in cost, have enough flexibility to sa…

  • Promoting the selection of low-fat milk in elementary school cafeterias in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1998•Citada por: 3•Referencias: 26

    OBJECTIVES: This study examined the effects of a school-based intervention designed to promote the consumption of low-fat white milk at lunchtime in 6 elementary schools in an inner-city, primarily Latino neighborhood. METHODS: A multifaceted intervention based on social marketing techniques was delivered at 3 randomly selected schools. The school was the unit of assignment and analysis; 6902 children were involved in the study. Milk selection an…

  • The Washington Heights-Inwood Healthy Heart Program

    Steven A Shea, S Shea et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 16

    OBJECTIVES. This report summarizes 6 years of experience in a large community-based cardiovascular disease prevention program in a predominately minority, urban setting. METHODS. The program seeks to reduce cardiovascular disease risk factors in an area of approximately 240,000 people in New York, NY; this population includes many Latino immigrants of low educational attainment and socioeconomic status. All program materials were in Spanish and E…

  • The validity of hospital administrative data in monitoring variations in breast cancer surgery

    L H Kahn, Jeffrey Blustein et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 11

    To assess the validity of using hospital administrative data to measure variations in surgery for early-stage breast cancer, ICD-9-CM coded information was compared with corresponding tumor registry data for 1293 breast cancer patients undergoing lumpectomy or mastectomy at a tertiary referral center from January 1989 to October 1993. Relative to "gold standard" tumor registry data, the administrative data proved 83.4% sensitive and 80.4% specifi…

  • The availability of low-fat milk in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1995•Citada por: 8•Referencias: 6

    Substitution of low-fat for whole milk is an important strategy for reducing saturated fat consumption, but intake of whole milk remains high among Latinos. To assess whether this is related to the unavailability of low-fat milk, we surveyed 251 grocery stores (bodegas) and 25 supermarkets in a predominantly low-income, urban Latino community. Low-fat milk was available in 73% of bodegas and 96% of supermarkets, but it constituted only 15% of tot…

  • The reproducibility of data from a Food Frequency Questionnaire among low-income Latina mothers and their children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 2•Referencias: 2

    We examined the 3-month and 1-year reproducibility of mothers' and children's dietary intakes of calories and 11 nutrients derived from oral administrations of a food frequency questionnaire to 166 Latina women. One-year correlations generally ranged from 0.40 to 0.55 for both mothers and children. For most nutrients, roughly half the children in the highest (lowest) quartile of intake at baseline were also in the highest (lowest) quartile 1 year…

  • A-Day

    Charles E Basch, Patricia Zybert et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 6•Referencias: 16

    OBJECTIVES. The purpose of the study was to examine children's intake of fruits and vegetables in relation to the recent national "5-A-DAY" campaign. METHODS. Four 24-hour dietary recalls per child collected from 205 mothers of 4- to 5-year-old urban Latino children were used to analyze average 5-A-DAY fruit and vegetable consumption and examine associations between 5-A-DAY consumption, nutrient intakes, and eating patterns. RESULTS. The reported…

  • The Behavioral Risk Factor Surveillance System questionnaire

    Aryeh D Stein, R I Lederman et al.•ARTICLE•American Journal of Public Health•1993•Citada por: 14•Referencias: 3

    The reliability of the Behavioral Risk Factor Surveillance System questionnaire was assessed in a random sample of adults (n = 122) and a separate sample of Black and Hispanic adults (n = 200) in Massachusetts. The questionnaire was administered twice, 21 to 44 days apart, by telephone (210 completed reinterviews, 65% response rate for second administration). There were no statistically significant differences in the distribution of demographic o…

  • Food sources, dietary behavior, and the saturated fat intake of Latino children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1992•Citada por: 7•Referencias: 1

    BACKGROUND. Recent recommendations for Americans aged 2 and older call for a reduction in the average saturated fat intake to less than 10% of calories. METHODS. Using 24-hour dietary recalls collected from mothers of 4- to 7-year-old urban Latino children, we identified foods and dietary behavior patterns that distinguish children with higher and lower mean daily percentages of calories from saturated fat. RESULTS. Compared with children in the …

  • Community health, community risks, community action

    S Shea•ARTICLE•American Journal of Public Health•1992•Citada por: 1•Referencias: 17

  • Malnutrition in elderly ambulatory medical patients

    A Manson, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1991•Citada por: 5

    Elderly ambulatory persons may be especially susceptible to malnutrition, particularly those who are poor and socially isolated or have comorbid chronic medical diseases. We found that 98 of 2,986 persons aged 60 years or older attending a hospital-based medical practice between 1979 and 1989 weighed less than 45.4 kg (100 lbs). All but 1 of these subjects met criteria for malnutrition as judged against age-specific norms for weight. Thus the pre…

  • Validation of mothers' reports of dietary intake by four to seven year-old children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 13•Referencias: 24

    The validity of mothers' recall of four to seven year-old children's diet was assessed among 46 first generation Latino immigrant families from the Dominican Republic by comparing intake recalled by the mother to unobtrusive home observations of children. Correlations were moderate to high for calories and for most nutrients. There were no differences in mean intake of total calories or in intake of most macronutrients and micronutrients assessed…

  • Hypertensive emergency

    N M Bennett, Bennett Nr et al.•ARTICLE•American Journal of Public Health•1988•Citada por: 3•Referencias: 17

    To study the frequency, cost, sociodemographic profile, and previous care correlates of hospital admissions for hypertensive emergency, we used specific case criteria to identify a series of 100 cases at Presbyterian Hospital in New York City. Approximately 58 cases were admitted per year. Mean length of hospital stay was 11.8 days, 75 per cent of patients received intensive care, and estimated annual hospital charges were $438,828 (1986 dollars)…

  • The Behavioral Risk Factor Surveillance System questionnaire

    Aryeh D Stein, R I Lederman et al.•ARTICLE•American Journal of Public Health•1993•Citada por: 14•Referencias: 3

    The reliability of the Behavioral Risk Factor Surveillance System questionnaire was assessed in a random sample of adults (n = 122) and a separate sample of Black and Hispanic adults (n = 200) in Massachusetts. The questionnaire was administered twice, 21 to 44 days apart, by telephone (210 completed reinterviews, 65% response rate for second administration). There were no statistically significant differences in the distribution of demographic o…

  • Validation of mothers' reports of dietary intake by four to seven year-old children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 13•Referencias: 24

    The validity of mothers' recall of four to seven year-old children's diet was assessed among 46 first generation Latino immigrant families from the Dominican Republic by comparing intake recalled by the mother to unobtrusive home observations of children. Correlations were moderate to high for calories and for most nutrients. There were no differences in mean intake of total calories or in intake of most macronutrients and micronutrients assessed…

  • The availability of low-fat milk in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1995•Citada por: 8•Referencias: 6

    Substitution of low-fat for whole milk is an important strategy for reducing saturated fat consumption, but intake of whole milk remains high among Latinos. To assess whether this is related to the unavailability of low-fat milk, we surveyed 251 grocery stores (bodegas) and 25 supermarkets in a predominantly low-income, urban Latino community. Low-fat milk was available in 73% of bodegas and 96% of supermarkets, but it constituted only 15% of tot…

  • Food sources, dietary behavior, and the saturated fat intake of Latino children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1992•Citada por: 7•Referencias: 1

    BACKGROUND. Recent recommendations for Americans aged 2 and older call for a reduction in the average saturated fat intake to less than 10% of calories. METHODS. Using 24-hour dietary recalls collected from mothers of 4- to 7-year-old urban Latino children, we identified foods and dietary behavior patterns that distinguish children with higher and lower mean daily percentages of calories from saturated fat. RESULTS. Compared with children in the …

  • A-Day

    Charles E Basch, Patricia Zybert et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 6•Referencias: 16

    OBJECTIVES. The purpose of the study was to examine children's intake of fruits and vegetables in relation to the recent national "5-A-DAY" campaign. METHODS. Four 24-hour dietary recalls per child collected from 205 mothers of 4- to 5-year-old urban Latino children were used to analyze average 5-A-DAY fruit and vegetable consumption and examine associations between 5-A-DAY consumption, nutrient intakes, and eating patterns. RESULTS. The reported…

  • Malnutrition in elderly ambulatory medical patients

    A Manson, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1991•Citada por: 5

    Elderly ambulatory persons may be especially susceptible to malnutrition, particularly those who are poor and socially isolated or have comorbid chronic medical diseases. We found that 98 of 2,986 persons aged 60 years or older attending a hospital-based medical practice between 1979 and 1989 weighed less than 45.4 kg (100 lbs). All but 1 of these subjects met criteria for malnutrition as judged against age-specific norms for weight. Thus the pre…

  • Promoting the selection of low-fat milk in elementary school cafeterias in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1998•Citada por: 3•Referencias: 26

    OBJECTIVES: This study examined the effects of a school-based intervention designed to promote the consumption of low-fat white milk at lunchtime in 6 elementary schools in an inner-city, primarily Latino neighborhood. METHODS: A multifaceted intervention based on social marketing techniques was delivered at 3 randomly selected schools. The school was the unit of assignment and analysis; 6902 children were involved in the study. Milk selection an…

  • Hypertensive emergency

    N M Bennett, Bennett Nr et al.•ARTICLE•American Journal of Public Health•1988•Citada por: 3•Referencias: 17

    To study the frequency, cost, sociodemographic profile, and previous care correlates of hospital admissions for hypertensive emergency, we used specific case criteria to identify a series of 100 cases at Presbyterian Hospital in New York City. Approximately 58 cases were admitted per year. Mean length of hospital stay was 11.8 days, 75 per cent of patients received intensive care, and estimated annual hospital charges were $438,828 (1986 dollars)…

  • The Washington Heights-Inwood Healthy Heart Program

    Steven A Shea, S Shea et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 16

    OBJECTIVES. This report summarizes 6 years of experience in a large community-based cardiovascular disease prevention program in a predominately minority, urban setting. METHODS. The program seeks to reduce cardiovascular disease risk factors in an area of approximately 240,000 people in New York, NY; this population includes many Latino immigrants of low educational attainment and socioeconomic status. All program materials were in Spanish and E…

  • The validity of hospital administrative data in monitoring variations in breast cancer surgery

    L H Kahn, Jeffrey Blustein et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 11

    To assess the validity of using hospital administrative data to measure variations in surgery for early-stage breast cancer, ICD-9-CM coded information was compared with corresponding tumor registry data for 1293 breast cancer patients undergoing lumpectomy or mastectomy at a tertiary referral center from January 1989 to October 1993. Relative to "gold standard" tumor registry data, the administrative data proved 83.4% sensitive and 80.4% specifi…

  • The reproducibility of data from a Food Frequency Questionnaire among low-income Latina mothers and their children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 2•Referencias: 2

    We examined the 3-month and 1-year reproducibility of mothers' and children's dietary intakes of calories and 11 nutrients derived from oral administrations of a food frequency questionnaire to 166 Latina women. One-year correlations generally ranged from 0.40 to 0.55 for both mothers and children. For most nutrients, roughly half the children in the highest (lowest) quartile of intake at baseline were also in the highest (lowest) quartile 1 year…

  • Community health, community risks, community action

    S Shea•ARTICLE•American Journal of Public Health•1992•Citada por: 1•Referencias: 17

  • Hypertensive emergency

    N M Bennett, Bennett Nr et al.•ARTICLE•American Journal of Public Health•1988•Citada por: 3•Referencias: 17

    To study the frequency, cost, sociodemographic profile, and previous care correlates of hospital admissions for hypertensive emergency, we used specific case criteria to identify a series of 100 cases at Presbyterian Hospital in New York City. Approximately 58 cases were admitted per year. Mean length of hospital stay was 11.8 days, 75 per cent of patients received intensive care, and estimated annual hospital charges were $438,828 (1986 dollars)…

  • Validation of mothers' reports of dietary intake by four to seven year-old children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 13•Referencias: 24

    The validity of mothers' recall of four to seven year-old children's diet was assessed among 46 first generation Latino immigrant families from the Dominican Republic by comparing intake recalled by the mother to unobtrusive home observations of children. Correlations were moderate to high for calories and for most nutrients. There were no differences in mean intake of total calories or in intake of most macronutrients and micronutrients assessed…

  • Malnutrition in elderly ambulatory medical patients

    A Manson, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1991•Citada por: 5

    Elderly ambulatory persons may be especially susceptible to malnutrition, particularly those who are poor and socially isolated or have comorbid chronic medical diseases. We found that 98 of 2,986 persons aged 60 years or older attending a hospital-based medical practice between 1979 and 1989 weighed less than 45.4 kg (100 lbs). All but 1 of these subjects met criteria for malnutrition as judged against age-specific norms for weight. Thus the pre…

  • Food sources, dietary behavior, and the saturated fat intake of Latino children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1992•Citada por: 7•Referencias: 1

    BACKGROUND. Recent recommendations for Americans aged 2 and older call for a reduction in the average saturated fat intake to less than 10% of calories. METHODS. Using 24-hour dietary recalls collected from mothers of 4- to 7-year-old urban Latino children, we identified foods and dietary behavior patterns that distinguish children with higher and lower mean daily percentages of calories from saturated fat. RESULTS. Compared with children in the …

  • Community health, community risks, community action

    S Shea•ARTICLE•American Journal of Public Health•1992•Citada por: 1•Referencias: 17

  • The Behavioral Risk Factor Surveillance System questionnaire

    Aryeh D Stein, R I Lederman et al.•ARTICLE•American Journal of Public Health•1993•Citada por: 14•Referencias: 3

    The reliability of the Behavioral Risk Factor Surveillance System questionnaire was assessed in a random sample of adults (n = 122) and a separate sample of Black and Hispanic adults (n = 200) in Massachusetts. The questionnaire was administered twice, 21 to 44 days apart, by telephone (210 completed reinterviews, 65% response rate for second administration). There were no statistically significant differences in the distribution of demographic o…

  • The reproducibility of data from a Food Frequency Questionnaire among low-income Latina mothers and their children

    Charles E Basch, Steven A Shea et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 2•Referencias: 2

    We examined the 3-month and 1-year reproducibility of mothers' and children's dietary intakes of calories and 11 nutrients derived from oral administrations of a food frequency questionnaire to 166 Latina women. One-year correlations generally ranged from 0.40 to 0.55 for both mothers and children. For most nutrients, roughly half the children in the highest (lowest) quartile of intake at baseline were also in the highest (lowest) quartile 1 year…

  • A-Day

    Charles E Basch, Patricia Zybert et al.•ARTICLE•American Journal of Public Health•1994•Citada por: 6•Referencias: 16

    OBJECTIVES. The purpose of the study was to examine children's intake of fruits and vegetables in relation to the recent national "5-A-DAY" campaign. METHODS. Four 24-hour dietary recalls per child collected from 205 mothers of 4- to 5-year-old urban Latino children were used to analyze average 5-A-DAY fruit and vegetable consumption and examine associations between 5-A-DAY consumption, nutrient intakes, and eating patterns. RESULTS. The reported…

  • The availability of low-fat milk in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1995•Citada por: 8•Referencias: 6

    Substitution of low-fat for whole milk is an important strategy for reducing saturated fat consumption, but intake of whole milk remains high among Latinos. To assess whether this is related to the unavailability of low-fat milk, we surveyed 251 grocery stores (bodegas) and 25 supermarkets in a predominantly low-income, urban Latino community. Low-fat milk was available in 73% of bodegas and 96% of supermarkets, but it constituted only 15% of tot…

  • The Washington Heights-Inwood Healthy Heart Program

    Steven A Shea, S Shea et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 16

    OBJECTIVES. This report summarizes 6 years of experience in a large community-based cardiovascular disease prevention program in a predominately minority, urban setting. METHODS. The program seeks to reduce cardiovascular disease risk factors in an area of approximately 240,000 people in New York, NY; this population includes many Latino immigrants of low educational attainment and socioeconomic status. All program materials were in Spanish and E…

  • The validity of hospital administrative data in monitoring variations in breast cancer surgery

    L H Kahn, Jeffrey Blustein et al.•ARTICLE•American Journal of Public Health•1996•Citada por: 2•Referencias: 11

    To assess the validity of using hospital administrative data to measure variations in surgery for early-stage breast cancer, ICD-9-CM coded information was compared with corresponding tumor registry data for 1293 breast cancer patients undergoing lumpectomy or mastectomy at a tertiary referral center from January 1989 to October 1993. Relative to "gold standard" tumor registry data, the administrative data proved 83.4% sensitive and 80.4% specifi…

  • La aplicación de teorías y técnicas de las ciencias sociales a la promoción de la salud

    Open Access•R Lefebvre, T Lasater et al.•ARTICLE•Revista Panamericana de Salud…•1998

    We briefly describe herein those social science theories and methods that have slowly been incorporated into health promotion and disease prevention programs. They include the various stages of behavior change, social learning, community organization, spread of innovations, social marketing, and others. Such theories can be very useful for planning and implementing community programs as long as these are low in cost, have enough flexibility to sa…

  • Promoting the selection of low-fat milk in elementary school cafeterias in an inner-city Latino community

    Howell Wechsler, Charles E Basch et al.•ARTICLE•American Journal of Public Health•1998•Citada por: 3•Referencias: 26

    OBJECTIVES: This study examined the effects of a school-based intervention designed to promote the consumption of low-fat white milk at lunchtime in 6 elementary schools in an inner-city, primarily Latino neighborhood. METHODS: A multifaceted intervention based on social marketing techniques was delivered at 3 randomly selected schools. The school was the unit of assignment and analysis; 6902 children were involved in the study. Milk selection an…

Medicine (11 obras) · Environmental health (8 obras) · Nutritional Studies and Diet (6 obras) · Obesity, Physical Activity, Diet (6 obras) · Demography (5 obras) · Food Science (5 obras) · Food Science (5 obras) · Biology (4 obras) · Gerontology (3 obras) · Gerontology (3 obras)

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