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L L Kahle

Datos Biográficos

ID6061987
NOMBREL L Kahle
NOMBRESL L
APELLIDOKahle
FIRMAKAHLE L L
VERIFICADONo
TOTAL DE OBRAS1
TOTAL DE CITAS25
TOTAL COMO AUTOR1
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN1990
AÑO MÁS RECIENTE DE PUBLICACIÓN1990
ÍNDICE H1
  • Fruit and vegetables in the American diet

    B H Patterson, Gladys Block et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 25•Referencias: 8

    Twenty-four hour dietary recall data from the Second National Health and Nutrition Examination Survey (1976-80) were used to estimate the numbers of servings of fruit and vegetables consumed by Black and White adults, to examine the types of servings (e.g., potatoes, garden vegetables, fruit, and juice), and to estimate the mean intake of calories, fat, dietary fiber, and vitamins A and C by number of servings. An estimated 45 percent of the popu…

  • Fruit and vegetables in the American diet

    B H Patterson, Gladys Block et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 25•Referencias: 8

    Twenty-four hour dietary recall data from the Second National Health and Nutrition Examination Survey (1976-80) were used to estimate the numbers of servings of fruit and vegetables consumed by Black and White adults, to examine the types of servings (e.g., potatoes, garden vegetables, fruit, and juice), and to estimate the mean intake of calories, fat, dietary fiber, and vitamins A and C by number of servings. An estimated 45 percent of the popu…

  • Fruit and vegetables in the American diet

    B H Patterson, Gladys Block et al.•ARTICLE•American Journal of Public Health•1990•Citada por: 25•Referencias: 8

    Twenty-four hour dietary recall data from the Second National Health and Nutrition Examination Survey (1976-80) were used to estimate the numbers of servings of fruit and vegetables consumed by Black and White adults, to examine the types of servings (e.g., potatoes, garden vegetables, fruit, and juice), and to estimate the mean intake of calories, fat, dietary fiber, and vitamins A and C by number of servings. An estimated 45 percent of the popu…

Biology (1 obras) · Calorie (1 obras) · Dietary fiber (1 obras) · Environmental health (1 obras) · Food Science (1 obras) · Food Science (1 obras) · Medicine (1 obras) · National Health and Nutrition Examination Survey (1 obras) · Obesity, Physical Activity, Diet (1 obras) · Population (1 obras)

Ethnos_APP • Proyecto Open Source • Licencia MIT • Frontend v2.0.0 • Privacidad y Cookies • Documentación de la API: api.ethnos.app/docs • Código de la API: GitHub • DOI: 10.5281/zenodo.17049435 • Código del Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae