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Carel Vereijken

Datos Biográficos

ID6257527
NOMBRECarel Vereijken
NOMBRESCarel
APELLIDOVereijken
FIRMAVEREIJKEN C
AFILIACIONESDanone (Netherlands)
VERIFICADONo
TOTAL DE OBRAS13
TOTAL DE CITAS20
OBRAS COMO AUTOR13
OBRAS COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2011
AÑO MÁS RECIENTE DE PUBLICACIÓN2024
ÍNDICE H3
  • Claims highlighting health benefits may promote vegetable consumption

    Open Access•Remco C Havermans, Remco Havermans et al.•ARTICLE•Appetite•2024

  • Maternal sensitivity during mealtime and free play

    Open Access•Merel S van Vliet, Judi Mesman et al.•ARTICLE•Infancy•2022

    Mealtime is a parent–toddler interaction that occurs multiple times a day. This study examined whether observed maternal sensitivity differed between a mealtime and free‐play setting, aiming to explain differences between the two situations by studying moderating effects of children's eating behavior. The sample consisted of 103 first‐time mothers and their 18‐month‐old children. Maternal sensitivity was assessed by coding videotaped interactions…

  • The Baby’s First Bites RCT

    Open Access•Merel S van Vliet, Janneke M Schultink et al.•ARTICLE•Appetite•2022

  • Baby's first bites

    Open Access•Merel S van Vliet, Judi Mesman et al.•ARTICLE•Appetite•2021•Citada por: 1•Referencias: 53

    Positive experiences with the introduction of solid food in infancy may lead to positive associations with feeding in both parent and infant. During this transitional period, parental feeding behavior and infant eating behavior might mutually reinforce each other. A feeding style that is found to be associated with positive child eating behavior, is sensitive feeding. In the present study we tested bidirectional prospective relations between moth…

  • The eyes have it

    Open Access•Janet McNally, Siobhan Hugh-Jone et al.•ARTICLE•Appetite•2019•Citada por: 7•Referencias: 20

  • The relation between family meals and health of infants and toddlers

    Open Access•Chantal L Verhage, Marleen Gillebaart et al.•ARTICLE•Appetite•2018

  • The what and how in complementary feeding

    Open Access•Janneke Schultink, Janneke M Schultink et al.•ARTICLE•Appetite•2018

  • Breastfeeding experience, challenges and service demands among Chinese mothers

    Open Access•Yan Zhang, Yi Jin et al.•ARTICLE•Appetite•2018•Referencias: 36

    Breastfeeding rates remain low in China despite decades of efforts at improving breastfeeding practices. The study aimed to explore mothers' breastfeeding experience throughout the breastfeeding period and to understand their challenges and support service needs at each stage. Qualitative research methods, individual in-depth interviews and focus group discussions were carried out with mothers and people who played various roles regarding breastf…

  • Looking for cues – infant communication of hunger and satiation during milk feeding

    Open Access•Netalie Shloim, Carel Vereijken et al.•ARTICLE•Appetite•2017•Citada por: 5•Referencias: 35

  • Examining behaviours associated with infant hunger and satiation in the context of solid food feeding

    Open Access•Janet McNally, Siobhan Hugh-Jone et al.•ARTICLE•Appetite•2016

  • Learning to like vegetables during weaning

    Open Access•Marion M Hetherington, M Hetherington et al.•ARTICLE•Appetite•2014

  • Consumer response to novel agri-food technologies

    Open Access•Lynn J Frewer, Karin Bergmann et al.•ARTICLE•Trends in Food Science & Technology•2011

  • Feeding infants and young children. From guidelines to practice-conclusions and future directions

    Open Access•Carel Vereijken, C M J L Vereijken et al.•ARTICLE•Appetite•2011•Citada por: 7•Referencias: 32

  • The eyes have it

    Open Access•Janet McNally, Siobhan Hugh-Jone et al.•ARTICLE•Appetite•2019•Citada por: 7•Referencias: 20

  • Feeding infants and young children. From guidelines to practice-conclusions and future directions

    Open Access•Carel Vereijken, C M J L Vereijken et al.•ARTICLE•Appetite•2011•Citada por: 7•Referencias: 32

  • Looking for cues – infant communication of hunger and satiation during milk feeding

    Open Access•Netalie Shloim, Carel Vereijken et al.•ARTICLE•Appetite•2017•Citada por: 5•Referencias: 35

  • Baby's first bites

    Open Access•Merel S van Vliet, Judi Mesman et al.•ARTICLE•Appetite•2021•Citada por: 1•Referencias: 53

    Positive experiences with the introduction of solid food in infancy may lead to positive associations with feeding in both parent and infant. During this transitional period, parental feeding behavior and infant eating behavior might mutually reinforce each other. A feeding style that is found to be associated with positive child eating behavior, is sensitive feeding. In the present study we tested bidirectional prospective relations between moth…

  • Consumer response to novel agri-food technologies

    Open Access•Lynn J Frewer, Karin Bergmann et al.•ARTICLE•Trends in Food Science & Technology•2011

  • Feeding infants and young children. From guidelines to practice-conclusions and future directions

    Open Access•Carel Vereijken, C M J L Vereijken et al.•ARTICLE•Appetite•2011•Citada por: 7•Referencias: 32

  • Learning to like vegetables during weaning

    Open Access•Marion M Hetherington, M Hetherington et al.•ARTICLE•Appetite•2014

  • Examining behaviours associated with infant hunger and satiation in the context of solid food feeding

    Open Access•Janet McNally, Siobhan Hugh-Jone et al.•ARTICLE•Appetite•2016

  • Looking for cues – infant communication of hunger and satiation during milk feeding

    Open Access•Netalie Shloim, Carel Vereijken et al.•ARTICLE•Appetite•2017•Citada por: 5•Referencias: 35

  • The relation between family meals and health of infants and toddlers

    Open Access•Chantal L Verhage, Marleen Gillebaart et al.•ARTICLE•Appetite•2018

  • The what and how in complementary feeding

    Open Access•Janneke Schultink, Janneke M Schultink et al.•ARTICLE•Appetite•2018

  • Breastfeeding experience, challenges and service demands among Chinese mothers

    Open Access•Yan Zhang, Yi Jin et al.•ARTICLE•Appetite•2018•Referencias: 36

    Breastfeeding rates remain low in China despite decades of efforts at improving breastfeeding practices. The study aimed to explore mothers' breastfeeding experience throughout the breastfeeding period and to understand their challenges and support service needs at each stage. Qualitative research methods, individual in-depth interviews and focus group discussions were carried out with mothers and people who played various roles regarding breastf…

  • The eyes have it

    Open Access•Janet McNally, Siobhan Hugh-Jone et al.•ARTICLE•Appetite•2019•Citada por: 7•Referencias: 20

  • Baby's first bites

    Open Access•Merel S van Vliet, Judi Mesman et al.•ARTICLE•Appetite•2021•Citada por: 1•Referencias: 53

    Positive experiences with the introduction of solid food in infancy may lead to positive associations with feeding in both parent and infant. During this transitional period, parental feeding behavior and infant eating behavior might mutually reinforce each other. A feeding style that is found to be associated with positive child eating behavior, is sensitive feeding. In the present study we tested bidirectional prospective relations between moth…

  • Maternal sensitivity during mealtime and free play

    Open Access•Merel S van Vliet, Judi Mesman et al.•ARTICLE•Infancy•2022

    Mealtime is a parent–toddler interaction that occurs multiple times a day. This study examined whether observed maternal sensitivity differed between a mealtime and free‐play setting, aiming to explain differences between the two situations by studying moderating effects of children's eating behavior. The sample consisted of 103 first‐time mothers and their 18‐month‐old children. Maternal sensitivity was assessed by coding videotaped interactions…

  • The Baby’s First Bites RCT

    Open Access•Merel S van Vliet, Janneke M Schultink et al.•ARTICLE•Appetite•2022

  • Claims highlighting health benefits may promote vegetable consumption

    Open Access•Remco C Havermans, Remco Havermans et al.•ARTICLE•Appetite•2024

Psychology (13 obras) · Medicine (11 obras) · Developmental psychology (10 obras) · Child Nutrition and Feeding Issues (9 obras) · Obesity, Physical Activity, Diet (6 obras) · Pediatrics (5 obras) · Breastfeeding (3 obras) · Breastfeeding Practices and Influences (3 obras) · Business (3 obras) · Consumer Attitudes and Food Labeling (3 obras)

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