Carin Martiin
Datos Biográficos
| ID | 6562364 |
|---|---|
| NOMBRE | Carin Martiin |
| NOMBRES | Carin |
| APELLIDO | Martiin |
| FIRMA | MARTIIN C |
| AFILIACIONES | Swedish University of Agricultural Sciences |
| VERIFICADO | No |
| TOTAL DE OBRAS | 6 |
| TOTAL DE CITAS | 9 |
| TOTAL COMO AUTOR | 5 |
| TOTAL COMO EDITOR | 1 |
| PRIMER AÑO DE PUBLICACIÓN | 2009 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2023 |
| ÍNDICE H | 2 |
From breeding & feeding to medicalization, an introduction
International audience
From Breeding & Feeding to Medicalization
To fully understand the changes in European animal husbandry during the long twentieth century, it is necessary to examine all aspects of the food chain devoted to supplying proteins and fats to a growing population. Indeed, the twentieth century saw great changes in animal husbandry - towards a market-oriented, intensified and specialized production. This influenced and was influenced by policies, trade, aspects of animal and public health, food…
From farmer to dairy farmer
Swedish dairy farming became increasingly commercialized up until the mid-twentieth century, when nine out of ten farmers supplied milk to dairy plants. They adopted the view that milk sales were the path to progress for agriculture and the countryside in times of urbanization. Dairy farming was obviously embedded in functions that went beyond food production, which complicated the situation when the surplus of dairy farmers led to overproduction…
Kost og spisevaner i 1800-tallet
Swedish Milk, a Swedish Duty
On basis of the argument ‘Better milk – increased consumption’ the Swedish association, ‘The Milk Propaganda’, managed to frame a milk marketing project in which economic interests were intertwined with references to public health and the survival of the Swedish countryside. The very idea of marketing milk, building on its quality and health, was presented as mutually beneficial for producers and consumers, and for the entire Swedish society. In …
The price of milk
Swedish Milk, a Swedish Duty
On basis of the argument ‘Better milk – increased consumption’ the Swedish association, ‘The Milk Propaganda’, managed to frame a milk marketing project in which economic interests were intertwined with references to public health and the survival of the Swedish countryside. The very idea of marketing milk, building on its quality and health, was presented as mutually beneficial for producers and consumers, and for the entire Swedish society. In …
From farmer to dairy farmer
Swedish dairy farming became increasingly commercialized up until the mid-twentieth century, when nine out of ten farmers supplied milk to dairy plants. They adopted the view that milk sales were the path to progress for agriculture and the countryside in times of urbanization. Dairy farming was obviously embedded in functions that went beyond food production, which complicated the situation when the surplus of dairy farmers led to overproduction…
The price of milk
Swedish Milk, a Swedish Duty
On basis of the argument ‘Better milk – increased consumption’ the Swedish association, ‘The Milk Propaganda’, managed to frame a milk marketing project in which economic interests were intertwined with references to public health and the survival of the Swedish countryside. The very idea of marketing milk, building on its quality and health, was presented as mutually beneficial for producers and consumers, and for the entire Swedish society. In …
Kost og spisevaner i 1800-tallet
From farmer to dairy farmer
Swedish dairy farming became increasingly commercialized up until the mid-twentieth century, when nine out of ten farmers supplied milk to dairy plants. They adopted the view that milk sales were the path to progress for agriculture and the countryside in times of urbanization. Dairy farming was obviously embedded in functions that went beyond food production, which complicated the situation when the surplus of dairy farmers led to overproduction…
From breeding & feeding to medicalization, an introduction
International audience
From Breeding & Feeding to Medicalization
To fully understand the changes in European animal husbandry during the long twentieth century, it is necessary to examine all aspects of the food chain devoted to supplying proteins and fats to a growing population. Indeed, the twentieth century saw great changes in animal husbandry - towards a market-oriented, intensified and specialized production. This influenced and was influenced by policies, trade, aspects of animal and public health, food…
Economics (4 obras) · Business (3 obras) · Agricultural Economics and Policy (2 obras) · Agricultural science (2 obras) · Marketing (2 obras) · Medicalization (2 obras) · Medicine (2 obras) · Political science (2 obras) · Psychiatry (2 obras) · Reproductive Health and Technologies (2 obras)