Deema Alassadi
Datos Biográficos
| ID | 7553124 |
|---|---|
| NOMBRE | Deema Alassadi |
| NOMBRES | Deema |
| APELLIDO | Alassadi |
| FIRMA | ALASSADI D |
| AFILIACIONES | University of Auckland |
| VERIFICADO | No |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAS | 0 |
| OBRAS COMO AUTOR | 1 |
| OBRAS COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2021 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2021 |
| ÍNDICE H | 0 |
Does labelling of healthy foods on menus using symbols promote better choices at the point-of-purchase
Objective: Take-away foods account for a significant proportion of dietary intake among young adults (18–35 years). Young adults want nutrition information at the point-of-purchase (POP); however, it is either unavailable, perceived as ineffective or difficult to use. The present study examined whether symbols on university food outlet menus identifying healthier options would increase their sales and consumer’s awareness of these symbols, purcha…
Sin obras prominentes en esta página.
Does labelling of healthy foods on menus using symbols promote better choices at the point-of-purchase
Objective: Take-away foods account for a significant proportion of dietary intake among young adults (18–35 years). Young adults want nutrition information at the point-of-purchase (POP); however, it is either unavailable, perceived as ineffective or difficult to use. The present study examined whether symbols on university food outlet menus identifying healthier options would increase their sales and consumer’s awareness of these symbols, purcha…
Advertising (1 obra) · Business (1 obra) · Computer Science (1 obra) · Consumer Attitudes and Food Labeling (1 obra) · Consumer Packaging Perceptions and Trends (1 obra) · Environmental health (1 obra) · Food choice (1 obra) · Food Science (1 obra) · Healthy food (1 obra) · Marketing (1 obra)