Isabel Behrendt
Datos Biográficos
| ID | 7553167 |
|---|---|
| NOMBRE | Isabel Behrendt |
| NOMBRES | Isabel |
| APELLIDO | Behrendt |
| FIRMA | BEHRENDT I |
| AFILIACIONES | Justus-Liebig-Universität Gießen |
| VERIFICADO | No |
| TOTAL DE OBRAS | 3 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 3 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2013 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2015 |
| ÍNDICE H | 0 |
Mediation of parental educational level on fruit and vegetable intake among schoolchildren in ten European countries
Objective To examine which factors act as mediators between parental educational level and children's fruit and vegetable (F&V) intake in ten European countries. Design Cross-sectional data were collected in ten European countries participating in the PRO GREENS project (2009). Schoolchildren completed a validated FFQ about their daily F&V intake and filled in a questionnaire about availability of F&V at home, parental facilitation of F&V intake,…
Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries
Objective Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern & Eastern Europe. Design Cross-section…
Role of free school lunch in the associations between family-environmental factors and children's fruit and vegetable intake in four European countries
Objective To determine whether an association exists between different clusters of fruit- and vegetable-specific family-environmental factors and children's daily fruit and vegetable intake, and whether these associations differ between countries with different school lunch policies. Design Cross-sectional data from four European countries participating in the Pro Greens project in 2009. These countries have different school food policies: two se…
Sin obras prominentes en esta página.
Role of free school lunch in the associations between family-environmental factors and children's fruit and vegetable intake in four European countries
Objective To determine whether an association exists between different clusters of fruit- and vegetable-specific family-environmental factors and children's daily fruit and vegetable intake, and whether these associations differ between countries with different school lunch policies. Design Cross-sectional data from four European countries participating in the Pro Greens project in 2009. These countries have different school food policies: two se…
Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries
Objective Family meals have been negatively associated with overweight in children, while television (TV) viewing during meals has been associated with a poorer diet. The aim of the present study was to assess the association of eating family breakfast and dinner, and having a TV on during dinner, with overweight in nine European countries and whether these associations differed between Northern and Southern & Eastern Europe. Design Cross-section…
Mediation of parental educational level on fruit and vegetable intake among schoolchildren in ten European countries
Objective To examine which factors act as mediators between parental educational level and children's fruit and vegetable (F&V) intake in ten European countries. Design Cross-sectional data were collected in ten European countries participating in the PRO GREENS project (2009). Schoolchildren completed a validated FFQ about their daily F&V intake and filled in a questionnaire about availability of F&V at home, parental facilitation of F&V intake,…
Environmental health (3 obras) · Medicine (3 obras) · Obesity, Physical Activity, Diet (3 obras) · Demography (2 obras) · Demography (2 obras) · Logistic regression (2 obras) · Obesity (2 obras) · Psychology (2 obras) · Behavioral Health and Interventions (1 obras) · Consumer Attitudes and Food Labeling (1 obras)