Kirsten M Lee
Datos Biográficos
| ID | 7555396 |
|---|---|
| NOMBRE | Kirsten M Lee |
| NOMBRES | Kirsten M |
| APELLIDO | Lee |
| FIRMA | LEE K M |
| VERIFICADO | No |
| TOTAL DE OBRAS | 4 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 4 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2020 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2024 |
| ÍNDICE H | 0 |
Governance of the wildlife trade and the prevention of emerging zoonoses
INTRODUCTION: The wildlife trade is an important arena for intervention in the prevention of emerging zoonoses, and leading organisations have advocated for more collaborative, multi-sectoral approaches to governance in this area. The aim of this study is to characterise the structure and function of the network of transnational organisations that interact around the governance of wildlife trade for the prevention of emerging zoonoses, and to ass…
The role of corruption in global food systems
BACKGROUND: Corruption exists at all levels of our global society and is a potential threat to food security, food safety, equity, and social justice. However, there is a knowledge gap in the role and impact of corruption within the context of the global food system. We aimed to systematically review empirical literature focused on corruption in the global food system to examine how it is characterized, the actors involved, its potential impacts,…
Policies to prevent zoonotic spillover
BACKGROUND: Emerging infectious diseases of zoonotic origin present a critical threat to global population health. As accelerating globalisation makes epidemics and pandemics more difficult to contain, there is a need for effective preventive interventions that reduce the risk of zoonotic spillover events. Public policies can play a key role in preventing spillover events. The aim of this review is to identify and describe evaluations of public p…
Testing the efficacy of and parents’ preferences for nutrition labels on children’s menus from a full-service chain restaurant
Objective: Test the efficacy and perceived effectiveness of nutrition labels on children’s menus from a full-service chain restaurant in an online study. Design: Using a between-groups experiment, parents were randomised to view children’s menus displaying one of five children’s nutrition labelling conditions: (i) No Nutrition Information (control); (ii) Calories Only; (iii) Calories + Contextual Statement (CS); (iv) Calories, Sodium + CS; or (v)…
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Testing the efficacy of and parents’ preferences for nutrition labels on children’s menus from a full-service chain restaurant
Objective: Test the efficacy and perceived effectiveness of nutrition labels on children’s menus from a full-service chain restaurant in an online study. Design: Using a between-groups experiment, parents were randomised to view children’s menus displaying one of five children’s nutrition labelling conditions: (i) No Nutrition Information (control); (ii) Calories Only; (iii) Calories + Contextual Statement (CS); (iv) Calories, Sodium + CS; or (v)…
Policies to prevent zoonotic spillover
BACKGROUND: Emerging infectious diseases of zoonotic origin present a critical threat to global population health. As accelerating globalisation makes epidemics and pandemics more difficult to contain, there is a need for effective preventive interventions that reduce the risk of zoonotic spillover events. Public policies can play a key role in preventing spillover events. The aim of this review is to identify and describe evaluations of public p…
Governance of the wildlife trade and the prevention of emerging zoonoses
INTRODUCTION: The wildlife trade is an important arena for intervention in the prevention of emerging zoonoses, and leading organisations have advocated for more collaborative, multi-sectoral approaches to governance in this area. The aim of this study is to characterise the structure and function of the network of transnational organisations that interact around the governance of wildlife trade for the prevention of emerging zoonoses, and to ass…
The role of corruption in global food systems
BACKGROUND: Corruption exists at all levels of our global society and is a potential threat to food security, food safety, equity, and social justice. However, there is a knowledge gap in the role and impact of corruption within the context of the global food system. We aimed to systematically review empirical literature focused on corruption in the global food system to examine how it is characterized, the actors involved, its potential impacts,…
Business (3 obras) · Medicine (3 obras) · Political science (3 obras) · Brucella: diagnosis, epidemiology, treatment (2 obras) · Economics (2 obras) · Environmental health (2 obras) · Public economics (2 obras) · Zoonotic diseases and public health (2 obras) · Agriculture (1 obras) · Agriculture, Land Use, Rural Development (1 obras)