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Julia Liguori

Datos Biográficos

ID7556846
NOMBREJulia Liguori
NOMBRESJulia
APELLIDOLiguori
FIRMALIGUORI J
AFILIACIONESCentre de Coopération Internationale en Recherche Agronomique pour le Développement
ORCID0000-0001-8847-7169
VERIFICADOSí
TOTAL DE OBRAS3
TOTAL DE CITAS0
TOTAL COMO AUTOR3
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2022
AÑO MÁS RECIENTE DE PUBLICACIÓN2025
ÍNDICE H0
  • Understanding the Decentralised School Food Procurement Model in Ghana Through the Lens of School Caterers

    Open Access•Julia Liguori, Mathilde Savy et al.•ARTICLE•Maternal and Child Nutrition•2025

    The Ghana School Feeding Programme (GFSP) operates a decentralised procurement model, in which school caterers are responsible for: selecting, purchasing, transporting, preparing, delivering and distributing school meals. However, caterers' views and experiences are rarely taken into account. This study aimed to better understand GSFP caterers' lived professional experience to identify context-specific challenges and solutions around their food p…

  • How do publicly procured school meals programmes in sub-Saharan Africa improve nutritional outcomes for children and adolescents

    Open Access•Julia Liguori, Hibbah Araba Osei-Kwasi et al.•ARTICLE•Public Health Nutrition•2024

    Objective: This review aimed to (i) synthesise evidence of the impact of publicly procured school meals programmes on nutritional outcomes of children/adolescents (5–18 years) in sub-Saharan Africa and (ii) identify challenges and facilitators to implementing effective school meals programmes. Design: Mixed-methods systematic review ( n 7 databases). Nutritional outcomes assessed were anthropometrics (underweight, stunting, wasting, overweight/ob…

  • Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana

    Open Access•Julia Liguori, Rebecca Pradeilles et al.•ARTICLE•Maternal and Child Nutrition•2022

    Evidence on the individual-level drivers of dietary behaviours in deprived urban contexts in Africa is limited. Understanding how to best inform the development and delivery of interventions to promote healthy dietary behaviours is needed. As noncommunicable diseases account for over 40% of deaths in Ghana, the country has reached an advanced stage of nutrition transition. The aim of this study was to identify individual-level factors (biological…

Sin obras prominentes en esta página.

  • Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana

    Open Access•Julia Liguori, Rebecca Pradeilles et al.•ARTICLE•Maternal and Child Nutrition•2022

    Evidence on the individual-level drivers of dietary behaviours in deprived urban contexts in Africa is limited. Understanding how to best inform the development and delivery of interventions to promote healthy dietary behaviours is needed. As noncommunicable diseases account for over 40% of deaths in Ghana, the country has reached an advanced stage of nutrition transition. The aim of this study was to identify individual-level factors (biological…

  • How do publicly procured school meals programmes in sub-Saharan Africa improve nutritional outcomes for children and adolescents

    Open Access•Julia Liguori, Hibbah Araba Osei-Kwasi et al.•ARTICLE•Public Health Nutrition•2024

    Objective: This review aimed to (i) synthesise evidence of the impact of publicly procured school meals programmes on nutritional outcomes of children/adolescents (5–18 years) in sub-Saharan Africa and (ii) identify challenges and facilitators to implementing effective school meals programmes. Design: Mixed-methods systematic review ( n 7 databases). Nutritional outcomes assessed were anthropometrics (underweight, stunting, wasting, overweight/ob…

  • Understanding the Decentralised School Food Procurement Model in Ghana Through the Lens of School Caterers

    Open Access•Julia Liguori, Mathilde Savy et al.•ARTICLE•Maternal and Child Nutrition•2025

    The Ghana School Feeding Programme (GFSP) operates a decentralised procurement model, in which school caterers are responsible for: selecting, purchasing, transporting, preparing, delivering and distributing school meals. However, caterers' views and experiences are rarely taken into account. This study aimed to better understand GSFP caterers' lived professional experience to identify context-specific challenges and solutions around their food p…

Child Nutrition and Water Access (2 obras) · Food Security and Health in Diverse Populations (2 obras) · Photovoice (2 obras) · Psychological intervention (2 obras) · Developmental psychology (1 obras) · Enabling (1 obras) · Environmental health (1 obras) · Food security (1 obras) · Food systems (1 obras) · Food Waste Reduction and Sustainability (1 obras)

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