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Ismet Boz

Datos Biográficos

ID7563395
NOMBREIsmet Boz
NOMBRESIsmet
APELLIDOBoz
FIRMABOZ I
AFILIACIONESOndokuz Mayıs University
ORCID0000-0001-7149-8393
VERIFICADOSí
TOTAL DE OBRAS8
TOTAL DE CITAS0
TOTAL COMO AUTOR8
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2009
AÑO MÁS RECIENTE DE PUBLICACIÓN2023
ÍNDICE H0
  • The nexus of women’s empowerment and sustainable agricultural practices in developing countries

    Mamoor Nadeem, Muhammad Nadeem et al.•ARTICLE•Journal of Environmental Planning…•2023

    The adoption of sustainable agricultural practices at the farm level is essential for lowering greenhouse gas emissions and creating sustainable food systems. This study explored the nexus of women’s empowerment in agriculture and the adoption of sustainable agricultural practices in Pakistan. A face-to-face survey using multistage simple random and purposive sampling techniques was used to collect the data from 384 Pakistani women farmers. A par…

  • Job satisfaction of farm advisors working through an immature farm advisory system

    Open Access•Cevahir KAYNAKÇI BAYDAR, Ismet Boz•ARTICLE•Environment Development and…•2023

  • Factors influencing the adoption of certified potato seeds among the farmers operating in Punjab, Pakistan

    Open Access•Mishal Riaz, Safdar Rehman et al.•ARTICLE•Environment Development and…•2023

  • Gender-based implications of the Covid-19 pandemic on household diet diversity and nutritional security in Pakistan

    Open Access•Pomi Shahbaz, Shoaib Ul Haq et al.•ARTICLE•British Food Journal•2022

    Purpose The COVID-19 pandemic has profound implications on the food and nutritional security of millions of households. The study assessed the impacts of the COVID-19 pandemic on diet diversity, calorie consumption and intake of essential nutrients based on the gender of the households. Design/methodology/approach Mixed-design ANOVA and logistic regression were used to analyze the collected data from 260 female- and 463 male-headed households thr…

  • Food, Energy, and Water Nexus at Household Level

    Open Access•Pomi Shahbaz, Shoaib Ul Haq et al.•ARTICLE•International Journal of…•2022

    Governments around the globe are trying to find sustainable solutions for lessening pressure on natural resources and reducing carbon emissions. Daily household consumption of food, energy, and water has an impact on stocks of natural resources, environmental quality, and climate change. Households have significant potential for increasing conservation actions for efficient use of natural resources and greenhouse gas emissions. Households could c…

  • Measuring environmental, economic, and social sustainability index of tea farms in Rize Province, Turkey

    Open Access•Shoaib Ul Haq, Shamsheer ul Haq et al.•ARTICLE•Environment Development and…•2020

  • Determinants of farmers’ enrollment in voluntary environmental programs

    Open Access•Ismet Boz•ARTICLE•Environment Development and…•2018

  • Farmers’ perception of sustainable agriculture and its determinants

    Open Access•F Füsun Tatlıdil, Ismet Boz et al.•ARTICLE•Environment Development and…•2009

Sin obras prominentes en esta página.

  • Farmers’ perception of sustainable agriculture and its determinants

    Open Access•F Füsun Tatlıdil, Ismet Boz et al.•ARTICLE•Environment Development and…•2009

  • Determinants of farmers’ enrollment in voluntary environmental programs

    Open Access•Ismet Boz•ARTICLE•Environment Development and…•2018

  • Measuring environmental, economic, and social sustainability index of tea farms in Rize Province, Turkey

    Open Access•Shoaib Ul Haq, Shamsheer ul Haq et al.•ARTICLE•Environment Development and…•2020

  • Gender-based implications of the Covid-19 pandemic on household diet diversity and nutritional security in Pakistan

    Open Access•Pomi Shahbaz, Shoaib Ul Haq et al.•ARTICLE•British Food Journal•2022

    Purpose The COVID-19 pandemic has profound implications on the food and nutritional security of millions of households. The study assessed the impacts of the COVID-19 pandemic on diet diversity, calorie consumption and intake of essential nutrients based on the gender of the households. Design/methodology/approach Mixed-design ANOVA and logistic regression were used to analyze the collected data from 260 female- and 463 male-headed households thr…

  • Food, Energy, and Water Nexus at Household Level

    Open Access•Pomi Shahbaz, Shoaib Ul Haq et al.•ARTICLE•International Journal of…•2022

    Governments around the globe are trying to find sustainable solutions for lessening pressure on natural resources and reducing carbon emissions. Daily household consumption of food, energy, and water has an impact on stocks of natural resources, environmental quality, and climate change. Households have significant potential for increasing conservation actions for efficient use of natural resources and greenhouse gas emissions. Households could c…

  • The nexus of women’s empowerment and sustainable agricultural practices in developing countries

    Mamoor Nadeem, Muhammad Nadeem et al.•ARTICLE•Journal of Environmental Planning…•2023

    The adoption of sustainable agricultural practices at the farm level is essential for lowering greenhouse gas emissions and creating sustainable food systems. This study explored the nexus of women’s empowerment in agriculture and the adoption of sustainable agricultural practices in Pakistan. A face-to-face survey using multistage simple random and purposive sampling techniques was used to collect the data from 384 Pakistani women farmers. A par…

  • Job satisfaction of farm advisors working through an immature farm advisory system

    Open Access•Cevahir KAYNAKÇI BAYDAR, Ismet Boz•ARTICLE•Environment Development and…•2023

  • Factors influencing the adoption of certified potato seeds among the farmers operating in Punjab, Pakistan

    Open Access•Mishal Riaz, Safdar Rehman et al.•ARTICLE•Environment Development and…•2023

Business (7 obras) · Economics (7 obras) · Geography (6 obras) · Agricultural economics (5 obras) · Agriculture (5 obras) · Socioeconomics (4 obras) · Agricultural and Rural Development Research (3 obras) · Agricultural Innovations and Practices (3 obras) · Ecology (3 obras) · Environmental health (3 obras)

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