Izabela Bolesławska
Datos Biográficos
| ID | 7609611 |
|---|---|
| NOMBRE | Izabela Bolesławska |
| NOMBRES | Izabela |
| APELLIDO | Bolesławska |
| FIRMA | BOLESŁAWSKA I |
| AFILIACIONES | Poznan University of Medical Sciences |
| ORCID | 0000-0001-6780-3105 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2023 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2025 |
| ÍNDICE H | 0 |
Assessing the dietary habits and nutritional status of secondary school students in Kraków and the Myślenice district (2016–2017)
Adolescence is a period of rapid growth and development, making proper nutrition essential for overall health and fitness, as well as proper physical and cognitive development. The aim of this study was to assess consumption patterns of everyday food, fast food, and snacks among adolescents aged 12–16 years, depending on sex and nutritional status. The survey was conducted in the Myślenice district (a second-level local government unit) and in Kr…
Effects of a Diet Containing Sources of Prebiotics and Probiotics and Modification of the Gut Microbiota on the Reduction of Body Fat
In 2022, according to the World Health Organization (WHO) report, overweight and obesity have reached epidemic proportions in the WHO European Region, affecting almost 60% of adults. Based on the assessment of BMI (Body Mass Index), a group of 56 women aged 25-45 years (31 women group A average BMI 34.9 ± 4.86 kg/m 2 and 25 women group B average BMI 33.4 ± 4.02 kg/m 2 ) were qualified for the study. In a multi-center, two-arm, parallel, non-rando…
Sin obras prominentes en esta página.
Effects of a Diet Containing Sources of Prebiotics and Probiotics and Modification of the Gut Microbiota on the Reduction of Body Fat
In 2022, according to the World Health Organization (WHO) report, overweight and obesity have reached epidemic proportions in the WHO European Region, affecting almost 60% of adults. Based on the assessment of BMI (Body Mass Index), a group of 56 women aged 25-45 years (31 women group A average BMI 34.9 ± 4.86 kg/m 2 and 25 women group B average BMI 33.4 ± 4.02 kg/m 2 ) were qualified for the study. In a multi-center, two-arm, parallel, non-rando…
Assessing the dietary habits and nutritional status of secondary school students in Kraków and the Myślenice district (2016–2017)
Adolescence is a period of rapid growth and development, making proper nutrition essential for overall health and fitness, as well as proper physical and cognitive development. The aim of this study was to assess consumption patterns of everyday food, fast food, and snacks among adolescents aged 12–16 years, depending on sex and nutritional status. The survey was conducted in the Myślenice district (a second-level local government unit) and in Kr…
Body mass index (2 obras) · Medicine (2 obras) · Nutritional Studies and Diet (2 obras) · Obesity (2 obras) · Overweight (2 obras) · Waist (2 obras) · Animal science (1 obra) · Anthropometry (1 obra) · Biology (1 obra) · Body weight (1 obra)