Zeltzin Rocillo-Aquino
Datos Biográficos
| ID | 879316 |
|---|---|
| NOMBRE | Zeltzin Rocillo-Aquino |
| NOMBRES | Zeltzin |
| APELLIDO | Rocillo-Aquino |
| FIRMA | ROCILLO-AQUINO Z |
| VERIFICADO | No |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAS | 7 |
| TOTAL COMO AUTOR | 1 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2021 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2021 |
| ÍNDICE H | 1 |
What is a traditional food? Conceptual evolution from four dimensions
The purpose was to specify the concept of traditional food and the dimensions that make it up, identifying: definitions, authors and research projects; as well as to determine what is known and possible topics for future research. A literature review of traditional foods was conducted that examined the conceptual development of the term. Social network analysis (SNA) was also used to identify the most relevant definitions and working groups on th…
What is a traditional food? Conceptual evolution from four dimensions
The purpose was to specify the concept of traditional food and the dimensions that make it up, identifying: definitions, authors and research projects; as well as to determine what is known and possible topics for future research. A literature review of traditional foods was conducted that examined the conceptual development of the term. Social network analysis (SNA) was also used to identify the most relevant definitions and working groups on th…
What is a traditional food? Conceptual evolution from four dimensions
The purpose was to specify the concept of traditional food and the dimensions that make it up, identifying: definitions, authors and research projects; as well as to determine what is known and possible topics for future research. A literature review of traditional foods was conducted that examined the conceptual development of the term. Social network analysis (SNA) was also used to identify the most relevant definitions and working groups on th…
Artificial Intelligence (1 obras) · Biochemical Analysis and Sensing Techniques (1 obras) · Computer Science (1 obras) · Conceptual framework (1 obras) · Conceptualization (1 obras) · Culinary Culture and Tourism (1 obras) · Data science (1 obras) · Engineering (1 obras) · Epistemology (1 obras) · Ethnic group (1 obras)