Giulia Maesano
Datos Biográficos
| ID | 9713624 |
|---|---|
| NOMBRE | Giulia Maesano |
| NOMBRES | Giulia |
| APELLIDO | Maesano |
| FIRMA | MAESANO G |
| AFILIACIONES | Alma Mater Studiorum-University of Bologna |
| ORCID | 0000-0001-9622-1067 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAS | 0 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2024 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2025 |
| ÍNDICE H | 0 |
How much is sustainability worth in luxury food? The case of the Pistacchio Verde di Bronte PDO
This study explores how sustainability-related information affects consumers’ willingness to pay for Pistacchio Verde di Bronte PDO, a luxury agri-food product. Using an experimental auction with multiple price lists and random-effects interval regression models, the results show that transparent communication about environmentally sustainable practices increases perceived value, although the effects vary across consumer segments. While PDO certi…
An empirical analysis of the role of experience and attitude on ecotourism consumption behaviour
This study examine the factors that shape consumers’ ecotourism consumption behaviour and choices focusing on attitudes, behaviour choices, and the mediating role of ecotourism consumption attitudes. A quantitative approach was used, and data were collected through a questionnaire-based survey administered to 881 ecotourists at three 5A-level scenic spots in Tian Shan World Natural Heritage sites in China. Using the structural equation model, the…
Sin obras prominentes en esta página.
An empirical analysis of the role of experience and attitude on ecotourism consumption behaviour
This study examine the factors that shape consumers’ ecotourism consumption behaviour and choices focusing on attitudes, behaviour choices, and the mediating role of ecotourism consumption attitudes. A quantitative approach was used, and data were collected through a questionnaire-based survey administered to 881 ecotourists at three 5A-level scenic spots in Tian Shan World Natural Heritage sites in China. Using the structural equation model, the…
How much is sustainability worth in luxury food? The case of the Pistacchio Verde di Bronte PDO
This study explores how sustainability-related information affects consumers’ willingness to pay for Pistacchio Verde di Bronte PDO, a luxury agri-food product. Using an experimental auction with multiple price lists and random-effects interval regression models, the results show that transparent communication about environmentally sustainable practices increases perceived value, although the effects vary across consumer segments. While PDO certi…
Business (2 obras) · Sociology (2 obras) · Art (1 obras) · Biology (1 obras) · Cape verde (1 obras) · Computer Science (1 obras) · Consumer Behavior in Brand Consumption and Identification (1 obras) · Diverse Aspects of Tourism Research (1 obras) · Economics (1 obras) · Ecotourism (1 obras)