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The concept of diffusion

Dimensions of time and space in cooperative agricultural organization in non‐Jewish villages in Israel

Datos Bibliográficos

ID10279982
AutoresYoram Bar‐Gal (autor de correspondencia)
Año1980
Volumen16
Número3
Páginas236-245
Fecha de publicación1980-10-01
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaMiddle Eastern Studies (JOURNAL)
Identificadores de la revistaISSN: 0026-3206 • E-ISSN: 1743-7881
EditorialTaylor & Francis (PUBLISHER • GB)
DOI10.1080/00263208008700449
OpenAlexW1785255213
IdiomaEN
Citas recibidas2
Referencias citadas6

One of the important processes recognized in recent years and researched by geographers is the process of diffusion. This is the spread in time and space of a particular phenomenon. Diffusion was discerned in various phenomena such as technical innovation in the classical technical areas such as television [Mackinson 1974, Brown 1974] as well as in agricultural innovations in underdeveloped areas [Garst 1974]. Research on diffusion is widespread also in historical geography, exemplified in the spread of riots in the Ukraine (Cox and Demko 1967) or the spread of disease such as cholera in the U.S.A. during the 19th century. Diffusion research has advanced to such a degree that initial theories have already been formulated on the manner of expansion in space and time and they aid in the analysis of processes in additional areas. The purpose of this article is to examine the diffusion of the cooperative concept in agriculture in the non-Jewish villages in Israel. The subject's uniqueness lies in the fact that in Arab villages and society the cooperative agriculture concept failed to take root while, at the same time, it was spreading in adjacent Jewish communities. At the present, the cooperative concept is fairly widespread, predominating in 96 per cent of all Jewish farming (moshav and kibbutz) units. Only after direct contact between the two communities, primarily following the establishment of the State of Israel, did the diffusion concept become widespread in non-Jewish villages [Bar-Gal 1973]. What is the direction which this diffusion takes and which factors influenced it -these are the main questions Which will be dealt with

Agriculture · Archaeology · Development economics · Diffusion · Economic geography · Economics · Geography · Judaism · Social science · Sociology · State (computer science · Subject (documents · Agricultural Economics and Policy · Agricultural Innovations and Practices · Computer Science · Mathematics · Organic Food and Agriculture

  • Segregation or Integration of the Israeli Arabs

    Open Access•Eyal Kafkafi•International Journal Middle East…•1998

  • Not Just Milk and Honey — Now a Way of Life

    Open Access•Stanley Waterman•Progress in Human Geography•1985

  • The Diffusion of Cable Television in Ohio

    Lawrence A Brown, Edward J Malecki et al.•Economic Geography•1974

  • Tanzania in Maps

    J A Hellen, Laverle Berry•Geographical Journal•1972

  • The Shape of Diffusion in Space and Time

    Richard L Morrill•Economic Geography•1970

  • Lag Regression Models of the Spatial Spread of Highway Improvements

    Ross D Mackinnon•Economic Geography•1974

  • Innovation Diffusion among the Gusii of Kenya

    Ronald D Garst•Economic Geography•1974

Obras citantes distintas2
Citas por año0,05
Intervalo de citas1985 - 1998 (14)
Velocidad de citaciónhistorical
Altamente citadoNo
Tipos de citaNeutras: 2
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