Evidence for early viticulture in China
Proof of a grapevine (Vitis vinifera L., Vitaceae) in the Yanghai Tombs, Xinjiang
Datos Bibliográficos
| ID | 11902011 |
|---|---|
| Autores | Hongen Jiang (0000-0001-5248-6821, University of Chinese Academy of Sciences), Hong-En Jiang, Yongbing Zhang (0000-0003-3820-3498), Yong-Bing Zhang, Xiao Li (0000-0002-6762-2475), Yi‐Feng Yao (0000-0002-9218-2715, Institute of Botany), Yi-Feng Yao, David K Ferguson (0000-0001-9691-9887, University of Vienna), Enguo Lü (Institute of Archaeology), En-Guo Lü, Cheng-Sen Li, Cheng‐Sen Li (0000-0001-6497-8428, Institute of Botany, autor de correspondencia) |
| Año | 2009 |
| Volumen | 36 |
| Número | 7 |
| Páginas | 1458-1465 |
| Fecha de publicación | 2009-03-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal of Archaeological Science (JOURNAL) |
| Identificadores de la revista | ISSN: 0305-4403 • E-ISSN: 1095-9238 |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jas.2009.02.010 |
| OpenAlex | W2160619453 |
| Idioma | EN |
| Citas recibidas | 50 |
| Referencias citadas | 23 |
Archaeology · Biology · Botany · China · Geography · Liana · Radiocarbon dating · Vine · Vitaceae · Viticulture · Vitis vinifera · Wine · Archaeology and ancient environmental studies · Horticultural and Viticultural Research · Tree-ring climate responses · Horticulture
Apricot
Proto-globalisation and biotic exchange in the Old World
Inside Wood – A Web resource for hardwood anatomy
Dietary and subsistence patterns of a Han-era oasis community on the Silk Road in Turpan, China by isotopic analysis
Seed morphometrics unravels the domestication history of grapevine in Xinjiang, China
Ancient human-environment interactions in the Tianshan mountains
Investigation of ancient noodles, cakes, and millet at the Subeixi Site, Xinjiang, China
Sedimentary ancient DNA from an artificial water feature in a regional city of the Tang Dynasty reveals the use of plant and animal resources by urban residents in the Central Plains, China
Agriculture in the Central Asian Bronze Age
Prehistoric subsistence strategy dynamics and their differences under a similar hyper-arid environment in the contiguous Turpan and Hami Basins of Xinjiang
Between China and South Asia
Dyes of late Bronze Age textile clothes and accessories from the Yanghai archaeological site, Turfan, China
The invention of trousers and its likely affiliation with horseback riding and mobility
Plant use in the Lop Nor region of southern Xinjiang, China
Paleo-environment and paleo-diet inferred from Early Bronze Age cow dung at Xiaohe Cemetery, Xinjiang, NW China
No borders for innovations
The discovery of Artemisia annua L. in the Shengjindian cemetery, Xinjiang, China and its implications for early uses of traditional Chinese herbal medicine qinghao
New evidence for ball games in Eurasia from ca. 3000-year-old Yanghai tombs in the Turfan depression of Northwest China
Firewood exploitation in the Amu Darya valley of Uzbekistan from ca. 300 BCE to ca. 1400 CE
Sesame use in Turpan during the Tang dynasty
Medieval mortuary millet
Cultivation of Naked Barley by Early Iron Age Agro-pastoralists in Xinjiang, China
Early millet cultivation, subsistence diversity, and wild plant use at Neolithic Anle, Lower Yangtze, China
Ancient DNA identification of domestic animals used for leather objects in Central Asia during the Bronze Age
Inner Asian agro-pastoralism as optimal adaptation strategy of Wupu inhabitants (3000–2400 cal BP) in Xinjiang, China
Early wheat in China
The spread of agriculture into northern Central Asia
Foodways on the Han dynasty’s western frontier
Drilling wood for fire
Archaeobotanical evidence of plant utilization in the ancient Turpan of Xinjiang, China
Palaeoethnobotanical analysis of plant remains discovered in the graveyard of the Haihun Marquis, Nanchang, China
Fruit collection and early evidence for horticulture in the Hexi Corridor, NW China, based on charcoal evidence
Agriculture and palaeoeconomy in prehistoric Xinjiang, China (3000–200 bc)
Archaeobotanical evidence reveals the human–environment interactions during the 9th–13th centuries at Turpan, Xinjiang on the ancient Silk Road
Ancient plant use at the site of Yuergou, Xinjiang, China
Sesame Utilization in China
Ancient Cannabis Burial Shroud in a Central Eurasian Cemetery
Earliest known well‐preserved flour comestibles unearthed in the Wupu Cemetery in Hami, Xinjiang, China
Early Processed Triticeae Food Remains in The Y anghai T ombs, X injiang, C hina
Prehistoric wooden bows and arrows in the Turpan Basin, Northwest China
Last meals inferred from the possible gut contents of a mummy
The first archaeobotanical evidence of Medicago sativa L. in China
Endocarps of Chinese cherry (Cerasus pseudocerasus (Lindley) Loudon, Rosaceae) discovered in a well of Haihun Marquis’ graveyard (∼59 BC) in Nanchang, China
A water reservoir from the 3rd to 5th century AD as a possible key for understanding the subsistence strategies and environment at the margin of the Fergana basin in Southern Kyrgyzstan
An Imagined Past
From extensive collection to intensive cultivation, the role of fruits and nuts in subsistence economy on Chinese Loess Plateau
Archaeobotanical studies of the Yanghai cemetery in Turpan, Xinjiang, China
Paleodiet reconstruction of human and animal bones at the Dalujiao cemetery in Early Iron Age Xinjiang, China
A novel identification method for collagen-based cultural heritage
Wood Utilization During the Late Bronze to Early Iron Age in the Turpan Basin of Xinjiang, China, With Special Emphasis on Betula (Betulaceae)
Domestication of Plants in the Old World
Iawa List of Microscopic Features for Softwood Identification
Beginnings of Fruit Growing in the Old World
The Loess and the Origin of Chinese Agriculture
Fermented beverages of pre- and proto-historic China
The discovery of Capparis spinosa L. (Capparidaceae) in the Yanghai Tombs (2800 years b.p.), NW China, and its medicinal implications
A consideration of the involucre remains of Coix lacryma-jobi L. (Poaceae) in the Sampula Cemetery (2000 years BP), Xinjiang, China
Fruits of Lithospermum officinale L. (Boraginaceae) used as an early plant decoration (2500 years BP) in Xinjiang, China
Ancient Agricultural Remains in the Central Negeb
A new insight into Cannabis sativa (Cannabaceae) utilization from 2500-year-old Yanghai Tombs, Xinjiang, China
Intcal04 Terrestrial Radiocarbon Age Calibration, 0–26 Cal Kyr BP
Sino-Iranica
Sino-Iranica; Chinese contributions to the history of civilization in ancient Iran, with special reference to the history of cultivated plants and products
Plant Evolution and the Origin of Crop Species, Second Edition
Ancient Wine
The Silk Road
Sweeter than wine? The use of the grape in early western Asia
| Obras citantes distintas | 50 |
|---|---|
| Citas por año | 3,13 |
| Intervalo de citas | 2010 - 2026 (17) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 50 |