A preliminary comparison of the retail level effects of genetically modified food labelling policies in Canada and France
Datos Bibliográficos
| ID | 11931413 |
|---|---|
| Autores | Guillaume Gruère (International Food Policy Research Institute, autor de correspondencia), Guillaume P Gruère |
| Año | 2005 |
| Volumen | 31 |
| Número | 2 |
| Páginas | 148-161 |
| Fecha de publicación | 2005-11-12 |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Food Policy (JOURNAL) |
| Identificadores de la revista | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.foodpol.2005.09.001 |
| OpenAlex | W2080178805 |
| Idioma | EN |
| Citas recibidas | 7 |
| Referencias citadas | 5 |
Biology · Business · Economics · European union · Food labeling · Food labelling · Food products · Genetically modified food · Genetically modified organism · International trade · Labelling · Political science · Politics · Public economics · Genetically Modified Organisms Research · Intellectual Property and Patents · Organic Food and Agriculture · Food Science · Marketing
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Food processor and retailer non-GMO standards in the US and EU and the driving role of regulations
Consumer Activism, EU Institutions and Global Markets
Consumer welfare and GM food labeling
GMO food labels in the United States
| Citas por año | 0,37 |
|---|---|
| Intervalo de citas | 2007 - 2026 (20) |
| Altamente citado | No |