Saltar al contenido principal

ETHNOS_APP

Inicio • Búsqueda • Revistas • Lista 0

Studies on archaeological olive fruitstones from the Archaic and Punic periods (7th–3rd century bc) of Sardinia, Italy

Datos Bibliográficos

ID12200522
AutoresMaria Mureddu (0000-0001-6268-0572, University of Cagliari, autor de correspondencia), Mariano Ucchesu (0000-0002-1587-9842, University of Cagliari), Marco Sarigu (0000-0002-1448-3096, University of Cagliari), Carla Del Vais (0000-0001-7518-6135, University of Cagliari), Fabio Piras (0000-0003-0765-7710, Sardegna Agricoltura), Ignazio Sanna, Gianluigi Bacchetta (0000-0002-1714-3978, University of Cagliari)
Año2022
Volumen31
Número5
Páginas511-524
Fecha de publicación2022-01-31
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaVegetation History and Archaeobotany (JOURNAL)
Identificadores de la revistaISSN: 0939-6314 • E-ISSN: 1617-6278
EditorialSpringer Science+Business Media (PUBLISHER • DE)
DOI10.1007/s00334-022-00867-0
OpenAlexW4213375791
IdiomaEN
Citas recibidas2
Referencias citadas56

Recent archaeological investigations in the lagunas di Santa Giusta and Mistras, waterlogged sites in central-west Sardinia, Italy, have enabled the recovery of archaeobotanical remains, exceptional in terms of quantity and preservation, dated to the Archaic and Punic periods in the 7th–3rd century bc . Among the finds was a significant amount of Olea europaea fruitstones (endocarps), which are discussed here. The morphometric features of these fruitstones, extrapolated by image analysis, were analysed statistically and compared to modern wild olive populations and cultivars. Thanks to the image analysis, it was possible to recognize the presence of O. europaea var. sylvestris (wild olive) and O. europaea var. europaea (cultivated olive) from the Archaic and Punic periods and to make suggestions about their use. Moreover, most of the cultivated type fruitstones identified by the statistical analysis can be attributed to a group of modern Sardinian cultivars, providing new data on the origin of cultivation and use of olives in Sardinia

Archaeology · Biogeosciences · Biology · Botany · Cultivar · Geography · Olea · Olive oil · Paleoethnobotany · Edible Oils Quality and Analysis · Horticultural and Viticultural Research · Isotope Analysis in Ecology · Geology

  • Agrobiodiversity and crop diffusion in Morocco from Antiquity to the early Modern period (8th century bce–17th century ce)

    Open Access•Jérôme Ros, Fatima-Ezzahra Badri et al.•Vegetation History and…•2024

  • The Archaeology of Olive Oil Production in Roman and Pre-Roman Italy

    Open Access•Erengul Dodd, Emlyn Dodd•American Journal of Archaeology•2026

  • Domestication of Plants in the Old World

    Daniel Zohary, Maria Hopf et al.•Domestication of plants in the…•2012

  • Epipalaeolithic (19,000 BP) cereal and fruit diet at Ohalo II, Sea of Galilee, Israel

    Open Access•Mordechai E Kislev, Dani Nadel et al.•Review of Palaeobotany and…•1992

  • The Analysis of Residuals in Cross-Classified Tables

    Shelby J Haberman•Biometrics•1973

  • Historical biogeography of olive domestication ( Olea europaea L.) as revealed by geometrical morphometry applied to biological and archaeological material

    Open Access•Jean‐frédéric Terral, Natàlia Alonso et al.•Journal of Biogeography•2004

  • Beginnings of Fruit Growing in the Old World

    Open Access•Daniel Zohary, Pinhas Spiegel-Roy•Science•1975

  • Earliest evidence of a primitive cultivar of Vitis vinifera L. during the Bronze Age in Sardinia (Italy)

    Open Access•Mariano Ucchesu, Martino Orrù et al.•Vegetation History and…•2015

  • First finds of Prunus domestica L. in Italy from the Phoenician and Punic periods (6th–2nd centuries bc)

    Open Access•Mariano Ucchesu, Marco Sarigu et al.•Vegetation History and…•2017

  • On the origin and domestication of Olea europaea L. (olive) in Andalucía, Spain, based on the biogeographical distribution of its finds

    Open Access•María Oliva Rodríguez-Ariza, Maria Oliva Rodríguez‐Ariza et al.•Vegetation History and…•2005

  • On the origins and spread of Olea europaea L. (olive) domestication

    Open Access•Claire Newton, Christine Lorre et al.•Vegetation History and…•2014

  • Mediterranean polyculture revisited

    Open Access•A Livarda, Hector A Orengo et al.•Journal of Anthropological…•2021

  • A Comparison of Two-Group Classification Methods

    Open Access•Jocelyn E Holden, Jocelyn Holden et al.•Educational and Psychological…•2011

  • Evidence of a short-lived episode of olive ( Olea europaea L.) cultivation during the Early Bronze Age in western Mediterranean (southern Italy)

    Open Access•A D''Auria, Mauro Paolo Buonincontri et al.•The Holocene•2016

  • Olive growing in Puglia (southeastern Italy)

    Open Access•Valentina Caracuta•Vegetation History and…•2020

  • The origin and spread of olive cultivation in the Mediterranean Basin

    Open Access•Dafna Langgut, Rachid Cheddadi et al.•The Holocene•2019

  • New insights about economic plants during the 6th–2nd centuries bc in Sardinia, Italy

    Open Access•Diego Sabato, Leonor Peña‐chocarro et al.•Vegetation History and…•2018

  • Did Greek colonisation bring olive growing to the north? An integrated archaeobotanical investigation of the spread of Olea europaea in Greece from the 7th to the 1st millennium bc

    Open Access•Soultana-Maria Valamoti, Eugenia Gkatzogia et al.•Vegetation History and…•2017

  • The beginnings of fruit tree cultivation in the Iberian Peninsula

    Open Access•Guillem Pérez-Jordá, Leonor Peña‐chocarro et al.•Vegetation History and…•2017

  • Morphological characterisation of Vitis vinifera L. seeds by image analysis and comparison with archaeological remains

    Open Access•Martino Orrù, Oscar Grillo et al.•Vegetation History and…•2012

  • Exploitation and Management of the Olive Tree During Prehistoric Times in Mediterranean France and Spain

    Open Access•Jean-Frédéric Terral, Jean‐frédéric Terral•Journal of Archaeological Science•2000

  • The cultural landscape near the ancient city of Tharros (central West Sardinia)

    Open Access•Federico Di Rita, Rita T Melis•Journal of Archaeological Science•2013

  • Upland Olive Domestication in the Chalcolithic Period

    Open Access•Jaimie L Lovell, John Meadows et al.•Radiocarbon•2010

Obras citantes distintas2
Citas por año1
Intervalo de citas2024 - 2026 (3)
Velocidad de citacióncurrent
Altamente citadoNo
Tipos de citaNeutras: 2
Ethnos_APP • Proyecto Open Source • Licencia MIT • Frontend v2.0.0 • Privacidad y Cookies • Documentación de la API: api.ethnos.app/docs • Código de la API: GitHub • DOI: 10.5281/zenodo.17049435 • Código del Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae