Effects of Conflict upon Schedule-Induced Consumption of Water and Alcohol

Datos Bibliográficos

ID13655167
AutoresEarl X Freed (Alcohol Research Laboratory, Veterans Administration Hospital, Lyons, N. J., autor de correspondencia)
Año1971
Volumen29
Número1
Páginas115-118
Fecha de publicación1971-08-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaPsychological Reports (JOURNAL)
Identificadores de la revistaISSN: 0033-2941 • E-ISSN: 1558-691X
EditorialSAGE Publishing (PUBLISHER • US)
DOI10.2466/pr0.1971.29.1.115
PMID5093039
OpenAlexW2095128141
IdiomaEN
Citas recibidas1
Referencias citadas9

Schedule-induced polydipsic consumption of water and ethanol was conditioned in two groups of 6 Charles River rats which were then exposed to approach-avoidance (food-shock) conflict. Water intake was attenuated by conflict but ethanol consumption remained essentially unaltered. Alcohol's pharmacodynamic effect was implicated as responsible for differences in fluid consumption by the two groups

Alcohol · Alcohol consumption · Consumption (sociology · Developmental psychology · Economics · Ethanol · Schedule · Shock (circulatory · Water consumption · Adipose Tissue and Metabolism · Biochemistry · Chemistry · Environmental Engineering · Environmental Science · Internal Medicine · Medicine · Psychology · Regulation of Appetite and Obesity · Social Psychology · Stress Responses and Cortisol