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Growing Roots

A Newcomer Nutrition Program Designed Using Action Research Methods

Datos Bibliográficos

ID14722009
AutoresAmy Henderson (University of Manitoba, autor de correspondencia), Joyce Slater (0000-0003-1881-0004, University of Manitoba)
Año2019
Volumen58
Número5
Páginas430-455
Fecha de publicación2019-09-03
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaEcology of Food and Nutrition (JOURNAL)
Identificadores de la revistaISSN: 0367-0244 • E-ISSN: 1543-5237
EditorialInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03670244.2019.1636792
PMID31282212
OpenAlexW2954732605
IdiomaEN
Citas recibidas1
Referencias citadas32

Many newcomers to Canada struggle with food insecurity and the health impacts of dietary acculturation. "Growing Roots" is a newcomer nutrition program designed through a community development approach to help immigrants and refugees adapt positively to the Canadian food environment. This qualitative action research project documented the development, implementation and impacts of the program in an inner city neighbourhood of Winnipeg, Manitoba, Canada. Data was collected through oral questionnaires and interviews. Impacts included: 1) Healthy adaptation to the Canadian foodscape; 2) Enhanced nutrition knowledge and behaviours; 3) Improvements to food security status; and 4) Enhanced social networks

Acculturation · Action research · Agriculture · Economic growth · Environmental health · Food insecurity · Food security · Geography · Immigration · Neighbourhood (mathematics · Political science · Public relations · Qualitative research · Social science · Sociology · Food Security and Health in Diverse Populations · Medicine · Migration, Health and Trauma · Gerontology

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Obras citantes distintas1
Citas por año0,25
Intervalo de citas2022 - 2022 (1)
Velocidad de citaciónhistorical
Altamente citadoNo
Tipos de citaNeutras: 1
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