Increase in the free radical scavenging activities of American ginseng by heat processing and its safety evaluation

Datos Bibliográficos

ID14736720
AutoresKi Sung Kang (0000-0003-2050-5244, University of Toyama), Noriko Yamabe (University of Toyama), Ho Kim (0000-0001-7472-3752, University of Toyama), Hyun Young Kim (0000-0002-3109-4201), Takuya Okamoto (0000-0002-8764-3951), Yasuo Sei, Takako Yokozawa (University of Toyama, autor de correspondencia)
Año2007
Volumen113
Número2
Páginas225-232
Fecha de publicación2007-09-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaJournal of Ethnopharmacology (JOURNAL)
Identificadores de la revistaISSN: 0378-8741 • E-ISSN: 1872-7573
EditorialElsevier BV (PUBLISHER)
DOI10.1016/j.jep.2007.05.027
PMID17618072
OpenAlexW2043207258
IdiomaEN
Citas recibidas1
Referencias citadas29