Bitter taste of the tobacco industry interference in Brazil
Datos Bibliográficos
After 12 years since the resolution intended to ban all additives that change the aroma and taste of tobacco products in Brazil, primarily to prevent smoking initiation, the tobacco industry's interference continues to successfully block its implementation. Countries facing similar challenges in tobacco control could consider generating comparable national data that might help expose the adverse impacts of tobacco industry interference on public health
Agency (philosophy · Business · Counterfactual thinking · Environmental health · Public health · Tobacco control · Tobacco industry · Tobacco use · Consumer Attitudes and Food Labeling · Global Public Health Policies and Epidemiology · Medicine · Smoking Behavior and Cessation
Spatial, temporal, and demographic patterns in prevalence of smoking tobacco use and attributable disease burden in 204 countries and territories, 1990–2019
The global epidemiology of waterpipe smoking
Defining and conceptualising the commercial determinants of health
Flavour capsule cigarettes continue to experience strong global growth
Achievements, challenges, priorities and needs to address the current tobacco epidemic in Latin America
The taste of smoke
| Obras citantes distintas | 3 |
|---|---|
| Citas por año | 3 |
| Intervalo de citas | 2025 - 2026 (2) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 3 |