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Food Poisoning Due to Toxic Substances Formed by Strains of the Cloacae-Aerogenes Group

Datos Bibliográficos

ID19253452
AutoresRuth Gilbert (0000-0001-9347-2709), Marion B Coleman, Alice B Laviano
Año1932
Volumen22
Número7
Páginas721-726
Fecha de publicación1932-07-01
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaAmerican Journal of Public Health and the Nations Health (JOURNAL)
Identificadores de la revistaISSN: 0002-9572 • E-ISSN: 2330-9679
EditorialAmerican Public Health Association (PUBLISHER • US)
DOI10.2105/ajph.22.7.721
PMID18013541
OpenAlexW2138050391
IdiomaEN
Citas recibidas2
Referencias citadas5

Food Poisoning Due to Toxic Substances Formed by Strains of the Cloacae-Aerogenes Group Ruth Gilbert, Marion B. Coleman, and Alice B. Laviano CopyRight*Read before the Laboratory Section of the American Public Health Association at the Sixtieth Annual Meeting at Montreal, Canada, September 17, 1931. https://doi.org/10.2105/AJPH.22.7.721 Published Online: August 29, 2011

Biology · Environmental health · Food poisoning · Pathology · Public health · Biocrusts and Microbial Ecology · Medicine · Toxicology

  • Gastroenteritis Outbreaks from Cream-Filled Pastry

    F E Coughlin, Bascom Johnson•American Journal of Public Health…•1941

  • Problems and Errors in Assigning Causes of Bacterial Food Poisoning

    G M Dack•American Journal of Public Health…•1947

Obras citantes distintas2
Citas por año0,02
Intervalo de citas1941 - 1947 (7)
Velocidad de citaciónhistorical
Altamente citadoNo
Tipos de citaNeutras: 2
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