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Families, meals and synchronicity

Eating together in British dual earner families

Datos Bibliográficos

ID2172249
AutoresJ Brannen (0000-0001-8188-1038), Rebecca O’connell (0000-0003-1515-2659, Coram), Rebecca O''Connell, Rebecca O'Connell, Ann Mooney (0000-0002-7411-0195)
Año2013
Volumen16
Número4
Páginas417-434
Fecha de publicación2013-11-01
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaCommunity Work & Family (JOURNAL)
Identificadores de la revistaISSN: 1366-8803 • E-ISSN: 1469-3615
EditorialInforma UK Limited (PUBLISHER • GB)
DOI10.1080/13668803.2013.776514
OpenAlexW2028509827
IdiomaEN
Citas recibidas43
Referencias citadas44

Based on a sample of British dual earner families with young children drawn from the National Diet and Nutrition Survey, the paper examines their food practices, in particular the conditions under which families are able to eat together or not during the working week. The concept of synchronicity is drawn upon to shed light on whether meals and meal times are coordinated in family life and the facilitators and constraints upon coordination. The paper suggests that whether families eat together is not only influenced by parents' work time schedules but also children's timetables relating to their age and bodily tempos, their childcare regimes, their extra-curricular activities and the problem of coordinating different food preferences and tastes

Developmental psychology · Dual (grammatical number · Meal · Meal preparation · Synchronicity · Gender, Labor, and Family Dynamics · Medicine · Psychology · Rural development and sustainability · Work-Family Balance Challenges · Food Science · Social Psychology

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Obras citantes distintas43
Citas por año3,58
Intervalo de citas2014 - 2025 (12)
Velocidad de citaciónrecent
Altamente citadoNo
Tipos de citaNeutras: 43
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