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Are adherence to the Mediterranean diet and siesta individually or jointly associated with blood pressure in Spanish adolescents? Results from the EHDLA study

Datos Bibliográficos

ID22073706
AutoresArthur Eumann Mesas (0000-0002-0088-8607, Universidade Estadual de Londrina), Estela Jiménez-López, Estela Jiménez‐lópez (0000-0001-8553-7701, Instituto de Salud Carlos III, autor de correspondencia), Vicente Martínez-Vizcaíno, Vicente Martínez‐vizcaíno (0000-0001-6121-7893, Universidad Autónoma de Chile), Rubén Fernández-Rodríguez (0000-0001-7504-1534, University of Castilla-La Mancha), Bruno Bizzozero‐peroni (0000-0003-0614-5561, Universidad de la República de Uruguay), Bruno Bizzozero-Peroni, Miriam Garrido-Miguel (0000-0003-4617-616X, University of Castilla-La Mancha), Iván Cavero‐redondo (0000-0003-2617-0430, Universidad Autónoma de Chile), Iván Cavero-Redondo, José Francisco López‐gil (0000-0002-7412-7624, University of Castilla-La Mancha)
Año2022
Volumen10
Páginas934854-934854
Fecha de publicación2022-10-05
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaFrontiers in Public Health (JOURNAL)
Identificadores de la revistaISSN: 2296-2565 • E-ISSN: 2296-2565
EditorialFrontiers Media SA (PUBLISHER • CH)
DOI10.3389/fpubh.2022.934854
PMID36276362
OpenAlexW4302283707
IdiomaEN
Citas recibidas1
Referencias citadas53

Background: Both dietary and sleep patterns can influence both blood pressure levels and heart rate, but these associations have been understudied in adolescents. Furthermore, it is not known whether diet and sleep could exert a synergistic effect with respect to the maintenance of optimal BP levels in this population. Objective: To investigate the relationship of blood pressure levels with the combination of higher adherence to the Mediterranean diet and the habit of siesta (daytime napping) in Spanish adolescents. Methods: (Region of Murcia, Spain) selected using a simple random sampling technique. Adherence to the Mediterranean diet was assessed with the Mediterranean Diet Quality Index in Children and Adolescents, and the frequency and duration of siesta were self-reported. Objective measurements of systolic and diastolic blood pressure were obtained under standardized conditions. Statistical procedures were performed with SPSS software (v.25) and included logistic and generalized regression models adjusted for sex, age, socioeconomic status, body mass index, total energy intake, nighttime sleep duration, and moderate-to-vigorous physical activity. Results: = 137) reported frequent siesta. In the completely adjusted models, compared to adolescents with low Mediterranean diet adherence and no or infrequent siesta, those with high Mediterranean diet adherence and frequent siesta were less likely to have high-normal blood pressure or hypertension (odds ratio = 0.47; 95% confidence interval: 0.26, 0.88) and showed slightly lower systolic blood pressure (ß-coef. = -2.60; 95% CI: -5.18, -0.02). Conclusion: Greater adherence to the Mediterranean diet and frequent siesta have a synergistic effect on maintaining lower blood pressure levels in adolescence. These findings reinforce that adherence to both Mediterranean lifestyle behaviors early in life may be an important strategy to prevent hypertension throughout adulthood

Blood pressure · Chemistry · Demography · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Sodium Intake and Health · Internal Medicine · Pediatrics

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    Open Access•José Francisco López‐gil•Children•2022

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Obras citantes distintas1
Citas por año1
Intervalo de citas2025 - 2025 (1)
Velocidad de citaciónrecent
Altamente citadoNo
Tipos de citaNeutras: 1
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