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Effects of Foreign Investment, Exports, and Economic Growth on Third World Food Consumption

Datos Bibliográficos

ID2556936
AutoresDale W Wimberley (0000-0002-6480-9744, Virginia Tech, autor de correspondencia), Rosario Bello (Academy of Christian Humanism University)
Año1992
Volumen70
Número4
Páginas895
Fecha de publicación1992-06-01
Peer ReviewedSí
Open AccessNo
TipoARTICLE
RevistaSocial Forces (JOURNAL)
Identificadores de la revistaISSN: 0037-7732 • E-ISSN: 1534-7605
EditorialOxford University Press (OUP) (PUBLISHER)
DOI10.2307/2580194
OpenAlexW4241968818
IdiomaEN
Citas recibidas31

World-system and related theories indicate that international dependence has important impacts on the satisfaction of basic needs such as nutrition. However, previous crossnational studies of food consumption have yielded ambiguous findings on the effect of export dependence on consumption; they also have neglected the potentially intervening role of economic growth — the focus of earlier cross-national research and an object of ongoing controversy. Our panel analysis of 59 Third World countries for 1967–1985 shows that reduction of primary export dependence promotes food consumption, and that transnational corporate (TNC) investment dependence has an exceptionally strong harmful effect on consumption. Economic growth, however, mediates very little of the effects of dependence on consumption, signifying the limited relevance of earlier crossnational research on growth. Our findings, which support world-system, dependency, and related perspectives, are upheld by robust regression analysis

Agricultural economics · Consumption (sociology) · Demographic economics · Econometrics · Economics · Food consumption · Foreign direct investment · Investment (military) · Macroeconomics · Panel data · Political science · Politics · Relevance (law) · Sociology · Culture, Economy, and Development Studies

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Obras citantes distintas31
Citas por año1
Intervalo de citas1995 - 2025 (31)
Velocidad de citaciónrecent
Altamente citadoNo
Tipos de citaNeutras: 29
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