Pork for pilgrims
Livestock breeding and meat consumption at medieval Banganarti, Nubia
Datos Bibliográficos
| ID | 3246972 |
|---|---|
| Autores | Marta Osypińska (0000-0003-4603-9245, Polish Academy of Sciences, autor de correspondencia), Bogdan T Żurawski, Bogdan Żurawski (0000-0002-9184-2785, Institute of Mediterranean and Oriental Cultures) |
| Año | 2020 |
| Volumen | 94 |
| Número | 373 |
| Páginas | 164-178 |
| Fecha de publicación | 2020-02-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Antiquity (JOURNAL) |
| Identificadores de la revista | ISSN: 0003-598X • E-ISSN: 1745-1744 |
| Editorial | Antiquity Publications (PUBLISHER) |
| DOI | 10.15184/aqy.2019.235 |
| OpenAlex | W3008694998 |
| Idioma | EN |
| Citas recibidas | 3 |
| Referencias citadas | 7 |
Aesthetics · Ancient history · Art · Consumption (sociology) · Geography · Livestock · African history and culture analysis · Ancient Egypt and Archaeology · Forestry · History · Language, Linguistics, Cultural Analysis
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An Isotopic Assessment of Makurian Monastic Diet at the Medieval Nubian Monastery of Ghazali, Sudan (Ca. 680–1,275 CE)
| Obras citantes distintas | 3 |
|---|---|
| Citas por año | 0,6 |
| Intervalo de citas | 2021 - 2024 (4) |
| Velocidad de citación | recent |
| Altamente citado | No |
| Tipos de cita | Neutras: 3 |